Cj1 Indian Curry
Asian, Indian
158 Ellen St, Port Pirie, SA, 5540, Australia
- Lamb Do Pyasa - Juicy pieces of lamb sauteed in onions and freshly ground spices $11.00
- CJ1's Special Chicken (Mango Chicken) - Succulent pieces of boneless chicken cooked in a smooth mango sauce embellished in a chef's secret herbs and spices $12.00
- Butter Chicken served with rice $8.50
- Prawn Pakora (5 pieces) - Marinated in chickpea flour and Indian spices, lightly fried in vegetable oil $6.50
- Dal served with rice $8.50
- Goan Fish Curry - Fish fillets cooked with gravy, turmeric powder, ground coconut, a dash of red chilli and tamarind juice $11.00
- Gulab Jamun $4.00
- Beef Jalfrezi - Beef pieces tossed together with red and green capsicum, tomato, onion, green beans and spinach batted sauce $11.00
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Cj1 Indian Currysample menu