Pimarn Thai Restaurant in Castle Hill Menu

 ENTREES

• THAI SALAD Fresh vegetables and egg topped with peanut sauce. $9.20
• POR PIA TOD - Thai Spring Rolls (4 pcs) A mixture of minced pork, vermicelli and vegetable fillings. $8.60
• PEEK GAI TOD (4 pcs) Deep fried specially marinated chicken wings. $7.80
• THAI CURRY PUFFS (4 pcs) Deep fried puff pastry with minced pork, potato and green peas. $8.60
• TOONG TONG - Money Bags (4 pcs) A mixture of pork, crab meat, onion and egg in a crispy pastry. $8.60
• GOONG GAEL (4 pcs) Deep fried prawn and chicken wrapped with spring roll skin. $9.20
• TOD MUN PLA - Thai Fish Cakes (4 pcs) Deep fried blended fish with chilli paste. $9.20
• TOD MUN GOONG - Prawn Cakes (4 pcs) Deep fried minced prawn with flour and bread crumbs. $11.40
• COCONUT PRAWNS (5 pcs) Deep fried king prawns coated with grated coconut. $11.40
• BBQ OCTOPUS Grilled marinated baby octopus. $9.20
• PLA MEUK TOD Deep fried calamari rings. $9.20
• MINI NEST ROLLS (5 pcs) Deep fried shrimp and crab meat rolled in rice paper. $8.60

 SOUPS

• TOM YUM GOONG Popular spicy and sour prawn soup cooked with mushroom and coriander. $9.60
• PO TAK (not spicy) Thai mixed seafood soup cooked with tomato, lemon grass and shallots. $9.60
• TOM KHA GAI (not spicy) Chicken cooked in coconut milk with mushroom and shallots. $9.20

 SALAD

• THAI BEEF or DUCK SALAD with mint leaves, lemon juice, coriander, onion, cucumber, tomato, shallots and Thai sweet chilli paste. Beef $14.80 / Duck $20.20
• LARB Chicken, Pork or Beef (not spicy) Minced meat with mint leaves, ground roasted rice, onion, coriander, lemon juice and shallots. $14.80
• CRYING TIGER Barbecued scotch fillet beef with Thai dipping sauce. $22.30

 CURRY

• MUSSAMUN CURRY Chunky beef curry with coconut milk, peanuts and potato. $15.80
• ROAST DUCK CURRY Roast duck curry with tomato, pineapple and baby corn. $20.20
• Chicken breast fillet / Beef / Pork $14.80
• Prawn $20.20
• Mixed Vegetables $14.30
• Red Curry with Bamboo shoots and Coconut milk -
• Green Curry with Bamboo shoots and Coconut milk -
• Panang Curry with Vegetables and Coconut Milk -
• Yellow Curry with Potatoes and Coconut Milk -

 STIR FRY & OTHERS

• Stir fry with Pumpkin and Egg (not spicy) -
• Stir Fry with Cashew Nuts, sweet chilli, onion, capsicum, carrots and shallots -
• - Chicken Breast Fillet / Beef $17.20
• - Prawns / Duck $22.60
• Satay Beef and Chicken combination - BBQ marinated meat topped with spicy peanut sauce $14.80
• Pad Bai - Mint Lamb - Stir fry with mint leaves, chilli, garlic, onion, capsicum and shallots $19.50
• Chilli Lamb - Stir fry with coconut milk, mushrooms, beans, capsicum, peanuts and chilli $19.50
• Minced Pork with Eggplant - Stir fried minced pork with eggplant, chlli, shallots, and capsicum $15.00
• Chilli Duck - Roast duck with coconut milk, mushrooms, beans, capsicum and chilli $20.20
• Spicy Sweet and Sour - Batter coated with spicy sweet and sour sauce -
• - Chicken Breast Fillet $14.80
• - Prawns $20.20
• BBQ Marinated Fillet -
• - Chicken Thigh Fillet (Gai yang) - Served with peanuts and sweet chilli sauce $14.80
• - Pork (Moo yang) $14.80
• Chicken Breast Fillet / Beef / Pork $14.80
• Prawns $20.20
• Fish (Ling Fillet) $23.50
• Pad Kra Pao - Stir fry with basil, chilli, garlic, onion, vegetables and shallots -
• Pad Prik Khing - Stir fry with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, corn, broccoli and basil -
• Stir Fry with Lemon Grass - chilli, garlic, onion and vegetables -
• Pad Cha - Stir fry with basil, chilli, peppercorns and vegetable -

 SEAFOOD

• GOONG PIMARN THAI Stir fried king prawns with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, baby corn, broccoli and basil. $20.20
• GOONG SATAY King prawns and vegetables topped with spicy peanut sauce. $20.20
• PAD TALAY Stir fried mixed seafood with garlic, sweet chilli paste, onion, shallots and basil. $20.20
• EXOTIC SEAFOOD Mixed seafood curry with vegetables, capsicum and chilli. $21.60
• PLA LARD PRIK (Snapper) Deep fried whole fish topped with spicy sauce, tomato and shallots. $30.50
• SPECIAL SALMON (not spicy) Grilled salmon cutlet topped with mint leaves, onion, coriander, lemon juice, and green apple. $23.50
• CRISPY SOFT SHELL CRAB -
• - Salt and pepper $21.00
• - Curry sauce $21.00

 NOODLES & RICE

• Chicken breast fillet / Beef / Pork $13.50
• Prawns $18.00
• Mixed vegetables $13.50
• PAD THAI (not spicy) Thin rice noodles stir fried with egg, shallots and peanuts. -
• PAD SEE EU (not spicy) Rice noodles stir fried with vegetables, egg and dark soy sauce. -
• PAD KEE MAO Rice noodles stir fried with vegetables, egg, tomato, chilli and basil. -
• FRIED RICE with EGG (not spicy) -
• KAO KA-MIN (Saffron rice) Rice cooked with coconut milk, turmeric and saffron. (S) $3.40 / (L) $3.90
• STEAMED RICE (S) $2.90 / (L) $3.40
• BROWN RICE (S) $3.40 / (L) $3.90

 VEGETARIAN - ENTREES

• VEGETARIAN SPRING ROLLS (4 pcs) Deep fried with a mixture of vermicelli and vegetable fillings. $8.60
• VEGETARIAN CURRY PUFFS (4 pcs) Deep fried puff pastry with potato and green peas. $8.60
• VEGETARIAN NEST ROLLS (4 pcs) Deep fried tofu, taro and vegetables wrapped in rice paper. $8.60

 VEGETARIAN - SOUPS

• TOM YUM HED Hot and spicy mushroom soup cooked with kaffir lime leaves, lemon grass, lemon juice, coriander and chilli. $9.60
• TOM KHA HED Mushrooms cooked in delicious coconut milk with lemon juice, lemon grass, shallots and galanga. $9.60

 VEGETARIAN - MAIN COURSES

• STIR FRIED MIXED VEGETABLES with garlic and either: -
• - Oyster Sauce (not spicy) $14.30
• - Sweet Chilli Paste and Cashew Nuts $16.70
• - Basil and Chilli $14.30
• - Ginger (not spicy) $14.30
• - Sweet and Sour Sauce (not spicy) $14.30
• - Lemon Grass and Chilli $14.30

19 Terminus St, Castle Hill, NSW, 2154, Australia

Castle Hill Restaurants

• Castle Hill Asian Menus
• Castle Hill Thai Menus

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• The Hills Asian Menus
• The Hills Thai Menus