Pinky's Pizza in Bendigo Menu

Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Potato Wedges with Chipole’ sour cream - to share $7.50
300gm Angus Rump, Riverine $22.50
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00

Eggplant Chips - parmesan crusted, served warm with a side of aioli $9.50
Risotto - with smoked chicken, roasted capsicum, Spanish onion, spinach and bacon in a creamy pesto sauce, topped with shaved parmesan $21.00
Eye Fillet - marinated eye fillet with snow peas, red onion, spinach and cherry tomatoes, tossed through chilli and olive oil and fettuccini pasta $21.00
Pork Belly - twice cooked and served on a bed of braised cabbage, with julienne carrot, snow peas and bok choy, drizzled with a Montesths apple cider glaze and topped with spiced apple chutney $27.00
Souvlaki Lamb Salad - marinated lamb, with a Greek salad and tzatziki piled onto pita bread $15.50
Bruschetta - tomato, basil pesto, red onion and fetta, drizzled with balsamic $8.50
Marinated Olives - in chilli and lemon infused oil, with crusty sour dough bread $8.00
Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips $15.50

Spaghetti Marinara fresh seafood garlic & napoli $19.90 / $24.90
Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $18.90 / $23.90
Lemon Tart w shortbread ice cream & chilli sugar $12.90
Spaghetti Mollica fish, olive oil, garlic, chilli, anchovies, parmesan $15.00
Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $17.90 / $22.90
The Lot Your choice of eggs on toast w sausage, eggs, bacon, tomato, mushroom & hash brown $18.00
Vegetable Soup (V,GF) $12.90
Spaghetti Bolognese rich meat sauce $15.90 / $20.90

Waldorf Salad w/ Walnut, Red Apple, Celery, Grapes, Witlof, Radicchio & Blue Cheese Dressing (v) $18.00
Antipasto Plate $18.00 Small / $30.00 Large
Grilled Sagannaki w/ Oregano & Grilled Lemon (v) (gf) $14.00
Merguez Lamb Siders Tomato Chutney & Lettuce $7.00
Sriracha Chicken Breast w/ Herb Pilaf & Charred Baby Leek (gf) $28.00
Traditional Pancakes Served w/ Mixed Berries & Ice Cream $16.00
Baked Fruit Clafoutis w/ Vanilla Ice Cream w/ Vanilla Ice Cream $14.00
Jambalaya Prawn, Chorizo & Chicken Creole Paella-Style Dish (gf) $25.00

Sides Steamed Mixed Vegies, Green Salad, Fries or Sweet Potato wedges. $6.00 EA
Bacon & Cheese Pizza N/A
Rib Eye 550gm - cooked to your liking with your choice of a green peppercorn, field mushroom, chilli bacon or whipped garlic butter sauce. $34.9
Busy Nipper kids activity packs $3
Roasted Duck Breast - atop caramelized beetroot and oven roasted chats. Served with a red wine Jus $27.9
Salt & Pepper Calamari - Salt and Pepper spiced Calamari lightly fried, served with a light garden salad & topped our own lemon & dill aioli $23.9
Porterhouse 400gm - cooked to your liking with your choice of a green peppercorn, field mushroom, chilli bacon or whipped garlic butter sauce. $29.9
Bolognaise Pasta N/A

Vegetables $7.00
Turkish Bread - hummus, tzatziki & infused olive oil $11.00
Pie of the day - mash, greens, roast tomatoes, smashed peas, jus $22.00
Flake - crispy beer batter, coleslaw, chips, lemon, gribiche, pickled onions $18.00/ $25.00
Garlic turkish bread - bocconcini, tomato, basil $8.00
Soft shell crab - crispy beer batter, capsicum jam, olive salt, kewpie mayo $14.00
Eye fillet - (280gm) grass fed, proscuitto wrap, pumpkin puree, garlic truffle gratin, roast heirloom tomatoes, asparagus $39.00
Braised BBQ beef short ribs - soft polenta, greens, crispy onion rings $32.00

Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
Bacon & Eggs, poached $14.00
Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
Honey, Jam, Marmalade, Nutella $1.00
Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
Hollandaise, Relish $2.00
Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00
Spinach, Mushrooms, Grilled Tomato $3.00

Yum Plameuk - grilled calamari then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $14.00
Tofu Todd - deep fried tofu served with Thai sweet chillies (10 per serve) $8.00
Tom Yum Gai (Sliced Chicken Breast) Soup - Thai hot-sour soup $9.00
Pud Ped - meat of your choice stir fried with mild red curry sauce, sweet chilli paste & garden vegetables (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
Mixed Entree - Thai mini spring rolls, curry puff, goong hom pah, satay gai served with sweet chilli & Thai peanut sauce $10.00
Nam Sod - browned minced chicken, tossed & flavoured with ginger, peanuts, sweet chilli paste & thai herbs & spices $14.00
Gang Panang - sweet curry with a choice of (Chicken, Pork, Beef/Prawns/Tofu) $14.50/$17.50/$14.00
Popia pug - vegetarian spring rolls (6 per serve) $8.00

Chocolate tart, vanilla bean ice cream $14.00
Seared cuttlefish, snow peas, chervil, yuzu dressing $16.00
Char-grilled victorian jumbo quail with nuts, grains & seeds $17.00
Roasted local potatoes, spring onion, mayo $8.00
Sydney rock oysters, shucked to order, lemon cheek $4.00/each
Holy Goat Brigid’s Well Type: Goats Region: Sutton Grange, Victoria Ash covered ring with a wrinkly rind, creamy texture and amazing depth of flavour. Made locally and considered the best goat’s che $13.00
Char-grilled asparagus, goat’s chevre, frisee $11.00
Victorian flathead fillets, green beans, capers, parsley, butter $28.00

Hash browns x 2 $4.00
Shrooms on Toast $12.00
Vegetables $5.00
Pancakes $10.00
Add Chicken $4.00
Thai Style Beef Salad $20.00
Seeded Mustard & Cheese Bread $8.00
Strawberry Butterscotch Crepes - served with your choice of cream or ice cream, or both just $1.50 extra $8.00

Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50

SNACK / Thick-cut chips with Grill’d herb mix. $3.50
CHICKEN, POMEGRANATE & GOATS CHEESE/ Grilled chicken breast, black & white quinoa, Meredith Dairy goats cheese, pomegranate, almonds, mesculin, raspberry & poppy seed dressing. $13.90
KUNG FU FIGHTER/ Grilled grass fed lean beef, coriander, shredded carrot, satay sauce, salad & herbed mayo. $11.50
MOROCCAN LAMB/ Grilled 100% grass fed lean lamb, roasted peppers, tzatziki, salad & relish. $12.90
HOT HOMBRE/ Grilled chicken breast, chilli black bean salsa, tasty cheese, avocado, tomato, Spanish onion & crispy tortilla chip. $12.50
CHIP DIPS / Herbed Mayo / Tomato Relish / Sweet Chilli Mayo. $0.70
‘SIMON SAYS’/ Grilled chicken breast, avocado, crispy trim bacon, salad, relish & herbed mayo. $12.50
CHICKEN CAESAR SALAD/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos, Caesar dressing & croutons. $12.90

Hedgehog Slice - The kids favourite! Although often these “kids” are in their late teens, 40s, 50s and beyond! $3.80
Pizza Top Pie $4.50
Vegetarian Pastie $4.20
Sausage Rolls - Quality sausage mince with tasty flaky pastry, what could be better? Add cheese and bacon, that’s what! N/A
Garden Salads - Mix and match our fresh ingredients. Your Choice of Salad from $6.00
Éclair - Hand-piped choux pastry filled with fresh whipped cream and iced with a delicious chocolate fondant with 100s & 1000s just to complete the experience. $3.80
Chicken Pies - When you come in we’ll have either creamy chicken and corn or BBQ chicken pies – it purely depends which one the bakers feel like making today! N/A
Caesar Salad - Crisp fancy lettuce, bacon pieces, crunchy croutons, shaved parmesan cheese, whole sliced egg and a creamy traditional Caesar dressing. Add breast chicken if you wish (extra charge). $7.50

Coffee Cured Salmon - Preserved vegetable salad & miso dressing $12
Charcuterie Board - selection of cured meats with pickles & parfait $22
Capi Sparkling Blood Orange $5
Earth - saffron ice cream, olive & nut soil, agave nectar $14
Pork Crackle - with pickled green apple puree $4
Fried Chicken Wings - Blue cheese dressing $8
Capi Tonic Water $5
Mac & Cheese - with dill tip garnish $10

Sakana (Fresh Fish) $26.50
Main meals are served with crispy salad and mixed vegetables -
Gyu Niku (Fillet Steak) $31.50
Agedashi Tofu - Dainty deep fried bean curd served in light ginger sauce $11.70
Masu (Trout) Market Price
Take - Crispy fresh salad, Miso soup, Fresh fish, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and Coffee or Japanese tea $45.00 per person
California Roll - Jumbo seaweed roll with avocado and salmon, served cold $13.80
My Special - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $55.00 per person

Pinky's Pizza in Bendigo Menu

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Pinky's Pizza

Greater Bendigo City > Bendigo > Pinky's Pizza

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

5 Somerville St, Bendigo, VIC, 3550, Australia

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