Fish & Chips Pirie Restaurants and Takeaway Menus

Barnacle Bill Family Seafood Restaurant

Fish & Chips, Seafood

• Scallops $12.50 / $25.00 / $37.50
• Garden Salad each $4.90
• Crew Pack for 6-7 - 18 prawns / 18 calamari / 12 spring rolls / 12 fishettes / 6 chickettes / 1 extra large chips / 6 tartare & 1 sweet chilli sauce / 2 medium coleslaw $68.90
• Crew Pack for 3 - 3 butterfish / 6 prawns / 6 calamari / 3 chickettes / 1.25L ‘Coca-Cola’ / 1 large chips / tartare sauce $36.90
• Crew Pack for 2 - 12 prawns / 12 lemon pepper or crumbed calamari / 1 medium coleslaw / 1.25L ‘Coca-Cola’ / 1 large chips / spicy lemon sauce & tartare sauce $24.90
• Whiting South Australian King George Whiting $16.50 / $33.00 / $49.50
• Spoiler for Spoiler for 3 - 3 Butterfish, 6 Calamari, 6 Prawns, 6 Scallops / Chips & Tartare Sauce $28.90
• Fishettes & Calamari $10.30 / $20.60 / $30.90