Pinky's Pizza in Bendigo Menu

Seafood combination - Enjoy the flavour of prawns, scallops, mussels with fresh seasonal vegetables stir fried in garlic and white wine $30.00
Chinese Sausage - Sliced tasty pork sausage served with spring onion garnish $5.00
Chicken Nuggets (4) $5.00
Prawn Cones (4) - prawns with green curry paste rolled in pastry and then deep fried $12.00
Massaman Curry - deep fried bean curd, cauliflower and chick pea in Thai yellow curry (medium) $20.00
Kari Ayam Asli (Malaysian Curry Chicken) - chicken drumstick and potatoes in traditional Malaysian curry sauce (mild) $23.00
Beef with Black Bean Sauce - a combination of soybeans, sugar, seasonings, mushroom soy and sesame oil wok fried with vegetables $23.00
Kangaroo Spicy Plum Jus - sliced kangaroo fillet gently cooked is sweet spicy plum sauce, finished with shiraz jus $28.00

Chicken Skewers - with a peanut coconut sauce, on jasmine rice with a light salad $10.00
Chicken Breast - marinated in garlic and herbs, served on potato gratin, carrots and sauteed greens, topped with crispy prosciutto and drizzled with a sage, white wine butter sauce $25.00
Fettuccini bolognaise or carbonara $8.50
Flathead Fillets - beer battered, with chips and salad or vegetables, lemon and tartare $15.50
Bowl of beer battered chips, bowl of roasted chats, side Greek salad $8.00
Chicken Parmigiana - served with chips and seasonal vegetables or salad $21.00
Thai Beef Salad - eye fillet with sweet chilli and soy dressing, fresh salad and peanuts $15.50
Warm Chicken Salad - warm marinated chicken served through a salad of potato, bacon, spinach, avocado, Spanish onion, tomatoes and roasted capsicum, drizzled with a honey seeded mustard aioli $21.00

Buttered Green Beans $7.00
Spaghetti Bolognese $13.00
Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $17.90 / $22.90
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Risotto al Pesce (GF) mixed seafood, spring onion garlic & fish stock $18.90 / $23.90
Vegetable Soup (V,GF) $10.90
Bruschetta (V) grilled bread topped with marinated tomato, basil & Salute EVOO for 2 $12.90
The Lot Your choice of eggs on toast w sausage, eggs, bacon, tomato, mushroom & hash brown $18.00

Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
Iced Long Black $4.90
Pineapple Juice from $3.90
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Royal - chicken, swiss cheese and avocado $9.90
Thickshakes $6.40

Arak Prawns w/ Tomato & Olives on Sourdough Toast $16.00
Waldorf Salad w/ Walnut, Red Apple, Celery, Grapes, Witlof, Radicchio & Blue Cheese Dressing (v) $18.00
Mixed Museli Hand Mixed Museli w/ Dried Fruit, Coconut, Nuts, Milk & Natural Yoghurt $8.00
Eggs Benedict Wine Bank Style Poached Eggs w/ Crispy Prosciutto, Fresh Spinach & Hollandaise on Toasted Ciabatta $16.00
350gm Black Angus Rib Eye w/ Rosemary Chat Potatoes & Creamed Spinach & Peas (gf) Accompaniments: Red Wine Jus, Horseradish, Dijon Mustard or Wine Bank Devil Sauce $37.00
Spicey Chicken Quesadilla w/ Guacamole, Sour Cream & Tomato Salsa $16.00
Chicken Liver Pate w/ Toasted Ciabatta $9.00
Wine Bank Curry of the Day $20.00

Our Incredible Warm Chicken Salad - pan tossed warm chicken tenderloins with a honey mustard & balsamic dressing, mixed lettuce, semi dried tomato, spanish onion, mango, cashews & avocado $23.90
Chicken Caesar Salad - baby cos lettuce, crispy prosciutto, freshly shaved parmesan, avocado & house made croutons, topped with grilled chicken, a soft poached egg & house made caesar dressing $22.00
Mug 70¢
Popeye - coconut H2O, kale, cos lettuce, cucumber, green apple, celery & mint $7.90
Morning Glory - the green superfood bowl of health & nutrition: asparagus, kale, avocado, budenis, lemon & parsley served with poached egg & hazelnut dukkah $16.50
Bundaberg Ginger Beer $4.50
House - jim bean • johnnie walker red label • sminorff vodka • gordon's gin • bundaberg rum • bacardi • southern comfort • coyote tequila • akcropolis cuzo $6.50
Corona $7.50

Roast chicken - cauliflower cheese puree, honey carrots, fondant potatoes, redcurrant & pomegranate jelly, red wine & sage veloute $28.00
Flake - crispy beer batter, coleslaw, chips, lemon, gribiche, pickled onions $18.00/ $25.00
Confit duck risotto - wild mushrooms, roasted garlic, snow peas, danish feta $25.00
Calamari - sesame, poppy seed crumb, preserved lemon aioli (4) $7.00
Chef's bread - (see our staff for todays special) $12.00
Spring rolls - wombok, vegetables, bean shoots, lemongrass ponzu (2) $6.00
Vegetables $7.00
Atlantic salmon - oven roasted, sauteed bok choy, smoked salmon roulade, crispy leeks, chive champagne sauce $29.00

Salted caramel ice cream - with chocolate popcorn, hazelnut praline clusters $8.5
Hand cut Royal Blue potato chips - with aioli $8
Peach sorbet - with raspberries, honeycomb, raspberry syrup $8.5
Lemon curd Eton Mess - with spring berries, pomegranate ice cream $8.5
BBQ char siu chicken spring rolls - with wombok, spiced hoisin dipping sauce $9.5
Roasted McIvor Farm Berkshire pork fillet - with pork belly, pork cheek schnitzel, roast pumpkin, crackle pinwheel $30
Crispy flathead tails - with coconut, red chilli jam mayonnaise (x 3 pcs) $9
Panfried Tassie salmon - with mussels, prawns, risotto tortellini, moghrabieh, saffron braised tomatoes $29

SCHNITZ DIPS - Curry Mayo $1.00
GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
SCHNITZ DIPS - Tomato 50¢
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
SCHNITZ DIPS - Sweet Chilli Mayo $1.00
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
SCHNITZ DIPS - Hot Chilli Sauce 50¢

All three cheeses $30.00
Victorian flathead fillets, green beans, capers, parsley, butter $28.00
Dispensary get naked espresso martini - get naked espresso bar’s cold drip, patron xo cafe tequila, licor 43, vanilla vodka $17.00
Free range berkshire pork schnitzel, sauerkraut, glenora heritage radish & parsley salad $25.00
Chocolate mousse, drunken pedro ximinez prunes, almond milk, raspberry sorbet $16.00
Bad boy fries, malt mayo $8.00
Cured cobia, roast baby beetroots, black sesame, buttermilk $18.00
Char-grilled 300g free range berkshire pork cutlet, broccoli, freekeh, smoked almonds $33.00

For the little cherubs & soldiers soft boiled egg & toasted vegemite soldiers $7.00
Toasted pannini's - seasonal roasted vegetables, spinach, feta & housemade pesto $13.00
Sping fruit salad with seasonal poached & fresh fruit, sesame snaps & yoghurt $15.00
The curtain call - two eggs your way on sourdough $10.00
French toast, served with mixed berry compote, pistachios & side of maple syrup $14.00
Lemonzilla - lemongrass & ginger tea (1 serve/2 serve pot) $4.00/$6.00
Hot chocolate - melted chocolate steamed with milk $3.90/$4.40
Roasted vegetable stack, risotto cake topped with layers of herb & tomato puree, chargrilled vegetables finished with beetroot chutney & meredith persian feta v/gf $18.50

FIELD OF DREAMS/ Grilled field mushroom, basil pesto, roasted peppers, tasty cheese, salad & herbed mayo. $11.50
CHIP DIPS / Herbed Mayo / Tomato Relish / Sweet Chilli Mayo. $0.70
MOROCCAN LAMB/ Grilled 100% grass fed lean lamb, roasted peppers, tzatziki, salad & relish. $12.90
MINI MOO/ Grilled grass fed lean beef & relish – add tasty cheese + $1.00 – add salad + $1.20 $7.50
GARDEN GOODNESS/ Premium quality veggie pattie with beetroot, tasty cheese, avocado, salad, relish & herbed mayo. $11.50
‘BAA BAA’ BURGER/ Grilled 100% grass fed lean lamb, avocado, tasty cheese, salad, relish & herbed mayo. $12.90
CRISPY TRIM BACON, FREE RANGE EGG, BEETROOT RELISH, BRIE CHEESE, ROASTED PEPPERS, FETA $1.40
MUSHROOM & DUKKAH/ Grilled field mushroom, black & white quinoa, cherry tomatoes, feta, mesculin, balsamic dressing & dukkah. - add grilled chicken breast + $3.00 $12.90

Charred Prawns - With turmeric cream, coriander & acidified milk sauce, rose petal powder $12
Duck Prosciutto - Made in house using duck breast $22
Inglewood Eye Fillet - 250g 28 day dry aged beef, roasted kent pumpkin, steamed asparagus $30
Mixed Vegetables $8
Wood Roasted Quail - Miso butter asparagus, sherry vinegar & honey roasted carrot and parsnip, chive & acidified milk sauce $25
Charcuterie Board - selection of cured meats with pickles & parfait $22
U.S. Pork Ribs - Pickle $12
Brooklyn Burger - Wagyu mince, tomato, lettuce, american mustard, ketchup, dill pickle with shoestring fries $20

PERi-PERi Mixed Nuts $3.95
Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
4 Grilled Tenderloins $8.95
PERi-PERi Chips (Large) $5.95
Portuguese Roll $0.95
Couscous (Large) $5.95
Grilled Tenderloins* $9.95
Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95

CLASSIC SANGRIA - RED WINE, BRANDY WITH APPLE AND CITRUS (Glass/Pitcher) $8.00/$28.00
GOYA VINO BLANCO MOSCATEL $7.00
CAPPUCCINO, LATTE, FLAT WHITE, LONG BLACK $4.00
GINGER KID HARCOURT VALLEY 8% $8.00
SHORT BLACK, PICOLLO $3.50
SEAFOOD PAELLA - TRADITIONAL SPANISH RICE – PAELLA $26.00
MOCK SANGRIA - ASK FOR TODAY’S CREATION! $5.00
SANCHEZ ROMATE DON JOSE OLOROSO $11.00

Pinky's Pizza in Bendigo Menu

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Pinky's Pizza

Greater Bendigo City > Bendigo > Pinky's Pizza

Address

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Cuisine

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5 Somerville St, Bendigo, VIC, 3550, Australia

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