Pizza; Inn in Terrigal Menu

Are you the owner? Manage this listing for free.

Pizza; Inn in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Béarnaise Sauce $1.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95

Combination Shan Hai Noodle - Stir fried King Prawn, Beef, Chicken & Vegetable & Shan Hai Noodle $14.50
Chilli Chicken or Beef $10.50
Chicken Satay Skewers (4) $7.00
Long Soup $9.50
Spring Rolls (4) $5.50
Vegetarian Laksa $9.50
Sweet & Sour Pork $10.50
Curry Fish $10.80

VEAL MARSALA VEAL COOKED IN MARSALA CREAM SAUCE $27.80
PACIFIC OYSTERS NATURAL, MORNAY, KILPATRICK OR CHEF'S SUGGESTION HALF DOZEN $16.70 / FULL DOZEN $33.00
TORTELLINI BOSCAIOLA TORTELLINI COOKED WITH BACON, MUSHROOMS, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
BACON AND EGGS 2 RASHERS OF BACON, 2 EGGS WITH TOAST $12.50
MARGHERITA CHEESE, TOMATO SAUCE AND OREGANO $14.70 / $17.30 / $18.60 / $23.10
BAGEL OF THE DAY ASK WAITSTAFF FOR TODAY'S SELECTION $10.30
CANALONI - / $19.20
CORNCAKE BREAKFAST BACON, TOMATO, AVOCADO, PESTO, CORNCAKES AND PARMESAN CHEESE $13.70

100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00
Chicken Schnitzel w/ chips & salad $10.00
Garlic Bread $6.50
Cake of the Day w/ fresh berries & ice cream $7.50
Combination Laksa w/ scallops, prawns & chicken $20.00
Roasted Tandoori Chicken w/ steamed rice, tomato, cucumber salad & coriander yoghurt $19.00
Risotto w/ chicken & parmesan $10.00
Soup of the Day w/crusty bread roll $9.50

galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
dolmades - six vine leaf rolls with rice and herb filling $8.00
spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00

Garlic & Pepper Stir fried with crushed garlic & pepper. $16.90
Kang Dang Ped Red curry duck boneless with pineapple, lychee and cherry tomatoes, fresh chilli & basil with coconut milk. $19.90
Cashew Nut Stir fried with cashew nut, chilli jam, chilli & vegetables. $16.90
Red Curry Veg & Tofu Cooked with red curry, mixed vegetables & tofu in coconut milk. $16.90
Pad Khing Stir fried ginger, black fungus with oyster sauce and shallot. $16.90
Pla Lard Prik Deep fried whole snapper with special chilli sauce. $24.90
Duck Salad Spicy Duck Salad - Roasted duck with Special Thai herbs & lemon juice. $19.90
Mixed Entree One each of Chicken satay, Fish cake, Curry puff, Spring roll. $9.90

Green Curry Hot curry with sliced bamboo, bean and basil. Hot $20.90
Coconut Prawn Marinated King prawns crumbed in shredded coconut. $10.90
Nest Roll Crab meat and Chinese mushroom wrapped in specialty pastry. $7.50
Meang Goong Steamed prawns comes with coconut and chilli jam, cashew nut put on top of Betel leaf (eatable leaf). Gluten Free $10.90
Pla Lard Prek Crispy whole Barramundi coated with chilli, garlic in three flavours sauce. $28.50
Garlic & Chilli Prawns Steamed king prawns coated with garlic and chilli sauce. $10.90
Plain Fried Rice With diced mix vegetable, egg and shallot. $9.90
Phuket Duck Stir fried Hot and spicy Duck with Heart of palm, beans with curry paste and basil. Medium $19.90

Spring Rolls - hand made Vegetable spring rolls $7.90
Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A
Brown Rice $3.50
Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
Jasmine Rice $2.50
Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
BBQ duck Breast $17.90
Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables N/A

Gratin Dauphinois $6.90
L?isle de France Poached meringue with crème anglaise and berry coulis -
Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
- Beaume de Venise f ½ bottle $48.00
Gâteaux de Crabe Savoury crab gâteaux served with saffron aioli and tomato salsa -
Pommes Frites Truffées $7.50
Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
Choice of 2 courses $45.00 pp

Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50