Planet Chocolate Geelong in Geelong Menu

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Planet Chocolate Geelong in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Beef croquette $2.00
Choice of 3 meats
Chicken schnitzel $14.00
Whole chicken $12.50
with or without gravy $4.00
- small
Apple sauce, mint jelly, gravy
Chicken schnitzel $7.00
Beef $20.00

Chamomile Tea $3.00
Soft Drinks Cans $3.50
Marinara - Tomato, cheese, a variety of seafood .garlic and spices. Sml $11.00 / Med$15.50 / Lge $17.50 /Xlg $20.00
Beetroot - beetroot, sesame paste and spices $5.00
Tiramisu $6.50
Humus - Chick peas, sesame paste and spices $5.00
Izgara Kofte - Spiced Minced Lamb Grilled And Served with Salad On A Bed Of Turkish Pilaf. $22.00
Moka Delight $5.00

Stir-fry Chinese Vegetables with Garlic & Ginger Sauce $15.00
Spinach & Seafood Soup - A selection of the freshest seafood including fish, scallops and prawns together with spinach $8.50
Lemon Chicken $24.00
Sashimi Lobster - Whole lobster sliced paper thin and elegantly arranged with freshly shredded turnip and carrot garnish. Served with wasabi and light soy sauce Seasonal price per 100gms
Mixed Vegetables - Small/Large $9.80/$13.00
Garlic Butter King Prawns - King prawns cooked in a traditional creamy butter sauce with garlic $15.00
Crispy Diced Beef with Peking Sauce $28.00
Fluffy Omelette $16.00/2 people

Shoestring Fries with aioli…. $7
2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
Greek Salad… $8
Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
Grilled eye fillet steak with gratin potato & cafe de Paris…. $36

Spinach & fetta borek or $11.00
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
extras - Meredith goats cheese house relish or BBQ sauce $2.00
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
Turkish lamb pizza Both with an ancient grain salad $14.50
Curry/Slow cooked dish of the day with accompaniments MP
Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50

Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29

Coffee Pecan Torte $29.95
Profiterole Torte $34.95
The Chelsea $249
Fruit Flan $28.95
Enchanted Forest $40.95
Mississippi Baked $30.95
Caramel Mudcake $28.95
Number Cakes $46.95

Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
- A scoop of vanilla ice-cream + $3.00
Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
All Pizzas are made in the classic Napolitano style in our wood fired oven. -
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00

Eggs Benedict $14.50
Chicken Schnitzel & Chips $14.50
Beef Burger & Chips $14.50
Bacon & Egg Focaccia & Coffee $12.00
Vege Breakfast $14.00
Coke & Coffee served w cream or icecream $10.00
Fruit Salad & Yoghurt $10.50
Sliders & Chips pulled pork $14.00

Mixed Vegetarian Entree (2 Of Each) Deep fried Tofu, Vegetarian Spring Rolls and Vegetarian Curry Puffs $8.50
Pad Thai (Recommended) A favourite Thai dish, stir fried rice noodle with Egg, Onion, Bean Shoots, Spring Onion with our own homemade Pad Thai Sauce -
Steamed Jasmine Rice Small $3.00 / Large $4.00
- Roasted Duck (d) $16.00
- Chicken, Beef or Pork $13.00
- Chicken, beef or pork $15.50
Pad Suki Hang Stir fried glass noodles with Thai style Sukiyaki Sauce, Egg and Vegetables -
Gluay Teaw Rice Noodle Soup with Vegetables -