Ping Eatery & Bar in Port Melbourne Menu

Ping Eatery & Bar in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Rubira's @ Swallows and Moreton Bay Bug Tails in a crispy cornflour batter.

Nearby Sample Menus

  • Savloy $1.50
  • Cheese $0.80
  • Chicken $10.00
    • marinated chicken breast
  • Marinated chicken lamb skewer w chips + salad $18.00
  • Lamb $10.00
    • marinated lamb fillet
  • Wild barramundi $9.80
  • Flattered Fillets $10.00
  • Seafood Stick $1.80
  • T Bone 40.00
    • 500g
  • Chickpea and Chorizo Salad 10.00
    • Fresh chickpea, chorizo, sun dried tomato, spanish onions and sultanas pan fried together, served warm
  • Fish and Chips 10.50
  • Trio of Dips 18.90
    • Homemade dips served with authentic Turkish bread (please ask waiter for selection)
  • Mixed Grill 90.00
    • Rump steak, chorizo, lamb cutlet and pork ribs
  • Spicy Fried Prawns (6) 16.90
    • Served on bean shoot, carrot and sesame seed salad
  • Vegetarian Lasagne 22.90
    • Served with garden salad
  • Linguini Bolognese 10.50
  • Sister's roasted granola(v) (gf) $12.00
    • With fresh summer fruits, yoghurt and chia seeds
  • Your eggs $9.50
    • Villa verde free range eggs poached or scrambled atop sourdough toast
  • Sister's omelette (gf) $16.50
    • Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
  • -Add bacon $5.00
  • Breakfast bruschetta $17.50
    • Smoky bacon, avocado, two poached eggs and lemon basil salsa
  • Moroccan cauliflower salad (gf) (v) $16.00
    • Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
  • The scrambled sister(v) (gf) $18.00
    • Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
  • Dukkah eggs (v) $17.00
    • Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
  • Stirfried chinese broccoli, sesame soy dressing $10.00
  • Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00
  • Cropwell Bishop Stilton - Prime summer pasture milk is used to produce England's only name-protected blue cheese (50g) $12.00
  • Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
  • Spanner crab salad - Queensland spanner crab, nashi pear & basil salad, with horseradish dressing & salmon crackling $26.00
  • Cone Bay barramundi - Pan-fried fillet of Barramundi, smoked potato brandade, grilled baby gem lettuce, tomato & tarragon dressing $40.00
  • Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
  • Warm Mt Zero olives $6.50
  • Rubira’s Original Chilli Tiger Prawns (3) $27
  • Affogato - Short black, icecream and your choice of liqueur $13
  • Premium Cheese plate - a selection of 3 cheeses - served with fresh fruit, quince paste, muscatels & lavosh $25 (min 2 people)
  • Green beans tossed in Persian fetta and toasted flaked almonds $9
  • Champagne - baked with a champagne sabayon $3.5 each
  • ½ shell Steamed Hervey Bay (QLD) Scallops (4) $18
  • Spinach, Bacon & Pinenut Salad $9
  • Kilpatrick - bacon & Worcestershire sauce $3.5 each
  • B.L.T $11.00
    • Bacon, lettuce, tomato and mayo
  • Sandwiches
    • Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
  • Please see display counter for variety of N/A
    • Pies, sausage rolls, veggie pasties, quiches
  • Chapel Café Muesli $12.00
    • Served with yoghurt, fresh fruit and honey
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • Chicken Pea Salad with Chorizo $13.00
    • Warm chorizo with chickpeas, capsicum and herb
  • Gluten Free Bread $1.00
  • Omelets $14.00
    • Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
  • -KENO
  • -Mushroom, spinach, feta risotto (add chicken $4) $20.00
  • -Sticky date pudding with cream
  • -Firedog burger (spicy) w/ chips $16.00
  • -Mushroom and cheese herbed Aranchini balls with rocket & parmesan salad (V)
  • THURSDAY $12.00
    • $12 Rump Steak or $18 Porterhouse
  • -Parma w/ chips
  • -SKY CHANNEL
  • Natural 1/2doz $20 doz $35
  • Crispy Skin Salmon Fillet $36.00
    • With a king prawn and kipfier potato nicoise salad and basil mayo
  • Roasted Brussel sprouts with apple and hazelnuts $10.00
  • with chicken $19.50
  • Affogato
    • Espresso coffee with vanilla ice cream and frangelico liquer
  • Small $8.00
  • Entree $13.50
  • Reef and Beef $54.50
    • 220gm Eye fillet with bearnaise sauce, grilled tiger prawns and chunky chips
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Truffle Potato Puree $9
  • 220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
  • Spaghetti Bolognese $18 / $25
  • Rocket, Reggiano, extra virgin olive oil, balsamic $7
  • Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
  • Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
  • Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
  • -Focaccia tomato, cheese, homemade $7.00
  • -Salted caramel
  • -Homemaade sausage rollos $5.00
  • -Chicken snitzel $8.00
    • Ham Salad
  • -Strawberry
  • 3 scoop only un cup $8.50
  • -Vanilla
  • -BLT $8.00
    • Bacon, lettuce, tomato
  • Fillet Souvlaki $11.00
    • Lettuce, tomato, onion, garlic sauce
  • Pork Souvlaki $9.50
    • Tomato, onion, chips, garlic & mustard sauce
  • Caviar $4.50
  • Plain $4.50
  • Zorbas Pride $18.00
    • Salad, chips, pita, rice, garlic sauce
  • Hummus $4.50
  • Small $9.00
  • Traditional Souvlaki $9.50
    • Tomato, onion, chips, garlic & mustard sauce
  • Morcilla 5.00 pp
  • Albondigas Meatballs
  • Crema Catalana $13.00
    • torched with vanilla, cinnamon & citrus try with Three Bridges Botrytis Semillon
  • Chorizo 5.00 pp
  • Chicken Liver Pate 12.00
    • w/ onion jam,charred sourdough
  • Tiramisu $14.00
    • with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
  • Chicken Liver Pate
  • Ox Cheek Mole Poblano $30.00
    • in a caramelised fruit, chilli & savoury chocolate sauce w/ spicy black bean braise, pickled vegetables
  • Schnitzel & pot $11.00
    • Chips & salad
  • Parma & pot $11.00
    • Chips & salad
  • Nachos $6.50
  • Schnitzel burger & pot chips $11.00
  • Fish & chips & pot $11.00
  • Bowl wedges with sour cream $6.50
  • Bowl chips $5.00
  • Angus beef burger & pot chips $11.00
  • Souvlari $9.90
    • Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
  • -Mushroom, spinach and feta omelette on toast $12.50
  • Steak sandwich $9.90
    • Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • JD burger $9.90
    • JD sauce powred over a beef pattie, lettuce spinach onion and cheese
  • Available till 11am
  • Saber big breakfast $15.50
    • Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
  • Chicken burger $9.00
    • Breast fillet, lettuce beetroot, mayo and cheese
  • Corn Jack N/A
  • Seafood Stick N/A
  • Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
  • Potato Cake N/A
  • Gym Pack - Grilled Fish, 2 Lamb Skewers, 2 Chicken Skewers N/A
  • V4 Vegetarian N/A
  • Fish Cake N/A
  • Minimum Chips N/A
Ping Eatery & Bar

Ping Eatery & Bar

location

Address

49 Beach St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0396818881

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
49 Beach St, Port Melbourne, VIC, 3207, Australia
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