Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Tom Yum - hot & spicy thai soup with fresh thai herbs & muwhrooms (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Gai Yang (B.B.Q. Chicken) - grilled marinated chicken, served with salad & sweet chili sauce $15.90
Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90
Panko crumbed soft shell crab, served with daikon radish salad and miso mayonnaise $16.00
Liqueur Coffee: Irish, Calypso, Jamaican, Mexican, Roman $9.00
Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
Leaf Tea: Black, Earl Grey, English Breakfast, Green, Chamomile $4.00
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
MEALS - Crumbed fish and choice of chips or mashed potato / Rump steak and choice of chips or mashed potato. / Penne pasta with bacon in a creamy cheese sauce. / Crumbed chicken tenders and choice -