Place One Restaurant in East Maitland Menu

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Dine in and take awayDelicious Chinese cuisine, fully licensed with Dine in and take away food available, reservations are accepted.4.45 pm- till late Tuesday to SundayBanquets, Bar Menu, Beef, Chicken, Desserts, Duck, Pork, Prawn, Rice, Satay, Vegetables, Anniversaries, Birthdays, Children's Parties, Dinners, $, $$, 4 Star, Bar, Reservations Accepted, Takeaway, Fixed Pricing, Australian Owned

Nearby Sample Menus

Rib eye surf and turf - 300g rib eye fillet served on garlic potato rosti, topped with 1/2 shell scallops and king prawns with a creamy garlic sauce $38.00
Cheese and Bacon Bread $7.50
Seasoned Wedges (v) - w/ sour cream and sweet chilli sauce $10.00
VEG LASAGNE (v) - made in house,with seasonal veggies or salad $16.50 / $22.50
Cheeseburger Sliders $8.50
Castle Chicken (gf) - Windsor favourite with bacon, pineapple and mango sauce $25.50
Lightly Beer Battered flathead fillets - traditional styled and golden fried $24.50
Sydney Rock Oysters -

400g Yearling Rump $29.00
Singapore chilli prawns, kaffir lime and rice (6) $15.00
Chilli king prawns and squid stirfry with rice $22.00
Hawaiian pizza $18.00
- Creamy garlic / Mushroom / Jack Daniels BBQ / Peppercorn $3.00
Moroccan spiced lamb with pearl cous cous and tzatziki $26.00
- add prawns $6.00
Sweet and sour pork stir fry with rice $22.00

Chicken Princess- Ham, cheese, asparagus in cream sauce. $22.00
Capri- Creamy tomato sauce $13.00 / $15.00
Smoked Salmon - / $14.50
Gypsy Veal- Sweet chilli, sun dried tomato's, bacon, mushrooms in tomato white wine sauce. $21.00
Chicken Capri - Prawns, crab, squid, bacon, mushrooms and a muscle in tomato or cream sauce. $24.00
Steak Mexican- Capsicum, onion, olives, chilli, mushrooms and bacon with tomato sauce. $24.00
Lemon Pepper Chicken, Lemon, cream and pepper sauce. $22.00
Vegetarian- Mushrooms, capsicum, onion, olives, sundried tomatoes w/ our house vegetables $14.00 / $18.00

Strawberry Fields Torte $30.95
Strawberry Glazed $28.95
Boston Mudcake $28.95
Profiterole Torte $34.95
Black Forest Torte $29.95
Coffee Pecan Torte $29.95
Caramel Mudcake $28.95
Tropical Glazed $28.95

Original Tenders SoSalad $7.95
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Nuggets Go Bucket $3.75
Sauce - BBQ N/A
Sauce - Sweet Chilli N/A
Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95

Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95

MUGHLAI BEEF - Served with Rice & Papadums $9.90
MANGO CHICKEN - Served with Rice & Papadums $9.90
ALOO MUTTER – Delicately spiced vegetable dish made of potatoes and peas that makes a good accompaniment to a main meal of spicy curries. $12.99
CHUTNEYS – Enquire about range. $2.50 ea
Minimum of 8 people - 2 entrees of your choice 3 mains of your choice (seafood included) Side dishes Plain or garlic naan Boiled rice $32.90 per head
ALOO GOBI – This dish incorporating cauliflower with potatoes is a classic North Indian dish. The two vegetables are braised together gently with a few spices to give it a subtle but dist- inctive fla $12.99
PAPADUMS (4) – Crispy wafers made of lentil flour. $2.00
BATATA BONDA – Mashed potatoes tempered with spices,batt- ered and deep fried. A perfect entrée for every taste bud. $7.00

Breakfast Bowl Toasted granola with natural greek yoghurt, honey& seasonal fruit $12.00
- Tomato onion avocado lettuce $10.00
Sauteed Mushrooms Stack Sauteed mushrooms, grilled tomato, basil pesto, danish feta on soy n linseed sourdough $15.00
Bacon and Egg Roll Toasted Ciabatta filled with streaky bacon, two eggs and finished with tomato relish and aioli sauce $12.00
Salad - Salad of mixed leafy ,pitted olives,feta,tomato,spinach onion served with a balsamic Glazed dressing - Salad of fresh pear, walnut,baby spinach,glazed baby beetroot,shaved parmesan served With $12.00
- Ham Cheese Tomato $9.00
- Avocado $3.00
- Extra-- Ice Cream $2.00