Pizza Napoli in Melbourne Menu

Pizza Napoli in Melbourne has no menu available, but can choose from many other options such as BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter or BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote from Brunetti Myer Melbourne. Pacific Seafood BBQ House offers many options including 1. Roast Duck on Rice and 2. Soya Chicken on Rice. Dumplings Plus includes a wide range like Pork & chives Dumplings (Pan fried-10 pcs) or Chicken & prawn Dumplings (Pan fried-10 pcs). Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga and Preserved Mustard with Duck Giblet from . Crystal Jade Restaurant offers Self Preservation and Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey.

Nearby Sample Menus

  • Tofu in mild spicy Soup 25.00
  • Soybean Paste Beef Rib Soup S:12.00
  • pork Back-bone Soup with Potato 34.00
  • P2 Wine Pork Belly 16.90
  • Vegetarian S:12.00
  • B6 LA Gal-Bi 24.90
  • Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
  • Kimchi & Calamari Pancake 17.00
    • Savoury pancake of kimchi, calamari & vegetables
  • TRAIANO - mixed salad, red onion, cherry tomatoes, smoked salmon, black olives served with toasted bread $17.50
  • PANTELLERIA - calamari in beer batter with polenta flour, celery, parsley, radish and chilli $23.00
  • MARE E MONTI - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed seafood, prawns, garlic, cherry tomato, basil $26.20
  • SUNDAY LUNCH SPECIAL ONLY: The “MACCHERONI DELLA NONNA ANGELA”, with pork meatballs in sauce, as traditionally made by farmers in southern Italy and served exclusively on Sundays! $27.00
  • MACCHERONI ALLA NORMA DI BELLINI - tomato, eggplant, baked ricotta, basil $20.60
  • GNOCCHI AI 4 FORMAGGI - spicy gorgonzola DOP, taleggio , parmesan , fontina $21.00
  • DI MATTEO - Spicy salame chunks, broccoli, ricotta, chili $20.00
  • EGGS ON TOAST $10.00
  • 13. Shredded Beef with Black Pepper on Rice $12.00
  • 171. Scallops with Silky Bean Curd $33.00
  • 59. Combination Fried Egg Noodles $20.00
  • 12. Mixed Vegetables & Curd on Rice $12.00
  • (Special Fried Rice Base + $6.00)
  • 185. Bean Curd with Hot & Sour Sauce $18.00
  • 120. Satay Beef $24.00
  • 63. Roast Duck whole $36.00
  • Hot Mocha $5.30
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
  • Long $3.90
  • Kids ‘Patty & Shake’ $6.90
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • Fried Barramundi with Sweet & Sour Sauce (Whole Fish) $32.80
  • Signature Shanghai Stewed Pork Belly in Sweet Soy Sauce $26.80
  • A5 Sesame Prawns on Toast - 2pcs $6.60
  • A3 Salt & pepper squid $7.80
  • B16 Steamed Vegetable & Chinese Mushroom Bao - 4pcs $5.80
  • A13 Braised Traditional Dry Wheat Gluten in Sweet Soy Sauce $6.80
  • Prawn Coated with Salted Duck Egg Yolk $30.80
  • A4 Salt & pepper whitebait $8.80
  • Italian fried potatoes, rosemary, garlic 8.00
  • Quaglie nella Padella 19.00
    • Quail marinated in ver jus, honey and thyme served with lentils, cottechino, quince and olives.
  • see blackboards for daily specials
  • Pate di Fegatine 13.00
    • Chicken liver pate, Balsamic shallots and crostini
  • Pasta e risotto
  • Tagliatelle con Piselli e Ricotta 22.00/33.00
    • Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
  • Risotto del giorno market price
  • Tortellini di Vitello 22.00/35.00
    • Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Garlic naan $4.00
  • green chillis $3.00
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • Butter $3.00
  • Yellow daal $12.90
    • Yellow split lentils cooked with spices
  • Mango chutney $3.00
  • Onion chilli kulcha $6.00
  • Smoked Salmon $10.00
    • cucumber, red onion, capers, rocket & spring onion spread
  • From The Cabinet
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Steamed Seasonal Greens $8.00
    • Dressed with extra virgin olive oil & sea salt
  • Blood Orange Semi-freddo Souffle $15.00
    • & chiacchiere biscuits
  • Artisan Cheese Selection $15.00
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • Soup of the day $12.00
  • Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
  • Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
  • Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
  • Baby cos salad, soy and sesame dressing, goma, mint $11
  • Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • lamb fillet skewer $8.00
  • HOMEMADE SPANAKOPITA (V) 11.50
    • baked spinach, feta cheese & herbs in crispy filo pastry
  • LAMB GIRO 29.50
    • marinated boneless tender lamb from the spit, served with Greek salad & chips
  • greek burger pattie $6.00
  • SPAGHETTI KOKINISTO 26.00
    • Spaghetti topped with slow cooked beef casserole in a tomato based sauce
  • MIXED GRILL 34.00
    • marinated skewer of chicken fillet, marinated lamb giro from the spit, lamb cutlet, hoemade Greek rissole served with Greek salad & chips
  • QUAILS 35.00
    • two quails marinated in oregano, white wine & Greek spices, chargrilled and served with Greek salad & chips
  • SAUSAGE SOUVLAKI 14.00
    • grilled spicy sausage and fried egg wrapped in warm pita bread. Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
  • Vanilla Custard (Take Away/Dine In) $ 4.10/ $4.45
  • D/Roll S’Dough (Take Away/Dine In) $ 1.15/$1.70
  • Avocado Tartine (Take Away/Dine In) $ 9.00/$9.50
  • Croissant (Take Away/Dine In) $ 3.60/ $4.10
  • 22cm Cake (Take Away) $ 63.00
  • S/Dough Rye (Take Away) $ 6.75
  • Bacon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • Danish Apple (Take Away/Dine In) $ 4.95/ $5.20
  • Sliced Beef Simmering in Hot Chili Soup $26.80
  • Braised Osso Bucco in Red Wine Sauce $25.80
  • Deep Fried Shredded Eye Fillet Tossed with Honey and Black Pepper Sauce $26.80
  • Steamed Assorted Dumpling (4 pieces) $10.80
  • Double Cooked Sliced Pork Belly $25.80
  • Garlic King Prawn $27.80
  • Chicken Fried Rice (L/S) $14.80 / $9.80
  • Classic Cantonese Roast Duck $27.80
  • Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
  • Jasmine rice -
  • Crisp whole fish, chilli, tamarind, lime Market Price
  • ADDITIONAL MENU OPTIONS $10 PER PERSON
  • Char grilled grass fed eye fillet, roasted pepper relish $25.00
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
  • - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
  • Betel leaf, smoked river trout, peanut, green papaya, mint -
  • Spanish chorizo $18.00
    • caramelised onions, peppers, tomato sauce
  • Spaghetti Carbonara $23.00
    • pancetta, garlic, chilli, egg, parmesan
  • Gnocchi Pomodoro $24.00
    • basil, salted ricotta
  • Paella $35.00
    • seafood, chorizo, chicken, green peas
  • Peperoncino $24.00
    • napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • The bird $31.00
    • Corn, vegetables, mushroom creamy sauce, free range, Victoria
  • (gluten free pasta available)
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • Natural (GF) $3.50
  • -300g king prawns Ea. $4.50
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Prawn cocktail roll, iceberg lettuce, marie rose $16.00
  • -300 - 400g crab $18.00
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
Pizza Napoli

Pizza Napoli

location

Address

122 Russell St, Melbourne, VIC, 3000, Australia

phone

Phone

0396547127

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
122 Russell St, Melbourne, VIC, 3000, Australia
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