Platform No.8 in Parramatta Menu

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Platform No.8 in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Romano's Pizza & Pasta includes a wide range like Garlic bread or Herbs & garlic pizza crust. Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges from . Lake Parramatta Cafe offers Cafe 31 On Macquarie and Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin.

Nearby Sample Menus

Garlic bread on sourdough $4.50
Nadia's breakfast plate - poached eggs, fetta cheese, avocado, ham, roasted tomato and basil pesto with sourdough toast (no variations) $19.90
Mixed Berry - strawberry, blueberries and raspberries $12.90
Additions -
- Smoked Salmon $5.50
Chicken Breast Schnitzel with chips and salad $18.50
- Turkish bread or Wrap $2.00
Vegemite or Peanut butter $5.00

Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
Scrambled Eggs on Toast $8.00
Wedges (Takeaway/Bowl) $6.00/$7.50
Beef $7.00
Leg Ham $5.50
Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
Rolls (Turkish / Foccaca Wraps) $1.00
Sausage & Egg Roll / Sandwich $5.00

Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
Triple chocolate torte: served with cream $12.00
Vegetarian Plate: please ask wait staff for todayâ€™s meal $28.00
Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00

Teriyaki Beef $9.50
- -
West Coast $5.00
Kirin $6.50
Sapporo $6.50
Gru-Niku Steak (Eye Fillet with Garlic) $22.00
Rosemount Estate Show Reserve Cabernet Sauvignon n/a / $55.00
- Fresh Salad / Miso Soup / Vegetable Sushi / Vegetable Tempura / Mixed Stir-Fried Vegetable and Tofu / Ice Cream / Japanese Green Tea -

Set of Chili paste with deep fried Anchovy $14.90
Yum Talay $14.90
Garlic Duck $15.90
Souther Thai curry in Whole coconut seafood $17.90
Lemon Grass Chicken $13.90
Crying Tiger $13.90
Mild Beef Massaman Curry $13.90
Beef Salad $13.90

Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
Roti Crepes with Blueberry & Ice Cream $6.50
Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5

Milkshakes - Chocolate, Caramel, Strawberry & Banana N/A
Peppermint Tee N/A
Extra Coffee / Flavour Shot N/A
Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
Piccolo Latte N/A
Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
Mocha N/A
Chef’s Selection (serves 2 people) - 10 pieces of SeaSweet’s signature kashta and beklawa pastries N/A

Stewed Pork with Rice $7.80
Fried Long Bean $13.80
Peking Pork Noodle Soup $8.80
Szechuan Beef $17.80
Special Spicy Chicken $12.80
Eight Treasure Tofu $18.80
Pig Intestines with Hot Pepper $6.80
Taiwan-Style Beef Noodle Soup $8.80

Vegies $3
Shepherds Pie $10
Lamb Loin Chops $12
Greek Salad $6
Garlic Bread $5
Chicken Schnitzel Burger $12
2 Scoops of Ice-Cream w/Topping $3
Cajun Burger $10

Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
Garlic and Herb Bread $7
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
French Fries w Aioli $8
Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
Crisp Wedges Sour Cream & Sweet Chilli $9
Kids Meals $10
Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20

Chorizo Side $4.50
Nuggets & chips $9.50
Tomato, BBQ or Sweet Chili Sauce $0.50
Banana Bread $5.50
Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
Soup of the day served with sourdough toast $9.50
Caesar Salad - cos lettuce, bacon, parmesan cheese, croutons & Caesar dressing $10.50
Roast Tomato $3.00

Vegetarian- capsicum, onion and mushroom, topped with cheese, sour cream and sweet chilli jam $ 18.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Egg $ 6.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Turkish Bread $ 0.50
Extra sausage, bacon, mushrooms $ 4.00
Bruschetta- toasted sourdough bread topped with pesto, tomato, onion and basil salsa $ 10.00
Mexican- spicy bolognaise sauce, avocado, tasty cheese and sour cream $ 18.00
Bowl of steamed vegetables $ 7.00
Tempura fish- lightly battered fish fillet with tartare sauce and lemon wedge $ 19.00

Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
House Baked Bread w/ extra virgin olive oil $6
Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
Greek Salad $16
Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
Fish of the Day Market Price
Grilled Haloumi cheese w/ asparagus, kalamata olives, rocket, tomato & balsamic, olive oil -
Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each

Short breads layered with berries and creme chantilly berry compote $9.00
Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00

Kangaroo (350g) - pan seared loin fillet with caramelized onions & red wine jus, served with vegetables $34.9
Lamb pistacchio - organic salt bush lamb rack, pistacchio crusted, served with red wine jus & vegetables $44.9
Cosimo - san daniele prosciutto, mozzarella,marinated eggplant, origano & basil T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
Pavarotti - pomodoro sugo with mushrooms, shallots, green peppercorns, cream & brandy N/A
Micantoni 250g - beef patty with lettuce, bufala mozzarella, tomatoes, grilled eggplant, caramelised onions & aioli (pancetta optional) $27.9
Pepe verde - green peppercorns & cream sugo N/A
Antipasto calabrese - mixed salumi, 'nduja salame, marinated vegetables, eggplant fritter, potato crocchetta, mixed olives, ricotta & parmigiano, served with italian bread $14.9
Quails alla calabrese - pan seared with white wine, lemon, rosemary, parsley & garlic, served with vegetables (chilli optional) $34.9