Plan B Lounge in Richmond Menu

Are you the owner? Manage this listing for free.

Plan B Lounge in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00

Bap Non Xao Dau Hu - fried bean curd with baby corn $10.90
Ga Xao Sot Mong Co - mongolian chicken $13.90
Heo Xao Tau Xi - braised pork with black bean sauce $11.90
Ga Mat Ong - honey chicken $12.90
Hu Tieu Xao Do Bien - combination seafood with fried rice noodles $17.00
Mue Xao Tau Xi - braised squid with black bean sauce $13.90
Tom Xao Toi - braised prawns with garlic $13.90
Mi Tom Thit - egg noodles with prawn & pork $9.00

Panang Curry - Chicken/Beef/Pork $15.00
Tom Yum Prawns/Seafoods $8.00
Prawn/Seafood Sweet Basil $16.00
Pad Thai - Prawns $12.00
Panang Curry - Prawns $16.00
Prawn/Seafood Cashew Nut $16.00
Red Curry - Prawns $16.00
Vegetarian Curry (Red/Green/Panang) $12.00

Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
Tuscan beef skewers w cous cous & chickpea tabouli $25.00
Roasted kipfler potato $6.50
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Entrée Share

Volcano (v) Add shredded beef, chicken or black beans $16.00 (SML) / $25.00 (RRG) / $30.00 (LGE)
Pescado a La Veracruzana Grilled swordfish fillet with a spicy, tangy tomato salsa, capers and olives. Served with rice and fresh lime $28.00
Chile Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin and pepper. Served with frijoles negros and rice $24.00
De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00
Mole Poblano Grilled chicken breast topped with a dark, rich mole (consisting of chilli, dark chocolate, nuts, garlic, onion, various spices, sesame seeds and coriander). Served with rice $27.00

Rockling fillet with garlic, ginger, lemongrass and chilli sauce $17.00
With cashew nuts $17.00
With vegetables $19.00
Combination $6.00
Whole flounder with salt and pepper (fried) $23.00
Seafood, hot and sour $6.50
Banana fritter with ice cream $5.50
Mongolian sauce $14.50

Corn and cabbage fritters with balsamic glaze and dried bonito $13
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Mini beef pies with house-made relish $15
Beets salad with goat curd $15

+ POACHED SHREDDED CHICKEN $3.50
LARSEN AND THOMPSON - ENGLISH BREAKY , BLUSH PINK ROSEBUD, EARL GREY , OOLONG IRON,GREEN, MINT, LEMONGRASS & GINGER $4.00
GRANNY’S APPLE JUICE $6.00
BELLINI - WHITE PEACH PURÉE, PROSECCO SPARKLING WINE $14.00
HERB GARDEN - APPLE, LEMON, CELERY, CUCUMBER, BARLEY GRASS, WHEAT GRASS, ALFALFA , OAT GRASS, SPELT GRASS, SPIRULINA $8.00
FRESH YOUNG COCONUTS $6.00
LAGER - TRADITIONAL FULL BODIED CLASSIC LAGER $8.50
MILK BASED COFFEES - MADE USING OUR CUSTOM HOUSE BLEND $4.00