Piospero's in Parramatta Menu

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Hamburger $4.90
Hamburger Works $6.50
Cheeseburger $5.30
Hamburger 'w' Bacon & Egg $5.70
Hawaiin burger $6.10
Bacon 'n' Egg burger $4.90
Steak Sandwich $5.70
Steak 'n' Egg burger $6.10
Steak Works burger $7.30
Chicken burger $6.90
Fish burger $5.90

Cheese $0.40
Bacon $0.40
Pineapple $0.40
Egg $0.40

BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
Crumbed Drumsticks $3.30
Chicken Schnitzel $4.20
Chicken Nuggets $5.00

Lamb Kebab Wrap $6.00
Chicken Kebab Wrap $6.00
Double Egg $6.20
Double Bacon $6.20
Double Cheese Burger $6.20

Crumbed Fish $4.00
Battered Fish $4.00
Seafood Sticks $0.60
Prawn Cutlets $1.20
Crumbed Oysters N/A
Seafood Basket N/A
Sea Scallops $1.20
Sea Shantys $1.20
Fish Cakes $2.20
Calamari $0.40

Hot Dogs $3.40
Kabana $2.40
Large Dim Sims $1.90
Chicko Roll $2.40
Spring Roll $2.40
Chicken 'n' Prawn Roll $2.60
Dag Dogs $2.40
Small Dim Sims $0.95
Hot Chips $2.00
Chips 'n' Gravy $2.90
Potato Scallops $0.60
Pineapple Fritters $1.10
Pies N/A
Sausage Rolls N/A
Wedges chicken chips $3.70
Chicken Kickers $4.00
Bread Butter $1.00

Nearby Sample Menus

Tempura Veggie + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Tuna avocado Salad (Raw & Cooked Tuna) $9.00
1 Nigiri 20¢
Small (6pcs & 8 mini roll) $11.00
Avocado / Cucumber / Crab Stick / Teriyaki Chicken / Cooked Tuna / Fresh Salmon $3.50
Teriyaki Chicken Don $10.00
Tofu Don $10.00
Family (20 nigiri, 12 sashimi & 8 roll) $49.00

The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Add parmagiana topping $3.0
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9

-Extra topping small & medium $1.00
-Medium $14.50
Vegetarian
- Mushrooms, capsicum, onions, olives & pineapple
Meat lovers
- Tomato or BBQ sauce, cabanossi, beef, ham & pepperoni
Potato wedges with sour cream & sweet chilli $7.00
Lunch only special $10.90
BBQ Chicken
- Tomato or BBQ sauce, chicken, mushroom, onion & pineapple
Bolognese
- Home made with a tomato & meat sauce

Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
Bowl of Creamy Mash Potato $6.00
Barnabyâ€™s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
Rodica's King Prawns: sautÃ©ed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00

Mild Beef Massaman Curry $13.90
Roti with Ice cream $7.90
Crying Tiger $13.90
Som Tum $11.90
Deep Fried ice cream $7.90
Red Curry Tofu $12.90
BKK Soft Bone $15.90
Pad Thai vegetable tofo $12.90

Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Thai Satay (4 skewers - Chicken/Prawns) - a popular snack of Southern Thailand, grilled marinated chicken breast or prawns on skewers, served with peanut sauce $7.90/$9.90
Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90

3 Chocolat - Layers of mousse in white, milk and dark chocolate N/A
Soft Drinks (glass) N/A
Karabij plate - 3 pieces of pistachio shortbread with a light meringue sweet dip N/A
Charlotte Strawberry - Strawberry infused mousse with custard and fresh cream N/A
Osmaliye Kashta plate - A kashta layered centre with sweet noodle pastry layers and sweet rose syrup N/A
Hot Chocolate N/A
Tarte Exotic - Tart base filled with custard cream topped with mixed fresh fruits N/A
Katayef Kashta – 3 piece plate - Mini pancakes filled with kashta and sweet rose syrup. N/A

Grilled Strip Salad $7.95
Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
Chicken, Bacon & Egg Twister - $6.95
Sauce - BBQ N/A
Zinger Bacon and Cheese Burger $6.95
Spicy Hot Twister $6.95
Hash Brown - 1 x Hash Brown $1.00
Original Tenders SoSalad $7.95

Chicken and Chinese mustard green stesamed in Iron Chef's master stock $23.80
Classic Hong Kong style sweet and sour pork fillet $19.80
Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
Supreme shark fin simmered in master stock (pre-order) $88.00/head
Double roasted calamari tube served with tangy sauce $16.80/ea / $28.80/2pcs
Three cups chicken - Chicken pieces braised in Iron Chef's 3 cup sauces (soya, wine and sugar) $20.80
Shark's fin, dried scallop, bean sprout stirred fried with scramble egg $26.80
Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80

Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
Kids Meals $10
Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
Salt & Pepper Squid Lemon & Garlic Aioli $16
Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
Garlic and Herb Bread $7

Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
Chicken Shish tawouk Marinated with traditional Middle Eastern spices, tomato puree and garlic $30

Warm Hot Chocolate $3.30
Two Eggs poached, scrambled or fried & served with sourdough toast $9.00
Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
Bacon $3.00
Aioli or Tartare Sauce $1.00
Poached Egg $3.00
Leg ham, Swiss cheese, roquette & grain mustard $10.50
Beer Battered Barramundi served with salad & chips $17.50

Vegetarian- capsicum, onion and mushroom, topped with cheese, sour cream and sweet chilli jam $ 18.00
Steak prime plump- grilled pump with your choice of mushroom, pepper or dianne sauce $ 26.00
Extra gravy or sauces $ 2.00
Ham, cheese and pineapple toasted served with chips and salad $ 12.50
Sticky date pudding- served hot with butterscotch sauce and whipped fresh cream or ice cream $ 9.50
Apple and Rhubard crumble- stewed apple and rhubarb, topped with nutty crumble, baked and served with fresh whipped cream or vanilla ice cream $ 9.50
Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
Soup of the day- homemade soup of the day served with a bread roll $ 11.00

Plain Bread ( Italian Wood Fired) $3.5
Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
Gaelic (Drambuie) $8
Apple & Rhubarb Pie served with ice cream $13
Cheese Plate a selection of cheeses, dried fruit & crackers $16
Mr Pickwicks $8.5
Tea $4

Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
Grand Marnier chocolate creme brulee and almond biscotti $9.00
Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
Tempura king prawns with wasabi melon salsa $18.00
Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00