Pig and Whistle Tavern and Restaurant in Olinda Menu -

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Pig and Whistle Tavern and Restaurant in Olinda has no menu available, but can choose from many other options such as PANEER KULCHA Plain flour bread stuffed with cottage cheese. or SAMOSA Homemade pastry filled with potatoes, peas and cashews (2 pieces) from Indian By Nature. Ranges At Olinda offers many options including Selection of toasts with your choice of preserves ciabatta, fruit toast, banana bread, English muffin, sourdough. and Two Free Range Eggs cooked to your liking served with toasted ciabatta. Pie In the Sky includes a wide range like Black Tea Served - in pots: English Breakfast, Earl Grey, Irish Breakfast, Darjeeling. or Green Tea. Dips - Semi sundried tomato & roast capsicum, spinach & lemon, tzatziki. All dips are served with house made lavosh and Disco Chips - Fat chips with a trio of cheese, bacon & gravy baked in the oven from . Kelly's Bar & Kitchen offers Credo Restaurant and Selection of toasts with your choice of preserves ciabatta, fruit toast, banana bread, English muffin, sourdough, gluten-free bread also available (v).

Nearby Sample Menus

SAAG PANEER Homemade cottage cheese with spinach puree, finished with fresh herbs and cream. $12.50
KACHUMBER Indian salad with chopped cucumbers,onions and tomatoes with Indian spices. $4.50
ACHARI ALOO Potatoes cooked with capsicum and onions tempered with homemade Indian pickle. $12.00
LAMB VINDALOO A Goan speciality seasoned with spices and vinegar. $14.75
CHICKEN MADRAS Boneless chicken cooked with combination of hot spices, mustard seeds and coconut. $14.00
CALAMARI PAKORA Spicy rings of calamari in batter with zesty spices and deep fried $13.50
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MIXED SUBZI Fresh mixed vegetables seasoned with fresh herbs and spices. $12.00

Vegetarian breakfast of toasted sourdough, smashed avocado, sautéed mushrooms, oven roasted tomatoes $16.50
Steamed Mixed Side Veggi $8.00
Croissant - locally sourced raspberry jam and butter $7.50
Smashed avocado served on sourdough toast with a capsicum tomato salsa $13.50
Ranges Eye Fillet - A Staple on the Ranges Menu for over a decade! $37.50
Soy or Decaf $0.30
Omelette made with free range eggsserved with toasted ciabatta - mountain cheese and fresh herbs; sautéed mushroom and thyme $16.00
Pancakes with macerated berries, maple syrup and double cream or ice-cream $16.00

Spinach and Potato Quiche - Homemade, served with chips and salad $15.40
Beef & Kidney Chunky beef and lamb kidneys with carrots and aromatic herbs. A true British Classic! N/A
Mustard $1.50
Korma Chicken Multiple GOLD MEDAL WINNER Tender chicken pieces and beautiful twocoloured vegetables in a rich creamy yellow curry sauce, with mild aromatic spices N/A
Homemade Sausage Roll - Sausage roll with our assorted house blend of herbs $5.90
Add a generous scoop of vanilla ice cream $1.50
Black Tea Served - in pots: English Breakfast, Earl Grey, Irish Breakfast, Darjeeling. $3.50
Tomato relish $2.00

Risotto Zucca Arrosto - Honey roasted pumpkin, garden picked roquette, fresh herb & goats cheese risotto. *Add chicken -$4 $24.50
Garden Vegetable Burger - Vegetable patty with lettuce, tomato, house made relish, aioli, egg & cheese, served with fat chips $21.50
Kelly’s “Franken-Sundae-Stein - Served in the world’s biggest beer stein is Chef Paul’s take on a monstrous & devilishly decadent hot fudge sundae. Complete with vanilla bean ice cream, layers of rasp $12.90
Roast Carrot & Sweet Potato Soup - A zesty combination of roast carrot, sweet potato & fresh ginger, topped with coriander. Served with a crusty bread roll $9.90
Tea/Green Tea $4.00
Risotto Balls - Sun dried tomato, basil & parmesan risotto balls crumbed and served with Aioli $9.00
Garlic Bread Cob - A whole house made sour dough cob lashed with garlic then baked in the oven until golden brown $9.00
Latte $4.00

Fish and chips - Beer battered flathead fillets with chunky chips, house made tartare sauce and garden salad $26.00
Croque monsieur - Toasted sourdough sandwich with ham, béchamel sauce and gruyere cheese $13.00
Extras: smoked salmon, bacon, sausage, house made hollandaise $4.00/each
Zucchini and corn fritters house-made fritters with wild rocket, tomato relish and jalapeno sour cream $17.00
Nachos (v) - Mountain of cheesy nachos topped with spicy tomato salsa, avocado guacamole and sour cream $18.50
Devonshire Tea two of Ranges amazing house made scones, local berry jam and cream with your choice of Teadrops tea or Vittoria organic coffee $14.50
Selection of toasts with your choice of preserves ciabatta, fruit toast, banana bread, English muffin, sourdough, gluten-free bread also available (v) $6.50
Soup of the day, served with crunchy garlic bread – please see specials board for today feature $13.50