Pizza Cutters Gourmet Pizza in Castle Hill Menu

The best pizza place in the area.

Nearby Sample Menus

Garden Salad with Balsamic Dressing $6
Large Chips $9
Chicken Schnitzel, Burger with Avocado Salsa, Tomato, Lettuce & Aioli with Chips $14
Salmon Taco's with Grilled Salmon, Cherry Tomato & Avocado Salsa $16
Beef Nachos with Sour Cream, Guacamole & Tomato Salsa $12
T-Bone Steak (300g) with Chips or Salad Sauce $10
Margherita with Fresh Tomato, Basil & Cheese $15
Beans & Broccolini $6

Noosa: Australian mozzarella & GPK's tomato sauce. $9.50
Fremantle: pepperoni slices, red onions, mushrooms, Australian mozzarella & GPK's tomato sauce. $11.50
New Orleans: finely sliced chicken breast fillets marinated with hot Cajun spices, roasted potato, baby spinach & mushrooms served on GPK's tomato sauce, topped with sour cream and sweet chilli sauce. $23.90
Manhattan: crispy bacon pieces & semi dried tomatoes served on GPK's tomato sauce, topped with cos lettuce, drizzled with a vinaigrette dressing. $21.50
Fruit Frappe: mixed berry, mango or banana $4.50
Bali: tiger prawns & roasted capsicum served on a sweet & spicy BBQ sauce, topped with fresh parsley. $22.50
Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. $16.90
Ice Cream: a scoop of vanilla ice-cream, topped with chocolate, caramel or strawberry sauce. $3.90

GARDEN SALAD WITH TOMATO, CUCUMBER, SPANISH ONION & MESCLUN SMALL $7.00 / LARGE $12.00
- mug $5.00
ROAST PUMPKIN, ROCKET & FRENCH BEAN SALAD WITH PERSIAN FETTA SMALL $7.00 / LARGE $12.00
CHAR GRILLED BEEF with Boullangeré Potatoes, Charred Tomato & Bearnaise Sauce - Beef Ribeye $36.00
Snowy Vineyard Estate - Noblerot select pick (2001) bottle (375ml) $25.00
CAESAR SALAD small $11.00 / large $13.00
by Piazza D’oro - cup $4.50
- Beef Sirloin $32.00

Grilled Fish & Chips - grilled barramundi s/w asparagus, squash & lemon cream sauce $21.00
Baby Hot Chocolate $3.60
Senario Stack - on sourdough w/ rocket, mushroom, grilled tomato, avocado, ricotta cheese, balsamic glaze $16.00
Bowl of Fries $8.00
Chorizo & Prawn Pasta - medium spicy chilli paste, touched by basil pesto & parmesan cheese $19.00
Raisin Toast $5.00
Beef Burger - homemade beef pattie, melted tasty cheese, tomato, pineapple, caramelized onion, lettuce, bbq sauce s/w double cooked crunch chips $15.00
Grilled Chicken & Avocado - grilled chicken, avocado, tomato, honey mustard sauce $18.00

Avocado $4
'The New Burrito' - Spiced tomato & beans, carrot, beetroot, coriander, parsley, smashed avocado, mixed seeds, citrus, broccoli, jalapenos, coconut yoghurt wrapped in a steamed savoy cabbage leaf $14.9
Black/White $3.7
Life Extending Bowl - A salad of roasted pumpkin, turmeric chick peas, black turtle beans, cauliflower, beetroot, carrot, broccoli, chickpea puree, roasted garlic, cashew relish, lemon, olive oil $15.9
Roasted Lamb Sandwich - 4 hour slow roasted lamb, roasted potatotes, rocket, roasted garlic mayonnaise $13.9
Iced Chai $5.5
Jasmine Pearl Green, English Breakfast, Earl Grey, Peppermint $4.5
Extras - Soy / Decaf / Single Origin / Extra shot $0.50

Massaman Lamb Shank with Potatoes - Simmering in the rich coconut milk broth flavoured with aromatic spices of star anise, cinnamon, cumin seeds, cashew nuts and served with potatoes. $19.5
Chicken Satay (4pcs) - Always a crowd favourite, bites of tender marinated chicken on skewers cooked on a hot grill, while being basted with its marinade. Served with a tasty peanut sauce. $8.5
Tom Kha Ling Fish Fillet - Slices of tender fish and mushrooms are gently poached in a mild coconut broth infused with lemongrass. Experience the harmonies of this beautiful sweet and sour soup. Entrée $9.9 / Main $19.5
Chicken $15.9
Mixed Entrée (4pcs) - Can’t decide? Then enjoy the full fare with our delicious mixed entree of spring roll, curry puff, chicken satay and prawn cake for you to sample and savour. $10.5
Green Curry - A winning dish, with fragrant green curry paste, coconut milk, mixed seasonal vegetables and bamboo shoots. N/A
Pineapple Fried Rice with Chicken $16.5
Pad See Ew - The richer flavours of soy and oyster sauce add body to the flat rice noodles tossed with seasonal vegetables and egg. N/A

Panang Curry with Vegetables and Coconut Milk -
- Sweet and Sour Sauce (not spicy) $14.30
- Chicken Breast Fillet / Beef $17.20
PO TAK (not spicy) Thai mixed seafood soup cooked with tomato, lemon grass and shallots. $9.60
Chilli Duck - Roast duck with coconut milk, mushrooms, beans, capsicum and chilli $20.20
- Basil and Chilli $14.30
TOD MUN GOONG - Prawn Cakes (4 pcs) Deep fried minced prawn with flour and bread crumbs. $11.40
Red Curry with Bamboo shoots and Coconut milk -

BIRYANI (Lamb or Chicken serve with Raita) A rich, dry and lightly spiced dish cooked with your choice of meat. $16.90
BEEF VANDALOO – Spicy beef curry from the exotic beaches of Goa. $16.90
BHUNA PRAWN – Green prawn cutlet in a spicy curry with coconut flavor. $18.90
LAMB ROGAN JOSH – Traditional pot-roasted curry cooked in spices $16.90
PANEER MAKHANISlice of homemade cottage cheese cooked in a rich sauce of tomatoes, butter & cream. $13.90
PLAIN NAAN – soft tandoori bread with sesame seeds $2.50
MANGO LASSI - Homemade yoghurt drink $4.50
YELLO DAALYellow lentils cooked with fried onions, tomatoes & ginger. $11.90