Pimarn Thai Restaurant in Castle Hill Menu

ENTREES ENTREES
  • THAI SALAD Fresh vegetables and egg topped with peanut sauce. $9.20
  • POR PIA TOD - Thai Spring Rolls (4 pcs) A mixture of minced pork, vermicelli and vegetable fillings. $8.60
  • PEEK GAI TOD (4 pcs) Deep fried specially marinated chicken wings. $7.80
  • THAI CURRY PUFFS (4 pcs) Deep fried puff pastry with minced pork, potato and green peas. $8.60
  • TOONG TONG - Money Bags (4 pcs) A mixture of pork, crab meat, onion and egg in a crispy pastry. $8.60
  • GOONG GAEL (4 pcs) Deep fried prawn and chicken wrapped with spring roll skin. $9.20
  • TOD MUN PLA - Thai Fish Cakes (4 pcs) Deep fried blended fish with chilli paste. $9.20
  • TOD MUN GOONG - Prawn Cakes (4 pcs) Deep fried minced prawn with flour and bread crumbs. $11.40
  • COCONUT PRAWNS (5 pcs) Deep fried king prawns coated with grated coconut. $11.40
  • BBQ OCTOPUS Grilled marinated baby octopus. $9.20
  • PLA MEUK TOD Deep fried calamari rings. $9.20
  • MINI NEST ROLLS (5 pcs) Deep fried shrimp and crab meat rolled in rice paper. $8.60
SOUPS SOUPS
  • TOM YUM GOONG Popular spicy and sour prawn soup cooked with mushroom and coriander. $9.60
  • PO TAK (not spicy) Thai mixed seafood soup cooked with tomato, lemon grass and shallots. $9.60
  • TOM KHA GAI (not spicy) Chicken cooked in coconut milk with mushroom and shallots. $9.20
SALAD SALAD
  • THAI BEEF or DUCK SALAD with mint leaves, lemon juice, coriander, onion, cucumber, tomato, shallots and Thai sweet chilli paste. Beef $14.80 / Duck $20.20
  • LARB Chicken, Pork or Beef (not spicy) Minced meat with mint leaves, ground roasted rice, onion, coriander, lemon juice and shallots. $14.80
  • CRYING TIGER Barbecued scotch fillet beef with Thai dipping sauce. $22.30
CURRY CURRY
  • MUSSAMUN CURRY Chunky beef curry with coconut milk, peanuts and potato. $15.80
  • ROAST DUCK CURRY Roast duck curry with tomato, pineapple and baby corn. $20.20
  • Chicken breast fillet / Beef / Pork $14.80
  • Prawn $20.20
  • Mixed Vegetables $14.30
  • Red Curry with Bamboo shoots and Coconut milk -
  • Green Curry with Bamboo shoots and Coconut milk -
  • Panang Curry with Vegetables and Coconut Milk -
  • Yellow Curry with Potatoes and Coconut Milk -
STIR FRY & OTHERS STIR FRY & OTHERS
  • Stir fry with Pumpkin and Egg (not spicy) -
  • Stir Fry with Cashew Nuts, sweet chilli, onion, capsicum, carrots and shallots -
  • - Chicken Breast Fillet / Beef $17.20
  • - Prawns / Duck $22.60
  • Satay Beef and Chicken combination - BBQ marinated meat topped with spicy peanut sauce $14.80
  • Pad Bai - Mint Lamb - Stir fry with mint leaves, chilli, garlic, onion, capsicum and shallots $19.50
  • Chilli Lamb - Stir fry with coconut milk, mushrooms, beans, capsicum, peanuts and chilli $19.50
  • Minced Pork with Eggplant - Stir fried minced pork with eggplant, chlli, shallots, and capsicum $15.00
  • Chilli Duck - Roast duck with coconut milk, mushrooms, beans, capsicum and chilli $20.20
  • Spicy Sweet and Sour - Batter coated with spicy sweet and sour sauce -
  • - Chicken Breast Fillet $14.80
  • - Prawns $20.20
  • BBQ Marinated Fillet -
  • - Chicken Thigh Fillet (Gai yang) - Served with peanuts and sweet chilli sauce $14.80
  • - Pork (Moo yang) $14.80
  • Chicken Breast Fillet / Beef / Pork $14.80
  • Prawns $20.20
  • Fish (Ling Fillet) $23.50
  • Pad Kra Pao - Stir fry with basil, chilli, garlic, onion, vegetables and shallots -
  • Pad Prik Khing - Stir fry with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, corn, broccoli and basil -
  • Stir Fry with Lemon Grass - chilli, garlic, onion and vegetables -
  • Pad Cha - Stir fry with basil, chilli, peppercorns and vegetable -
SEAFOOD SEAFOOD
  • GOONG PIMARN THAI Stir fried king prawns with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, baby corn, broccoli and basil. $20.20
  • GOONG SATAY King prawns and vegetables topped with spicy peanut sauce. $20.20
  • PAD TALAY Stir fried mixed seafood with garlic, sweet chilli paste, onion, shallots and basil. $20.20
  • EXOTIC SEAFOOD Mixed seafood curry with vegetables, capsicum and chilli. $21.60
  • PLA LARD PRIK (Snapper) Deep fried whole fish topped with spicy sauce, tomato and shallots. $30.50
  • SPECIAL SALMON (not spicy) Grilled salmon cutlet topped with mint leaves, onion, coriander, lemon juice, and green apple. $23.50
  • CRISPY SOFT SHELL CRAB -
  • - Salt and pepper $21.00
  • - Curry sauce $21.00
NOODLES & RICE NOODLES & RICE
  • Chicken breast fillet / Beef / Pork $13.50
  • Prawns $18.00
  • Mixed vegetables $13.50
  • PAD THAI (not spicy) Thin rice noodles stir fried with egg, shallots and peanuts. -
  • PAD SEE EU (not spicy) Rice noodles stir fried with vegetables, egg and dark soy sauce. -
  • PAD KEE MAO Rice noodles stir fried with vegetables, egg, tomato, chilli and basil. -
  • FRIED RICE with EGG (not spicy) -
  • KAO KA-MIN (Saffron rice) Rice cooked with coconut milk, turmeric and saffron. (S) $3.40 / (L) $3.90
  • STEAMED RICE (S) $2.90 / (L) $3.40
  • BROWN RICE (S) $3.40 / (L) $3.90
VEGETARIAN - ENTREES VEGETARIAN - ENTREES
  • VEGETARIAN SPRING ROLLS (4 pcs) Deep fried with a mixture of vermicelli and vegetable fillings. $8.60
  • VEGETARIAN CURRY PUFFS (4 pcs) Deep fried puff pastry with potato and green peas. $8.60
  • VEGETARIAN NEST ROLLS (4 pcs) Deep fried tofu, taro and vegetables wrapped in rice paper. $8.60
VEGETARIAN - SOUPS VEGETARIAN - SOUPS
  • TOM YUM HED Hot and spicy mushroom soup cooked with kaffir lime leaves, lemon grass, lemon juice, coriander and chilli. $9.60
  • TOM KHA HED Mushrooms cooked in delicious coconut milk with lemon juice, lemon grass, shallots and galanga. $9.60
VEGETARIAN - MAIN COURSES VEGETARIAN - MAIN COURSES
  • STIR FRIED MIXED VEGETABLES with garlic and either: -
  • - Oyster Sauce (not spicy) $14.30
  • - Sweet Chilli Paste and Cashew Nuts $16.70
  • - Basil and Chilli $14.30
  • - Ginger (not spicy) $14.30
  • - Sweet and Sour Sauce (not spicy) $14.30
  • - Lemon Grass and Chilli $14.30

Nearby Sample Menus

  • Kids Schnitzel $5
  • Salmon Taco's with Grilled Salmon, Cherry Tomato & Avocado Salsa $16
  • Chicken Caesar Salad with Egg, Bacon & Caesar Dressing $14
  • Salad of the Day $12
  • Chilli Prawn with Cherry Tomato & Basil Pesto $15
  • Small Chips $5
  • King Prawns with Basil, Pesto, Cherry Tomato & Cream $12
  • Garlic Bread $5
  • Fruit Smoothie: mixed berry, mango or banana $4.50
  • Pattaya: finely sliced chicken breast fillets & roasted capsicum served on a teriyaki sauce, topped with roasted chilli peanuts & fresh chives. $21.50
  • Banana Split: sliced banana and a scoop of vanilla ice-cream, topped with whipped cream, chocolate sauce & a wafer. $4.90
  • Bolognese: spaghetti with GPK's rich bolognese sauce. $9.90
  • Chilli Prawn: spaghetti with tiger prawns, semi dried tomatoes, rocket, chilli & garlic topped with a wedge of lemon. $18.50
  • Phuket: finely sliced beef fillets marinated with hot Thai spices & fresh capsicum served on GPK's tomato sauce, topped with roasted chilli peanuts & fresh coriander. $20.90
  • Nepolitana: penne with GPK's tomato sauce. $8.90
  • Bacon & Mushroom: penne with bacon, mushrooms & fresh herbs in a garlic and parmesan cream sauce, topped with shaved parmesan & fresh chives. $17.50
  • Mocha $5.00
  • Wedges $10.00
  • egg or baked beans & gravy sauce $2.00
  • White Chocolate Mocha $5.00
  • Ham & Pineapple $14.00
  • Strawberry Nojito - muddled fresh strawberries, lemon & mint topped w/ lemonade $6.50
  • Baby Hot Chocolate $3.60
  • Chai Latte $4.80
  • GRANDE- Baileys, Cointreau & Crème De Cacao $10.00
  • HIGHLAND- Drambuie $10.00
  • TOMATO BRUSCHETTA $8.00
  • AUSSIE- Bundaberg $10.00
  • - mug $5.00
  • IRISH- Jamieson $10.00
  • ROMAN- Galliano $10.00
  • STEAMED GARDEN VEGETABLES SMALL $7.00 / LARGE $12.00
  • Alkalife - Alkaline Water (1.5L) $3.5
  • Roasted Lamb $4
  • Filter $4
  • House Loaf N/A
  • The Chislett - Toast, smashed avo, slow roasted tomato, basil, chickpeas, split peas, seeds, alfalfa $12.5
  • Toast w/ Condiments (Almond Butter, Vegemite, Jam) - One slice / two slices $3.5/$6.5
  • 5 Grains S/Dough N/A
  • Alkalife - Alkaline Water (600ml) $2.5
  • Massaman Curry (Beef only) - The rich and earthy nature of Massaman curry, sweet coconut broth, flavouring the tender beef, potatoes and cashew nuts. $17
  • Steamed Jasmine Rice $3.5 per person
  • Chicken Satay (4pcs) - Always a crowd favourite, bites of tender marinated chicken on skewers cooked on a hot grill, while being basted with its marinade. Served with a tasty peanut sauce. $8.5
  • Steamed Pork Dim Sim (3pcs) - Minced pork, cabbage, carrot, wheat flour wrapped. Served with Thai style vinegar dipping sauce. $8
  • Chilli Jam Crispy Soft Shell Crab - A combination of sweet and mild spice of the famous chilli jam, flavours the crisp fried soft shell crab. It’s perfect. $21.5
  • Jungle Curry (Very hot) - A thrilling ride, this soup-like curry is traditionally made without coconut milk. Adding vegetables and peppercorns, it promises excitement and tastebud exhilaration! N/A
  • Chu Chee Tiger Prawn - Grilled tiger prawns are simmered in a Chu Chee curry, lime leaves, green beans and baby corn. $26.5
  • Money Bag (4pcs) - Mince prawn, water chestnuts, corn, cashew nuts, carrot, roasted red onion, wrapped in pastry and deep fried. $10
  • Meatball N/A
  • Ham, Poached Egg and Cheese N/A
  • Thousand Island N/A
  • Italian B.M.T. N/A
  • Chicken Parmigiana Melt N/A
  • Honey Oat N/A
  • Marinara N/A
  • Spinach N/A
  • GOAN FISH CURRY – The most famous spicy fish curry from konkan coast. $16.90
  • NAVARATAN KORMAFresh mixed seasonal vegetables cooked in mild cream gravy. $13.90
  • BOWL OF CHIPS $3.50
  • CHICKEN SAAG – Boneless chicken cooked with fresh spinach and fresh home ground spices. $16.90
  • TANDOORI CHICKEN HALF (full: $18.00) Marinated overnight with yogurt and spices, then roasted in tandoori oven and served with mint chutney. $9.90
  • CHICKEN VINDALOO – Spicy chicken curry from the exotic beaches of Goa. $16.90
  • PRAWN MALABAR – King prawn cooked in mildly spiced coconut and cream gravy. $18.90
  • ONION KULCHA - Layered Naan stuffed with onions $3.90
Pimarn Thai Restaurant

Pimarn Thai Restaurant

location

Address

19 Terminus St, Castle Hill, NSW, 2154, Australia

phone

Phone

0298997199

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
19 Terminus St, Castle Hill, NSW, 2154, Australia
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