Platform9 in Manunda Menu

Breakfast Menu Breakfast Menu
  • Platform9’s Breakfast Special Grilled Bacon with Eggs, Tomato & a Slice of Toast Eggs cooked your way Fried, Scrambled or Poached $7.90
  • Conductor’s Big Breakfast Grilled Bacon with Eggs, cooked to your liking; Fried, Scrambled or poached Served with Hash Browns, Mushrooms, Beef Chipolatas Toast & Tomato $19.90
  • Station Sensation Eggs Benedict Baby Spinach, champagne ham and poached eggs perched upon two English breakfast muffins finished with house made hollandaise sauce $14.50
  • - Add Salmon $3.00
  • Breakfast Crepe Handmade breakfast crepe with you choice of one of the following combinations: The works…. egg, bacon, tomato, onion, mushroom and cheese Gourmet Rail…. egg, salmon, fetta $12.50
  • Triple Carriage Pancakes Classic Pancakes served with Vanilla Ice-Cream & your choice of- Caramelized Banana or Wild Berry Compote $14.50
  • Fruit toast with cinnamon butter $6.50
  • Golden Buttermilk Pancake Stack three high fluffy pancake tower drizzled with canmaple syrup & ice cream $14.50
  • Ham and Cheese Croissants Two Golden Croissants with ham and cheese $6.00
  • Breakfast Extras 2 Rashers of Bacon, 2 Hash Browns, Mushrooms, pork Chipolatas & Grilled Tomato $3.50 each
Morning & Afternoon Tea Menu Morning & Afternoon Tea Menu
  • Devonshire Tea Homemade Scones served with Strawberry Jam & Vanilla Cream Including your choice of Tea or Coffee (GF Option Available) $9.50
  • Platform9’s Cake A slice of Cake with fresh Cream – see Cake Cabinet for Selections $5.90
  • Platform9’s Slice A piece of Slice with fresh Cream – see Cake Cabinet for Selections $4.90
  • Cake & Coffee Combo Your Choice of a piece of Cake or Slice served with a regular Espresso Coffee – Latte, Cappuccino or Flat White $8.90
  • Build your own Sandwich (toasted or fresh) Choice of white, multigrain, wholemeal or wrap and your choice of the following; Ham, chicken, salmon, bacon, egg, lettuce, tomato, red onion, bee $10.50
  • Open Grill 2 slices of Thick toast with your choice of the following three combinations; Ham, pineapple and cheese Chicken, avocado and cheese Bacon, egg , cheese and BBQ Sauce $11.50
  • For the kiddies - Kids nuggets and chips / Kids fish and chips / Kids pasta $8.00
Lunch Menu Lunch Menu
  • Garlic Bread garlic and parmesan on Turkish bread – serves 2 $7.50
  • Mini Cobs Two fresh crusty mini cobs filled with filly cheese, bacon and shallots $8.50
  • Tender Thai Beef Salad Tender rib fillet strips, crisp hoiken noodles, lettuce, tomato, capsicum, fresh coriander and mint $14.50
  • Chicken Caesar Salad Crisp baby cos lettuce, shaved parmesan, crunchy bacon and garlic croutons tossed through Chef’s Caesar dressing N/A
  • Pie of the day Ask wait staff for todays creation $14.50
  • Handmade Gnocchi Ask wait staff for todays flavour $15.90
  • Station Chicken Snitzel Crumbed Chicken snitzel topped with avocado and a honey mustard cream sauce $18.50
  • 250g Rump Steak MSA grin fed rump cooked to your liking with either gravy, green peppercorn, creamy mushroom or Dianne sauce $25.50
  • Asian style lamb shank One tender lamb shank marinated in honey, soy and ginger and finished with sesame seeds $19.00
  • Barramundi Seared crispy skinned barramundi complimented by a zesty mango and chilli salsa $22.50
  • Controllers Club Sandwich Three layered sandwich with warm chicken, bacon, avocado, tomato and baby spinach and house made aioli $15.50
  • Classic Steak Sandwich Thick 150g grain fed rib fillet with bacon, red onion, tomato, beetroot and railway relish All main meals served with your choice of salad, chips or vegetables $15.50
  • - All main meals are served with your choice of any ONE side including fresh garden salad, seasonal buttered vegetables, golden chips or potato mash, each additional side is charged at $2.00 each
Dessert Dessert
  • Homemade steamed Sticky date pudding Served with caramel sauce and fresh cream $7.90
  • Trio of chocolate delights white chocolate parfait and warm chocolate brownie served with rich chocolate mousse $12.50
  • Zesty Lemon Tart topped with traditional Italian Meringue Accompanied with burnt lime syrup $8.50
  • Pavlova and Wild Berry Compote with vanilla ribboned ice cream $7.50
  • Three scoops of Vanilla Ice cream with your choice of chocolate, strawberry or caramel topping $4.50
  • Gourmet Cheeses, crackers and dried fruit $21.00
Dinner Menu Dinner Menu
  • Classic Garlic Bread Garlic and parmesan Turkish bread, serves two $7.50
  • Mini Cobs Two fresh crusty mini cobs filled with filly cheese, bacon and shallots $8.50
  • Fresh Bruschetta Bruschetta on sour dough – serves two $10.00
  • Crispy Golden Potato Skins Bacon, onion and wild mushroom filled potato skins, topped with a barbeque sour cream serves two $10.50
  • Creamy Pumpkin, Coriander and Sweet Potato Soup Thick and creamy soup made to perfection, served with a crusty Kaiser bread roll $11.50
  • Crisp Garden Salad Simply satisfying salad with a zesty Italian vinaigrette $9.90
  • Chicken Caesar Salad Pan seared chicken tenders on top of baby cos lettuce tossed with parmesan, garlic croutons finished with crispy bacon and a poached egg $17.50
  • Turkish Steak Sandwich 200g grain fed rib fillet with caramelized onion, lettuce, tomato, roast beetroot and cucumber with a tomato relish and golden crunchy chips $19.00
  • Handmade Gnocchi ask wait staff for this weeks flavour $18.50
  • Asian Style Lamb Shank One tender Lamb Shank marinated in honey, soy and ginger, finished with sesame seeds $21.50
  • Pan Seared chicken breast Crispy skinned chicken breast stuffed with olives, garlic and sundried tomatoes complimented by a basil parmesan cream reduction $25.50
  • Barramundi and lemon Thyme buttered Prawns Oven roasted Barramundi topped with fresh prawns, drizzled with a lemon thyme butter $27.50
  • Thai Infused Beef Stir Fry Premium grain fed beef, fresh vegetables medley wok tossed with hoiken noodles $17.50
  • Vegetarian Mushroom risotto Creamy vegetable risotto with wild mushrooms, shaved parmesan and fresh rosemary $20.00
  • 300g Rump MSA grain fed rump cooked to your liking with your choice of Gravy, Green Peppercorn, Creamy Mushroom or Dianne Sauce $26.50
  • Surf and Turf 250g Grain fed Rib fillet cooked to your liking and enhanced by creamy garlic prawns $32.90
  • - All main meals are served with your choice of any two sides including fresh garden salad, seasonal buttered vegetables, golden chips or potato mash. -

Nearby Sample Menus

  • Golden Bags - Parcels of minced chicken blended in our special Thai spices w/ garlic & ground peanuts, wrapped in thin pastry & deep fried until golden brown. Served w/ our homemade sweet chilli sauce $9.20
  • Kow Pad Gai (Fried Rice Thai Style) - Fried rice with chicken, peas, onion, shallots and eggs. Served with slices of tomato, a wedge of lemon and cucumber $12.90
  • Curry of the House (Roasted Duck Curry) - Roasted duck cooked with sliced ripe golden pineapple, home-made curry paste, coconut milk, tomatoes and basil $19.90
  • Pad Prik Tai Kra (Lamb or Prawns) $23.90
  • Kow Pad Gai with Prawns $17.90
  • Pra Ram Long Song (Steamed Vegetables with Peanut Sauce) - You've never had vegetables taste so good they're wonderful $13.90
  • Plain Roti $3.00
  • Pad Thai Gai (Traditional Thai Sauce) - Special Thai noodles - slices of chicken, bean curd, rice stick noodles, bean sprouts w/ ground peanuts, chilli flake, sugar and garnished with lemon wedges $16.90
  • Superfood salad $15.00
    • Quinoa, pulled amaranth, broccoli sprouts, carrot, spinach, roasted almonds
  • House baked chorizo beans, forest mushrooms, two poached eggs, quark, toasted sourdough $14.00
  • Toasted raisin brioche with butter & homemade raspberry compote $6.00
  • -Add 2 poached eggs $3.50
  • Egg plus $9.00
    • Free-range eggs poached, fried or scrambled on toasted sourdough
  • Rusty´s inspired fruit salad $6.00
  • Bruschetta two ways, roasted and fresh salsa $10.00
  • Byron bay smoked bacon, wilted spinach, crushed avocado, scrambled eggs, served on a truffle buttered brioche bun $16.00
  • Stir Fried Egg Noodles - Choice of chicken, beef or pork stir fried with egg noodles, broccoli and mixed vegetables. $13.90
  • Garlic And Pepper - Selected of beef, chicken or pork with soya sauce, fresh garlic, vegetables pepper. $14.90
  • Calamari Rings - A natural squid ring tenderised and coated with a tempura style batter and served with sweet Chilli auce. 6 pieces per serve. $7.90
  • Chicken & PineApple Curry - Yellow curry with tender chicken pieces simmered in coconut milk with potato, carrots and pineapple. $14.90
  • Yum Wun Send Prawns Or Seafood - Clear glass noodles in a warm salad with prawns, tangy lime juice, chilli & fresh Thai herbs $20.90
  • Gow Gee (Gyoza ) - A mixture of minced Pork and Prawn Wrapped in Pastry. Deep Fried served with Special soya special soya sauce. 5 pieces $8.90
  • Vegetarianpad Thai Noodle - Rice noodles fried with mixed vegetables & crushed peanuts. $11.90
  • Set D: 4-5 People (60 pieces with Fish ) $59.90
  • Fish cakes – served with Thai sweet chilli sauce (4) $7.00
  • Pad prik nhue – stir fried beef, capsicum, carrot, ginger served in sizzling sherry wine $12.95
  • Jungle bush curry – red curry soup with vegetables and Thai herbs: Prawn / Pork $16.00 / $13.95
  • Tom jeud – Thai style soup, vegetables and seasoning: Tofu, pork, chicken $12.95
  • Phedt tokjai – Marinated duck, Thai salad, red onion, tomato, red onion, chilli, cucumber, cashews nuts and a hint of mint $16.00
  • Pad pak num mun hoy – stir fried vegetables with oyster sauce $10.95
  • Kay jiaw – Thai style omellete, fried minced chicken or pork, tomato and coriander $12.95
  • Sua rong hai (crying tiger) – sliced beef marinated and Thai style barbeque, served on a sizzling plate with spicy hot chilli north eastern style sauce $15.00
  • Spaghetti Bologna - Freshly cooked pasta with our very own home-made prime beef sauce or Napolitana sauce. $13
  • Mexican Veal Parmigiana - Crumbed tender veal topped with spicy Napoli sauce & mozzarella cheese. $15
  • Spaghetti Carbonara - Made fresh on demand, lashings of bacon, mushrooms, shallots, cream sauce (egg optional), sprinkled with Parmesan cheese. $14
  • Sicilian - Tomato, cheese, artichoke hearts, olives, sun dried tomatoes, pepperoni & anchovies 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
  • Smoked Salmon - Napoli sauce, cheese, smoked salmon, Spanish Onion, capers, avocado, Shallots with French Brie & cream cheese 9 inch $15 / 12 inch $19
  • The Solo Pack - One rack of ribs for one person $13
  • Spicy Chicken - Tomato, cheese, chicken, onion, capsicum, spicy sauce or BBQ sauce 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
  • Ricotta - Pesto sauce, cheese, fresh spinach blended with Ricotta & parmesan, kalamata olives, Spanish onions, cherry tomatoes with baked fetta 9 inch $15 / 12 inch $19
Platform9

Platform9

location

Address

Toowoomba Railway Station Railway St, Toowoomba, QLD, 4350, Australia

phone

Phone

0746313223

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Toowoomba Railway Station Railway St, Toowoomba, QLD, 4350, Australia
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