Platform One in Melbourne Menu

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Platform One in Melbourne has no menu available, but can choose from many other options such as Sweet corn chicken soup or Short soup from Kim Sing Restaurant. Hopetoun Tea Rooms offers many options including Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise and Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. Lucy Liu includes a wide range like FRESHLY SHUCKED OYSTERS or ORGANIC SILKEN TOFU. Stir-fried green beans and Xiao long bao from . Sichuan House offers Cafe Issus and Sourdough toast.

Nearby Sample Menus

Buta teriyaki don $7.40
- Slow cooked pork on rice
soba salad $8.30
- cold buckwheat noodles with salad
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
-Miso soup $1.50
Niku udon $8.30
- Beef with thick noodle soup
Tofu curry don $6.50
- Japanese curry with tofu on rice
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice

Fig & bresaola bruschetta $12.50
Seasonal mushroom risotto with truffle oil $21.50/$28.00
Witlof, pear & pecorino $10.50
Buttermilk pancakes, vanilla cream & maple syrup $15.00
Chateaubriand: salt roasted for two, confit shallots, red wine sauce, sauteed mushrooms, garlic mash, rocket & pear salad $84.00
Soft curd croquettes $14.50
Pork belly parcels $14.00
Soft curd croquettes $14.50

Green bean & fig (V / VE) $14.00
- Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
Ask your staff about gluten free options
-Butter
-Dill cream cheese
Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
Chook & bacon $15.00
- Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
Spreads (V / VE)
- Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c

Charcuterie-Platte & Kaseplatte $29.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00

Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
Chicken Spring Rolls $10.00
Tandoori Chicken - cheese, yoghurt, spinach $10.00
Turkey - cheese, cranberry sauce, tomato, spinach $10.00
Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Omelette - ham & cheese or spinach & mushroom $9.00
Roasted Vegetable - cheese, tomato relish, spinach $10.00

Toast
Thick raisin toast $5.80
- Served with small coffee
Pear rocket
Caesar
Lasagne tuchips & salad $11.50
-Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
Seasonal fresh fruit salad $5.50
Eggs $6.50
- Poached, fried or scrambled served on thick toast with bacon

Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
Roast New Potatoes, Leek, Rosemary $11
Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
Pancetta $6
Braised Local Baby Goat, Artichokes, Wilted Kale $34
Whole Snapper with Vernaccia, Potato and Olives $38
Calabrese (9”/13”) $15/$22
- Antonella Tomato, Mozzarella, Hot Salami,

Slow cooked lamb ribs with sticky aioli (GF)
-Members $7.00
-Non members $10.00
-Members $10.60
-Members $6.00
Slow cooked pork burger with apple slaw
Add avocado, sour cream, jalapenos
-Members $21.20

Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00

Steamed BBQ Pork Bun (2 pieces) $5.20
Grilled Pork Chop Rice Set - Grilled pork cutlet marinated with a traditional recipe $10.50
Taiwanese Sausage Rice Set - Fried Taiwanese fragrant sausage $10.50
Macaroni Soup Sate Beef $9.90
Steamed Shao Mai(3 pieces) $5.50
Crispy Roast Pork Belly - Crispy skinned roast pork belly. All time favourite! N/A
Sauteed Fish Fillet, Tomato and Scrambled Egg with Rice $11.50
Beef Fried Flat Rice Noodle with Egg Gravy $10.50

Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00
Braised Sliced Beef with Balck Bean Sauce $22.00
Braised Bean Curd with Mixed Vegetables $21.00
Deep Fried Crispy Skin Chicken (Half Bird) $22.00
Law Hon Jai (dish for monks) $21.00
Shredded Roast Duck & Combination Soup $6.50
Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
Honey Glazed Pork Spare Ribs $6.50

Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
Caramelised pork hock, five spice, chilli vinegar -
Petuna ocean trout, crisp noodles, lime, tamarind $22.00
Penang curry Cape Grim beef, roasted peanuts, Thai basil $35.00
Red curry, wild barramundi, ginger, lime $27.00
- Jasmine rice -
Sweet corn, watercress, ginger, tamarind, sesame $14.00
Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -

-Bolognese sauce with sour cream, cheese and spring onion
Baked potatoes $10.50
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
Croissant with jam and butter $6.00
Vegetarian $10.50
- Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
Crepe potato spinach $10.50
- With cheese and spring onion
Fried eggs with bacon or sausages on toast $9.50
Baked beans on toast $8.00

Ai Kamo Rosuto Yaki $30.80
- Roasted duck breast w/ teriyaki sauce
Misoshiru
- Miso soup w/ fresh tofu, seaweed & spring onions
House Starter
- Japanese appetiser
Tori (chicken) $19.80
Volcano Roll
- Nori roll w/ prawn, salmon, & asparagus glazed with spicy scallop mayo
Kurogoma Mochi $13.50
- (glutinous black sesame mochi) served w/ your choice of ice cream
Sashimi
- slices of raw fish fillets served w/ soy sauce
Katsu Donburi $25.80
- Crumbed Pork Loin cooked w/ onion, egg on rice

Smoked salmon w sour cream & chives 50G $12.50
Pork Crackling with Remoulade $10.50
Spaghetti meatballs w shaved parmesan $22.00
Fruit Toast $7.00
Monte Enebro, Avila Spain $15.00
Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
Ploughman’s board $14.50