Pinto Thai BYO Restaurant in Balmain Menu

Pinto Thai BYO Restaurant in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

  • Dick`s steak sandwich $17
  • Choice of three plates $30
  • Magharita pizza $9
  • Fish & chips or salad $9
  • Chilli salt squid $21
  • Greek salad $9
  • 350g grain fed scotch fillet $29
  • Chicken parmigiana $23
  • Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) $25
  • Chinese greens with garlic oyster sauce $13
  • Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
  • Chicken fried rice with egg & shallots $15v
  • Malaysian chilli coconut sambal prawns with tomato & beans $29
  • Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables $20v
  • Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing $18
  • Salt & pepper squid ( Blue Ginger favourite ) $18/$24v
  • The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Crispy chips - served w/ japanese aioli $8.9
  • Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • Green beans with shallot and olive oil $7
  • - large $7
  • Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19
  • Beetroot Risotto w/ goats cheese, pinenuts, preserved le mon and a salad of watercress $23
  • Mushroom N/A
  • Lamb cutlets three lamb cutlets w/ rosemary and confit garlic fondant potato, grilled field mushroom and a rosemary jus $35
  • Vanilla Cheesecake Mousse w/ mango, saffron poached pine apple and ginger bread crumble $12
  • Grilled baby octopus salad of green mango, spanish onion ,cherry tomato, cashews, coriander and mint w/ a nam prik dressing $15
  • Oyster (Kilpatrick or Mornay) (6 per serve) $14.90
  • Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad $16.95
  • Oyster (Mornay, Kilpatrick or Battered) $2.60/each
  • Salt & Pepper Calamari Rings (12 pieces) $9.90
  • Tuna (with Chips/with Salad) $14.90/$15.90
  • BBQ King Prawn $18.00
  • Homemade Fish Cake $2.80/each
  • Scallop (Battered, Soy Ginger or Crumbed Parmesan) $2.60/each
  • Diavola - tomato, Italian mozzarella, hot salame, capsicum $20.00
  • Meat / Cheese $2.00
  • Capricciosa - tomato, Italian mozzarella, ham, olives, mushrooms, artichokes $20.00
  • Insalata Verde - rocket, shaved parmesan, balsamic, ex. v. Olive oil $10.50
  • Lasagne Fatte in Casa - homemade with our ragu alla bolognese and besciamella $17.50
  • Calzone alla Nutella - calzone filled with Nutella and almond flakes $20.00
  • Porcini e Prosciutto - Italian mozzarella, porcini mushrooms, prosciutto $26.00
  • Antipasto Bresaola, Rucola e Grana - a plate of bresaola, rocket, shaved parmesan, ex.v. Olive oil $20.50
  • JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
  • VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
  • SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
  • VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2) $3.95
  • MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
  • - Combination (chicken and seafood) $11.95
  • Chicken (chemical free) / Beef (lean grass fed) $11.95
  • Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
Pinto Thai BYO Restaurant

Pinto Thai BYO Restaurant

location

Address

315 Darling St, Balmain, NSW, 2041, Australia

phone

Phone

0295556745

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
315 Darling St, Balmain, NSW, 2041, Australia
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