Pizza Boyz in Surry Hills Menu

Pizza Boyz in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Salt and pepper calamari $15.50
  • Garden fries, aioli $9.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Mesculin, tomato, red onion $7
  • Spiced chicken wings, hot sauce $13
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Wedges - w/ sour cream and sweet chilli sauce $8
  • Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
  • 250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
  • Chips - w/ McDonnell’s Irish Curry Sauce $9
  • House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
  • Herb Bread $6
  • Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
  • Chips - w/ cheese and garlic mayonnaise $8
  • Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
  • Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
  • 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
  • Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
  • Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
  • Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
  • Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
  • Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
  • Grana Padano & Herb Bread $6
  • Pork Belly - fried pork belly bites w balsamic glaze $14
  • Chicken Cacciatore - leg & thigh cooked in capsicum, eschallot and tomato on soft polenta $29
  • Antipasti - arancini, pork bite, tomato bruschetta, calamari & popcorn prawn $17 (per person)
  • Pork Belly - fried pork belly bites w balsamic glaze $14
  • Torta Melizani - baked eggplant, tomatoes & buffalo mozzarella $16
  • Mille Vini Formaggi Platter - served w muscatels, truffle honey & crackers, Gorgonzola Dolce Latte, Tallegio, Parmesan, Aged goats cheese Choice of 2 $18, Choice of 3 $22, the lot $29
  • Iberico Jamon - vine ripened tomato & Buffalo Mozzarella $22
  • Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
  • Russian rye bread with thyme (Borodinsky) $2.95
  • Soup of the Day Chef’s choice $10.95
  • Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
  • Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
  • Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
  • Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
  • Potato Dumplings baked in pot Potato dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $15.95
  • Quinoa with roast eggplant, toasted nuts, rocket and currants with green tahini dressing N/A
  • Chocolate brownie $5.00
  • 10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
  • Sweet potato with preserved lemons and peas N/A
  • Braised lamb shanks with cinnamon, garlic and thyme N/A
  • Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
  • Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50
  • Little Lambie (he’s famous!) – 7 hour lamb, caramelised onions, rocket, aioli and nan’s relish $14.50
  • Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
  • Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
  • Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. N/A
  • Fresh baked croissant from the Taste bakery with butter and jam $5.5
  • Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15
  • Free range chicken pho ga noodle soup $13
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
  • LENGUA EN ESCABECHE Pickled Veal Tongue $10
  • CHORIZO PORTENO Housemade Pork Sausage $14
  • FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
  • PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
  • EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
  • ACEITUNAS Marinated Olives $8
  • PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
  • CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Garden fries, aioli $9.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Salt and pepper calamari $15.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Cheesy Garlic Mini Pita $2.95
  • Grilled Corn on the Cob (Large) $5.95
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • 8 Churrasco BBQ Ribs $8.95
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • Whole Chicken with 1 large side* $23.85
  • Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
  • Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
  • Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
  • Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
  • Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
  • Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
  • Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
  • Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
  • Parma & Chips $8
  • Nuggets & Chips $8
  • Caesar Salad $15
  • Vegetarian Lasagne $16
  • Porterhouse $25
  • Chicken Parma $15
  • Fishermans Basket $18
  • Beer battered flat head tails $17
Pizza Boyz

Pizza Boyz

location

Address

Shop2/ 99 Devonshire St, Surry Hills, NSW, 2010, Australia

phone

Phone

0296999879

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop2/ 99 Devonshire St, Surry Hills, NSW, 2010, Australia
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