Pit Stop Takeaway in Port Macquarie Menu

Pit Stop Takeaway in Port Macquarie has no menu available, but can choose from many other options such as MALAYSIAN SPARE RIBS Carefully selected juicy spare ribs, deep fried and cooked with specially prepared chilli sauce and garlic. Lots of wine and shallots added. A dish we highly recommend. or MALAYSIAN CURRY A combination of pork, beef, chicken and prawns, marinated with Chinese wine, cooked in a true Malaysian curry powder with a carefully selected mixture of vegetables and coconut milk. from Lotus At Lighthouse. Thai House Take Away offers many options including Mixed entree and Spring rolls (4 pieces). Off The Hook Fish & Chips includes a wide range like Small or Medium. Starter of organic sourdough bread - with a choice of: -Wilmaria E.V.Olive Oil and Barbushco Dukkah ** -Olive tapenade and sun-dried tomato pesto** -Homemade chickpea hummus and Assiette of charcuterie Assorted platter with duck & pork rillette, duck liver parfait, Salumi saucisson sec, cornichons, onion marmalade and sourdough bread from . Rainforest Cafe offers Calvin's Chickens and Chicken & Chips - 1/4 chicken, chips & gravy.

Nearby Sample Menus

  • COCONUT CHILLI CHICKEN Tender chicken carefully braised with coconut milk and specially prepared chilli - a wonderful compromise between the east and west. $16.50
  • KING PRAWNS AND BLACKBEAN SAUCE $21.00
  • CLAY POT SEAFOOD MALAYSIAN STYLE A combination of king prawns, squid and scallops cooked with fresh vegetables in oyster sauce. $24.00
  • MINI SPRING ROLLS (8 per serve) $8.00
  • TOM YUM CHICKEN SOUP (hot and sour) $6.50
  • SATAY SCALLOPS $23.00
  • SCALLOPS IN PEKING SAUCE $23.00
  • SALT & PEPPER KING PRAWNS Prawns, deep fried until golden brown, then tossed with pepper, salt and chilli. A beautiful dish. $21.00
  • Pad kee mao prices above
    • Stir-fried fresh rice noodles with mixed vegetables, chilies, Thai herbs & basil
  • Roast duck $19.90
  • Pad satay prices above
    • Steamed or stir-fried mixed vegetables with our home-made peanut sauce
  • Prawns, fish, calamari or mixed seafood $8.90
  • Prawns, fish, calamari or mixed seafood $17.90
  • Prawn toast (4 pieces) $8.90
    • Deep-fried minced marinated prawns topped with sesame seeds on triangle bread
  • Ginger classic prices above
    • Fresh ginger, garlic, onions, Shitake mushrooms, red capsicum, carrots & shallots, with your choice of meat
  • Hor mok prices above
    • A special thick creamy Thai curry with coconut cream, herbs, eggs & vegetables
  • Homemade Fishcake $2.80
  • Wedges $6.00
  • Garden Salad $4.00
  • The Works $7.80
  • Vege Dim Sim $1.80
  • Medium $7.00
  • Chicken Nugget $0.70
  • Lg Gravy $2.50
  • Rainforest Green Eggs (scrambled, poached or fried local free-range eggs) with avocado, baby spinach, parsley oil and organic sourdough toast $14.00
  • Bacon & fried eggs on toasted turkish bread with our homemade tomato relish $12.50
  • Assiette of charcuterie Assorted platter with duck & pork rillette, duck liver parfait, Salumi saucisson sec, cornichons, onion marmalade and sourdough bread $22.00
  • Chicken Caesar Salad - Cos lettuce, bacon, eggs, parmesan and our homemade dressing topped with chicken breast and Dukkah** $18.00
  • Sea-Acres Special scrambled, poached or fried local free-range eggs) with bacon, chorizo sausage, mushrooms, roasted tomato and organic sourdough toast $17.00
  • - avocado $3.00
  • - Roasted sweet potato, fetta, rocket & sun-dried tomato pesto -
  • Sauteed mushrooms with garlic and rocket with poached eggs on toasted sourdough $14.00
  • Stir fry / curry served with jasmine rice $8.95
  • Cashew Nut - Stir-fried cashew nut with seasonal vegetable in special chilli jam sauce Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Dinner Pack - 1/4 chicken, baked potato, baked pumpkin, peas & gravy $8.00
  • Special Fried Rice - Stir fried rice with eggs, prawns & mixed vegetables $12.95
  • Seafood Salad Small: $6.00, Medium: $9.00, Large: $12.00
  • Snack Pack - 1/4 chicken, chips, peas & gravy $8.00
  • Continental Pack - 1/4 chicken, chips, fried rice & garlic potato $9.00
  • Mega Chicken Burger $7.60
  • Large milkshakes and spiders $4.80
  • Classic - crumbed or grilled ocean perch with calamari, prawns, fries and mixed greens $24.00
  • Smoked Salmon Wrap - with sour cream, fried capers, bean shoots, cucumber and spanish onion $17.00
  • Banana bread - with maple praline butter $6.50
  • Bacon and Egg on Turkish $7.50
  • Vegetarian Wrap - seasonal roast vegetables, baby spinach, marinated feta and aioli $16.00
  • Creamy Scrambled Eggs $7.50
  • Small flavoured milkshakes $3.50
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Sauce - Sweet & Sour N/A
  • Sauce - Sweet Chilli N/A
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Zinger Burger $5.95
  • Sauce - BBQ N/A
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Mashed Potato $3.95
  • Baked Potato & Sour Cream (LG) $3.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Fried Egg (LG) $1.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Boston Mudcake $28.95
  • Continental Apple Cake $26.95
  • Jamaican Chocolate $26.95
  • Strawberry Glazed $28.95
  • Chocolate Chip $25.95
  • Marble Mudcake $30.95
  • Lemon Meringue $26.95
  • Strawberry $25.95
  • Spaghetti w Alaskan King Crab Skinny spaghetti lightly tossed w Alaskan King crab meat, white wine, garlic, chilli, shallots, lobster oil & fresh squeezed lime $36.5
  • Pan Seared Scallops w Chorizo Dust Lightly seared scallops w caramelised pork belly, sweet corn puree & chorizo $23.5
  • Naked Served w piquant, garlic croute & fresh lemon 1/2 $22.5 / doz $32.5
  • Seafood Tapas Platter Fresh selection of petite seafood entrees - wait staff will advise M/P
  • Mornay Grilled w mornay sauce & mozzarella cheese 1/2 $24.5 / doz $34.5
  • Oyster Platter for two Fresh local oysters natural, mornay, Kilpatrick, & chefs special served w traditional condiments two doz $69
  • Char Su Pork Belly BBQ pork belly served w shaved fennel, pear, orange & roasted walnut salad, drizzled w caramelised anise glaze $19.5
  • Stone Baked Herb Damper Daily baked served w garden herb & confit garlic butter $8.9
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • - Talay (seafood) $28
  • YUM HET shimeji mushrooms BBQ’d, then tossed in a salad with coriander, mint & lime juice $18
  • - Prawn $26
  • - Prawn $26
  • GANG DANG red cury with baboo shoots -
  • - Chicken, pork $18.5
  • THAI CURRY PUFFS 4pcs minced vegetables in pufff pastry served with sweet chilli sauce $9
  • - Prawn $26
  • - -
  • Bolognaise Lean prime mince cooked with red wine herbs & spices. A delight for all the family. M $9.00 / L $12.00
  • VEAL BOLOGNAISE: Crumbed veal, bolognaise sauce grilled with mozzarella & garnished with capsicum, olives & onion. $28.00
  • SEAFOOD & EAT IT Marinara, tuna, crab, fish meat, salmon, capsicum, onion, prawns. $19.00
  • Napolitana: a savory sauce of tomatoes with onion, garlic, herbs & spices. S $8.50 / M $13.50 / L $16.50
  • Spaghetti ,Fettuccini or Penne bolognaise, Garlic bread & a can of soft drink MEDIUM $12.00 / LARGE $15.00
  • Chilli (mild) or Spinach Fettuccini extra $1.50
  • BANQUET 2 A variety of spaghetti / fettuccini & sauces, garlic bread, salad & pizza. $27.00 pp
  • Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. One size only : $9.95
  • Breads - Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini One size only: $12.95
  • BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
  • Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
  • Lasagna (GF) - Beef Bolognese, béchamel sauce, herbs, Parmesan and mozzarella layered between handmade pasta sheets. One size only: $13.95
  • Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
  • Grandma's Recipe Coleslaw $4.95
  • Grilled Garlic & Herb Toast - 2 tasty slices $7.95
  • Bowl od sSs Chunky Golden Chips $5.00
  • BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
Pit Stop Takeaway

Pit Stop Takeaway

location

Address

144 lake Rd, Port Macquarie, NSW, 2444, Australia

phone

Phone

0265810936

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
144 lake Rd, Port Macquarie, NSW, 2444, Australia
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