Pilgrim Coffee in 48 Argyle St Menu

Pilgrim Coffee in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter from . Rockwall Bar & Grill offers Irish Murphy's and Garlic & herb bread.

Nearby Sample Menus

  • Malay - satay base with ham & cheese $24
  • Crumbed white fish $26
  • Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
  • Soup of the day $9
  • Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
  • Carnivore - chorizo, red onion, bbq base, ham & cheese $26
  • Smoked salmon, dill & fetta croquettes (5pcs) $9.9
  • Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
  • The Trifecta - mixed dozen oyster platter $35
  • Silverbeet with shallots + bacon $8
  • Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
  • Crispy Skin Chicken Breast - pocketed with creamed leeks,bacon, parmesan + bubble & squeak $31
  • Pork Loin Rack - with a spiced plum cider sauce $36
  • Warm Fondant Chocolate Pudding - with cream + ice cream $13
  • Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
  • NY Porterhouse 450g $37
  • Capsicum $1.00
  • Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese $12.00
  • Chicken Parmigiana - served with chips, salad & your choice of sauce or gravy $10.00
  • Pan Gravy $2.50
  • Mayonnaise $2.00
  • Side of Crinkle Cut Chips $3.00
  • Garlic Aioli $2.00
  • Pesto - pesto, tomato sauce & cheese $8.00
  • Salt and Pepper Calamari Salad $25.00
  • Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
  • - Greek GF $11.00
  • Half doz Oysters (natural) GF $14.00
  • Shark Attack One piece of crumbed fish with chips $8.50
  • Small Chips $5.00
  • Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
  • Salads: -
  • BBQ Chicken and mushroom $19.00
  • - 6 x $22.00
  • -12 x $37.00
  • Steamed Broccolini
    • , green beans and buttered almonds
  • Peking Duck Spring Rolls (3 $14.00
    • dark plum sauce
  • All $7,00
  • -Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
  • Chocolate Marquise, $12.00
    • , poached strawberries and peppermint ice cream
  • No.9 BBQ Pork Noodle Soup $9.50
  • Sushi Whole Day Pack E $9.90
  • No.21 Combination Rice $13.90
  • No.14 Shanghai La-Mien $11.90
  • No.11 Chow Owl Ho $10.50
  • Whole Day Pack No.6 $15.80
  • No.7 Cantonese Beef Noodle Soup $9.50
  • No.16 Chicken Chow Mein $10.50
  • Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
  • - Scallop Saganaki $28.50
  • Garides - Fresh prawns grilled with a hint of garlic and lemon. Served with salad, chunky roast potatoes and your choice of dip $26.50
  • Saganaki - Do not miss this one. Kefalograviera cheese lightly brushed with olive oil, flour and grilled. A Greek experience you'll come back for again and again $11.50
  • Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
  • Moussaka - Interestingly, the Italians claim to have invented lasagna. Why not try the (original) Greek version? Beef mince is lightly sauteed with onions, tomatoes, garlic, herbs and wine, then laye $25.50
  • Spanakopita Main - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown, served with chunky roast potatoes and salad $20.50
  • Kalamari - Lightly floured and deep fried $11.50
  • Kao Pad - Thai style fried rice with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood/Crabmeat) $17.50/$23.90/$25.90
  • Rummit Ice Cream - Homemade style ice cream $9.90
  • Hor Mok - Steamed meat cooked in red curry paste with seasonal vegetables & coconut milk $28.90
  • Curry Puffs (Chicken) - Thai style curry puffs filled with chicken mince. Served with peanut sauce $10.50
  • Goong Nang Mai (Prawn) - BBQ prawns with hot chilli garlic sauce $10.90
  • Kao Pad Puk - Thai style fried rice with seasonal vegetables $17.50
  • Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
  • Little Barramundi Yum - Deep fried whole little Barramundi. Served with apple salads & cashew nuts $35.90
  • McDonaldland Cookies n/a
  • Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
  • Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
  • Fries - Our legendary, super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffiness that you love, now fri n/a
  • Ketchup Sauce n/a
  • Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm n/a
  • Strawberry Mega Choc Waffle cone n/a
  • Quarter Pounder - take a whole quarter pound* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now n/a
  • Pulled Pork Turkish Roll - with barbeque sauce & potato wedges $16.50
  • Chicken Parmagiana - served with chips & salad or mash potato & steamed greens $25.5
  • Seasonal Vegetables - lightly stir-fried $7.50
  • Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
  • Chipolatas $4.50
  • Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
  • Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50
  • Toasted Turkish Bread - with smoke salmon & dill scrambled eggs $16.5
  • Blue Eye Trevalla Snack $16.90 / Meal $21.90
  • Seafood $19.90
  • Fisherman’s Basket $24.90
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • Chicken nuggets (5) & chips $9.90
  • Australian Squid $19.90
  • All served with chips -
  • Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
  • Buttered pink-eyes, serrano, garlic $9.5
  • Jamon serrano, local pickled pear, smoked almond & shallot vinaigrette $19.9
  • Scrambled eggs with hot smoked tassal salmon, spinach, toasted ciabatta $17.9
  • House made linguini, cavolo nero, broccolini, peppered pancetta, chilli, garlic, anchovy parmesan $28.9
  • Prime tasmanian grilled bacon $4.9
  • White anchovies, olives, calamari, watercress, bechamel, reggiano $24.9
  • White anchovies, olives, calamari, watercress, béchamel, reggiano $24.9
  • Braised lamb shoulder, fresh tomato, eggplant chips, labneh, rocket $25.9
  • Honey Brown Mushroom $3.00
  • Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50
  • House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
  • Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
  • Pan fried Confit Garlic Honey Brown Mushrooms $9.00
  • Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
  • House Shucked Pipe Clay Lagoon Oysters – Natural with Salmon Gravlax, pickled Cucumber and Lemon & Thyme infused Curd $21.00, $36.00
  • Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
  • Mash $3.50
  • Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
  • Pepper $2.00
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Chicken, bacon & avocado with garlic aioli Served with chips $10.50
  • Garlic or Herb Bread $4.50
  • Risotto Served with wild mushroom & spinach $13.50
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
  • Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
  • Soup - (also see specials board) traditional minestrone served with bread $14
  • Crema di Gorgonzola - gorgonzola, salami, cream $22
  • Beef Carpaccio - raw slices of prime Tasmanian eye fillet with extra virgin olive oil and truffled pecorino $15.5
  • Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19
  • Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
  • Soft drinks $4
Pilgrim Coffee

Pilgrim Coffee

location

Address

48 Argyle St, Hobart, TAS, 7000, Australia

phone

Phone

0362341999

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
48 Argyle St, Hobart, TAS, 7000, Australia
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