Piri Piri Flame Grill Chicken in Parramatta Menu

Piri Piri Flame Grill Chicken in Parramatta has no menu available, but can choose from many other options such as Homemade Vegetarian Lasagne - served with chips and garden salad or Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges from Lake Parramatta Cafe. Nadia's Cafe offers many options including Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Barnabys Water front restaurant includes a wide range like Oysters Natural: Half/ dozen or Cooked Oysters: Momay or kilpatrick, half/ dozen. Ebi(King Prawn) and Hotategai (Scallops 8pcs) from . BBQ Tem Ichi Teppanyaki offers Buddha Boy and Pad Thai vegetable tofo.

Nearby Sample Menus

  • Crispy chips - served w/ japanese aioli $8.9
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Deal 2 $26.90
  • -1 large traditional pizza
  • Lunch only special $10.90
  • Greek $8.50
    • Lettuce, tomato, cucumber, capsicum, feta cheese, onion & olives
  • -Medium $14.50
  • Aussie
    • Onion, bacon & egg
  • Deal 4 $32.90
  • Meat lovers
    • Tomato or BBQ sauce, cabanossi, beef, ham & pepperoni
  • Iced Tea - Lemon, Peach, Mango $4.20
  • Mixed Kids Meals - 3 fish cocktails, 3 calamari rings, with chips $9.50
  • Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon $17.80
  • Samosa - 3 fried triangular pastries filled with spiced potatoes, onion and green peas, served with mint sauce $8.00
  • Mocha $4.50
  • Babyccino $3.00
  • Fisherman's Basket - prawn cutlets, fish cocktails, calamari rings, salt and pepper squid served with chips, tartar sauce and lemon $23.00
  • Marinated Chicken Salad - grilled marinated chicken breast strips with garden salad and dressing $18.40
  • Full Salad $1.50
  • Condiments 50¢
  • Leg Ham $5.50
  • Pancakes (Strawberries or Banana or Mixed Berries) - double stack served with ice cream & maple syrup $10.00
  • Rolls (Turkish / Foccaca Wraps) $1.00
  • Schnitzel with Lettuce & Mayonnaise $7.00
  • Lasagne with Salad $11.00
  • Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
  • Barnaby’s Fish and Chips : with home made tartare sauce $26.00
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
  • Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
  • Baked Cheese Cake: served with panna cotta gelato $12.00
  • Salad: of mesclun leaves, cherry tomato and cucumber $12.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Fish Katsu + Sushi Set $13.50
  • Southern comfort / Wild Turkey / Jim Beam / Jack Daniel / Midori / Malabu / Whisky (Black or Red) / Bacardi Rum / gordon Gin / Vodka / Vodka Cruisers from $6.00
  • Ebi(King Prawn) $21.00
  • Rosemount Estate Shiraz Cabernet $5.00 / $22.00
  • - Fresh Salad / Fresh Fish / Teriyaki Chicken / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
  • Teriyaki Chicken $19.50
  • - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Gru-Niku Steak (Eye Fillet with Garlic) $22.00
  • Mild Beef Massaman Curry $13.90
  • Garlic Duck $15.90
  • Beef Salad $13.90
  • Grilled Chicken $15.90
  • Som Tum $11.90
  • Deep Fried ice cream $7.90
  • lardna $13.90
  • Red Curry Tofu $12.90
  • Ice Coffee N/A
  • Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
  • Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta N/A
  • Chamomile Tea N/A
  • Znoud El Set – (Ladies Arms) - kashta filled filo pastry. 2 piece plate / 3 piece plate N/A
  • Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
  • Osmaliye Kashta plate - A kashta layered centre with sweet noodle pastry layers and sweet rose syrup N/A
  • Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
  • Curry Chicken $13.80
  • Fried Rice $7.80
  • King Prawns with Salt & Pepper $18.80
  • Steamed Vegetables in Oyster Sauce $11.80
  • Eel Noodle Soup $11.80
  • Special Spicy Chicken $12.80
  • Chicken with Cashew $14.80
  • Mongolian Beef $13.80
  • Satay king prawns $30.80
  • A medley of seafood braised with tofu in a steaming hotpot $26.80
  • Marinated pork knuckle slices and jellyfish $18.80
  • Wok Fried Beef Cube with Foie Gras $34.80
  • Wok fried king prawns with spicy herbs, roast garlic and chillies $30.80
  • Braised shark's fin soup with shredded chicken $38.80/head
  • Beijing style hot and sour soup $7.80
  • Honey glazed barbecued pork $18.80
  • Ice Cream $2.80
  • Pumpkin Frittata Grated pumpkin, chopped potato, onions, cheese, chives and a hint of ginger mixed with eggs, topped with poppy seeds and baked. A light meal served warm with a salad and hot cr $19.00
  • Pumpkin Soup Mother never made it like this. Served with our own homemade crusty bread and butter. $13.40
  • Chicken Schnitzel Crumbed chicken fillet served with fries & a small salad served with a choice of pepper, mushroom or tomato & basil sauce. $25.00
  • Good 0l’ Banana Split Vanilla ice cream, banana and cream topped with hot chocolate fudge. $15.80
  • Choc Brownie Ice Cream Sandwich Sugar & spice dusted warm croissant stuffed with chocolate brownie ie cream & fudge sauce sauce $10.80
  • Hot Scones 2 Scones, Jam & Cream $5.50
  • EXTRAS -
  • Lambs fry and bacon- rustic mashed potatoes and smashed peas $ 15.00
  • Chicken, cheese and avocado toasted served with chips and salad $ 13.50
  • Banana pancakes- topped with whipped cream $ 11.00
  • Super sundae- 2 scoops of ice cream with water, nuts and your choice of topping $ 8.00
  • Toast- with honey, jam, peanut butter or vegemite $ 4.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Leg ham $ 6.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Cheese $ 5.00
  • Grilled fish- fresh grilled snapper fillet with lemon parsley butter, tartare sauce and lemon wedges $ 22.00
  • Courvoisier VSOP $9
  • Tea $4
  • Cheese Plate a selection of cheeses, dried fruit & crackers $16
  • Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
  • Affogato $6.5
  • Caprese Salad $13
  • Hennessy XO $24
  • Galway Pipe $6.5
  • Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Tempura king prawns with wasabi melon salsa $18.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • Vitello travolta - pan seared veal with prawns, scallops, avocado, cherry tomatoes & creamy pomodoro sugo $37.9
  • Salt & pepper misto - crispy calamari & school prawns with shallots, chilli, served with lemon zest aioli $18.9
  • Linguine granchio - alaskan crab meat with garlic, basil & sugo di pomodorini $25.9
  • Criniti’s antipasto sampler for 2 - mamma’s meatballs, zucchini flowers, braciole di riso, scallops sasà, calamari fritti & baked mushrooms, served with italian bread $29.9
  • Pappardelle palizzi - prawns, pancetta, basil, garlic, chilli & cherry tomato sugo $28.9
  • Grigliata mista -grilled mixed seafood of calamari, octopus, scampi, prawns & barramundi, salmoriglio marinade $54.9
  • Napoli bella - fried pizza, folded & filled with double smoked ham & mozzarella traditional neapolitan street food $25.9
  • Funghi ripieni - baked mushrooms stuffed with semi-dried tomatoes, bread crumbs, mozzarella, parmigiano & basil pesto $19.9
Piri Piri Flame Grill Chicken

Piri Piri Flame Grill Chicken

location

Address

Shop10/ 71 George St, Parramatta, NSW, 2150, Australia

phone

Phone

0296870999

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Barbeque , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop10/ 71 George St, Parramatta, NSW, 2150, Australia
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