Indian Pirie Restaurants and Takeaway Menus

Cj1 Indian Curry

Asian, Indian

• Vegetable Pakora (4 pieces) - Vegetable fritters deep fried in lightly spiced chickpea flour $3.50
• Prawn Pakora (5 pieces) - Marinated in chickpea flour and Indian spices, lightly fried in vegetable oil $6.50
• Dal served with rice $8.50
• Lamb Korma served with rice $8.50
• Beef Vindaloo - An all famous from Goa - cubes of beef cooked in ginger, a selection of freshly ground spices, red chillies and a dish of vinegar. This hot dish is a pleasure to serve. $11.00
• Aloo Tikki (4 pieces) - Pan fried potato pattice $4.50
• Goan Fish Curry - Fish fillets cooked with gravy, turmeric powder, ground coconut, a dash of red chilli and tamarind juice $11.00
• Chicken Shahi Korma - Chicken fillet cooked with onion, tomatoes and dry red chilli in a rich cashew based sauce flavoured with fennel and cardamom $11.00