Pizza; Inn in Terrigal Menu

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Pizza; Inn in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
Crispy Bacon Rashers $3.95
NEW Garlic Aioli $1.95
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95

Curry Fish $10.80
Combination Seafood - Stir fried King Prawn, Scallop, Squid, Fish & Vegetable with Oyster Sauce $15.50
Chicken or Beef with Vegetables $10.50
Salt & Pepper Fish $11.50
Satay King Prawn $10.50
Curry Chicken $10.50
Hockkien Mee (Chicken or Beef) $9.50
Combination Laksa $14.50

TOAST TURKISH, PANE DI CASA, CRUMPETS, BROWN BREAD WITH VEGEMITE, PEANUT BUTTER OR JAM $5.60
SUPREME CHEESE, TOMATO, HAM, CABANOSSI, PEPPERONI, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES $17.30 / $20.90 / $23.60 / $29.20
GARLIC AND HERB CHEESE AND OLIVE OIL TOPPED WITH GARLIC AND HERBS $12.20 / $16.00 / $17.50 / $20.80
LASAGNA - / $19.20
CHRISTINA SPECIAL CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION AND BEEF $17.30 / $20.90 / $23.60 / $29.20
PANE DI CASA HOME MADE HOT BREAD SERVED WITH OLIVE OIL $9.40
PORRIDGE WITH FLAVOUR OF THE DAY $11.50
LOVERS BREAKFAST SMOKED SALMON, SWEET ONION, POACHED EGG, ASPARAGUS, AVOCADO AND TZATZIKI SAUCE $16.10

Fettucini Marinara assorted seafood & rich tomato $20.00
Grilled Minute Steak w/chips & salad $10.00
Sydney Rock Oysters Natural, Mornay or Kilpatrick 1/2 doz. $14.50 / doz. $26.50
Warm Sticky Fig Pudding w/ Butterscotch Sauce & vanilla ice cream $7.50
Special Fried Rice w/ king prawns $20.00
Pan Fried Garlic Prawns w/leaf salad & grilled sourdough $17.50
Risotto w/ chicken & parmesan $10.00
Mixed Cold Seafood & Salad Plate w/ salad & fruit (4 oysters natural, 6 cooked king prawns, 1 blue swimmer crab, smoked salmon & marinated mussels) $28.00

baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
greek salad - traditional and authentic with greek dodoni fetta $12.00
spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
dolmades - six vine leaf rolls with rice and herb filling $8.00
souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00

Koong Pad Broccoli Fresh king prawn stir fried with garlic, crush chilli and broccoli. $19.90
Paw Paw Salad The green papaya combined well with the spice of red chilli and flavor-filled salad. $16.90
Poh Tak Hot and spicy clear seafood soup. $9.90
Pla Lard Prik Deep fried whole snapper with special chilli sauce. $24.90
Pad Eggplant Stir fried with eggplant, garlic & herbs. $16.90
Cashew Nut Stir fried with cashew nut, chilli jam, chilli & vegetables. $16.90
Prawn Cake Lightly fried house made fresh prawn served with plum sauce. $9.90
Green Curry Veg & Tofu Cooked with green curry, mixed vegetables & tofu in coconut milk. $16.90

Tom Kha Chicken Chicken, mushroom and cabbage cook in mind coconut milk soup. Gluten Free $10.00
Garlic & Chilli Prawns Steamed king prawns coated with garlic and chilli sauce. $10.90
Boo Nim Pim Jai Crispy soft shell crab coated with stir fried celery, onion, shallot with curry powder and egg. $22.50
Crying Tiger Grilled Marinated beef rump with Tamarind sauce. $18.90
Samui Island Gluten Free $20.90
Paradise Prawns King prawns and marinated chicken wraps in Spring roll pastry. $10.90
Goong Choo Chee Steamed king prawns, vegetable topped with thick red curry sauce. Gluten Free $20.90
Salt & Pepper Calamari Lightly battered calamari with salt and pepper. $19.50

Chicken Breast or Lean Beef $15.50
Mixed Entree - satay, fish cake, roll and curry puff $8.90
Money Bags - Prawn encased money bags $8.90
Coconut Ice cream and jasmine syrup (extra scoop of coconut ice cream - per scoop) $8.90 / + $3.50
Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
Chicken Breast or Lean Beef $15.50
Crab Claws (4p) $8.90
Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A

Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
Petits Pois à la Française $6.90
- Ste Croix du Mont f ½ bottle $36.00
Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
Choice of 3 courses $55.00 pp
Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
Gâteaux de Crabe Savoury crab gâteaux served with saffron aioli and tomato salsa -

Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24