Platform9 in Manunda Menu

Breakfast Menu Breakfast Menu
  • Platform9’s Breakfast Special Grilled Bacon with Eggs, Tomato & a Slice of Toast Eggs cooked your way Fried, Scrambled or Poached $7.90
  • Conductor’s Big Breakfast Grilled Bacon with Eggs, cooked to your liking; Fried, Scrambled or poached Served with Hash Browns, Mushrooms, Beef Chipolatas Toast & Tomato $19.90
  • Station Sensation Eggs Benedict Baby Spinach, champagne ham and poached eggs perched upon two English breakfast muffins finished with house made hollandaise sauce $14.50
  • - Add Salmon $3.00
  • Breakfast Crepe Handmade breakfast crepe with you choice of one of the following combinations: The works…. egg, bacon, tomato, onion, mushroom and cheese Gourmet Rail…. egg, salmon, fetta $12.50
  • Triple Carriage Pancakes Classic Pancakes served with Vanilla Ice-Cream & your choice of- Caramelized Banana or Wild Berry Compote $14.50
  • Fruit toast with cinnamon butter $6.50
  • Golden Buttermilk Pancake Stack three high fluffy pancake tower drizzled with canmaple syrup & ice cream $14.50
  • Ham and Cheese Croissants Two Golden Croissants with ham and cheese $6.00
  • Breakfast Extras 2 Rashers of Bacon, 2 Hash Browns, Mushrooms, pork Chipolatas & Grilled Tomato $3.50 each
Morning & Afternoon Tea Menu Morning & Afternoon Tea Menu
  • Devonshire Tea Homemade Scones served with Strawberry Jam & Vanilla Cream Including your choice of Tea or Coffee (GF Option Available) $9.50
  • Platform9’s Cake A slice of Cake with fresh Cream – see Cake Cabinet for Selections $5.90
  • Platform9’s Slice A piece of Slice with fresh Cream – see Cake Cabinet for Selections $4.90
  • Cake & Coffee Combo Your Choice of a piece of Cake or Slice served with a regular Espresso Coffee – Latte, Cappuccino or Flat White $8.90
  • Build your own Sandwich (toasted or fresh) Choice of white, multigrain, wholemeal or wrap and your choice of the following; Ham, chicken, salmon, bacon, egg, lettuce, tomato, red onion, bee $10.50
  • Open Grill 2 slices of Thick toast with your choice of the following three combinations; Ham, pineapple and cheese Chicken, avocado and cheese Bacon, egg , cheese and BBQ Sauce $11.50
  • For the kiddies - Kids nuggets and chips / Kids fish and chips / Kids pasta $8.00
Lunch Menu Lunch Menu
  • Garlic Bread garlic and parmesan on Turkish bread – serves 2 $7.50
  • Mini Cobs Two fresh crusty mini cobs filled with filly cheese, bacon and shallots $8.50
  • Tender Thai Beef Salad Tender rib fillet strips, crisp hoiken noodles, lettuce, tomato, capsicum, fresh coriander and mint $14.50
  • Chicken Caesar Salad Crisp baby cos lettuce, shaved parmesan, crunchy bacon and garlic croutons tossed through Chef’s Caesar dressing N/A
  • Pie of the day Ask wait staff for todays creation $14.50
  • Handmade Gnocchi Ask wait staff for todays flavour $15.90
  • Station Chicken Snitzel Crumbed Chicken snitzel topped with avocado and a honey mustard cream sauce $18.50
  • 250g Rump Steak MSA grin fed rump cooked to your liking with either gravy, green peppercorn, creamy mushroom or Dianne sauce $25.50
  • Asian style lamb shank One tender lamb shank marinated in honey, soy and ginger and finished with sesame seeds $19.00
  • Barramundi Seared crispy skinned barramundi complimented by a zesty mango and chilli salsa $22.50
  • Controllers Club Sandwich Three layered sandwich with warm chicken, bacon, avocado, tomato and baby spinach and house made aioli $15.50
  • Classic Steak Sandwich Thick 150g grain fed rib fillet with bacon, red onion, tomato, beetroot and railway relish All main meals served with your choice of salad, chips or vegetables $15.50
  • - All main meals are served with your choice of any ONE side including fresh garden salad, seasonal buttered vegetables, golden chips or potato mash, each additional side is charged at $2.00 each
Dessert Dessert
  • Homemade steamed Sticky date pudding Served with caramel sauce and fresh cream $7.90
  • Trio of chocolate delights white chocolate parfait and warm chocolate brownie served with rich chocolate mousse $12.50
  • Zesty Lemon Tart topped with traditional Italian Meringue Accompanied with burnt lime syrup $8.50
  • Pavlova and Wild Berry Compote with vanilla ribboned ice cream $7.50
  • Three scoops of Vanilla Ice cream with your choice of chocolate, strawberry or caramel topping $4.50
  • Gourmet Cheeses, crackers and dried fruit $21.00
Dinner Menu Dinner Menu
  • Classic Garlic Bread Garlic and parmesan Turkish bread, serves two $7.50
  • Mini Cobs Two fresh crusty mini cobs filled with filly cheese, bacon and shallots $8.50
  • Fresh Bruschetta Bruschetta on sour dough – serves two $10.00
  • Crispy Golden Potato Skins Bacon, onion and wild mushroom filled potato skins, topped with a barbeque sour cream serves two $10.50
  • Creamy Pumpkin, Coriander and Sweet Potato Soup Thick and creamy soup made to perfection, served with a crusty Kaiser bread roll $11.50
  • Crisp Garden Salad Simply satisfying salad with a zesty Italian vinaigrette $9.90
  • Chicken Caesar Salad Pan seared chicken tenders on top of baby cos lettuce tossed with parmesan, garlic croutons finished with crispy bacon and a poached egg $17.50
  • Turkish Steak Sandwich 200g grain fed rib fillet with caramelized onion, lettuce, tomato, roast beetroot and cucumber with a tomato relish and golden crunchy chips $19.00
  • Handmade Gnocchi ask wait staff for this weeks flavour $18.50
  • Asian Style Lamb Shank One tender Lamb Shank marinated in honey, soy and ginger, finished with sesame seeds $21.50
  • Pan Seared chicken breast Crispy skinned chicken breast stuffed with olives, garlic and sundried tomatoes complimented by a basil parmesan cream reduction $25.50
  • Barramundi and lemon Thyme buttered Prawns Oven roasted Barramundi topped with fresh prawns, drizzled with a lemon thyme butter $27.50
  • Thai Infused Beef Stir Fry Premium grain fed beef, fresh vegetables medley wok tossed with hoiken noodles $17.50
  • Vegetarian Mushroom risotto Creamy vegetable risotto with wild mushrooms, shaved parmesan and fresh rosemary $20.00
  • 300g Rump MSA grain fed rump cooked to your liking with your choice of Gravy, Green Peppercorn, Creamy Mushroom or Dianne Sauce $26.50
  • Surf and Turf 250g Grain fed Rib fillet cooked to your liking and enhanced by creamy garlic prawns $32.90
  • - All main meals are served with your choice of any two sides including fresh garden salad, seasonal buttered vegetables, golden chips or potato mash. -

Nearby Sample Menus

  • Tod Mun Pla (Fish Cake) - Fish kneaded with a red chilli paste and deep fried, served with sliced cucumber and a mild sweet chilli sauce with toasted ground peanuts $9.20
  • Yum Ta-Lay (House Salad) - The ingrediants may vary, but includes prawns, calamari, fish fillets, mussel, scallop, vermicelli noodle, onion and Thai salad dressing - delicious $23.90
  • Laksa Goong (Prawn Laksa) - King prawns, mushroom, noodles, lemon grass, coconut milk, galingale and lime juice. (Authentic taste from down South of Thailand) Small: $9.00, Large: $16.90
  • Chicken Wings - Tender young chicken wings are marinated in soy sauce, garlic, coriander and a selection of Thai herbs and spicesDeep fried until crispy brown in cholesterol free vegetable oil. $9.20
  • Yum Nuea (Beef Salad) - Tender steak is marinated in lime juice then grilled and finely sliced & whilst hot it is tossed together with onions, tomatoes, shallots, celery, lemon juice, chilli to taste. $17.90
  • Goong Pad Tua Lan Tao - Stir fried king prawns with snow peas, baby corn, mushrooms and oyster sauce $23.90
  • Poh Pia Taud (Thai Spring Rolls)- Taste the Thai difference - these spring rolls are a perfect appetiser for any meal, served with our homemade mild sweet chilli sauce (Vegetarian) $9.20
  • Satay Chicken - Tender brochettes of chicken breast marinated in home made sauce of Thai herbs and spices, grilled and basted with coconut milk. Served with a delicious peanut sauce $9.20
  • -Byron bay smoked bacon $4.00
  • Chicken Caesar salad $16.00
    • Smoked ham, shaved parmesan, white anchovy, soft poached egg
  • Ozmosis benedict on potato rosti, black forest ham, spinach, poached eggs and burnt butter hollandaise $15.00
  • Pancakes, banana, chocolate sauce $9.00
  • Smoked salmon, mustard greens, quark, baby capers, spinach, onion, stuffed corn wrap $15.00
  • Crispy duck leg, green pea, feta, mint, rocket, sunflower seeds $17.00
  • Available 11:30 Till 2
  • Granny smith braised pork sliders, apple slaw, tomato chutney $15.00
  • Masamun Curry ( Sweet Curry ) - Chunky cubes of beef or chicken cooked with sweet curry paste simmered in coconut milk with potatoes & peanuts. $14.90
  • Set B: 4-5 People (60 Pieces ) $45.90
  • Red Chilli Tofu - Tofu pieces stir fried in a chilli paste with lime leaves, green beans & red capsicum. $14.90
  • Steamed Jasmin Rice Reg$2.90 / Lge$3.90
  • 0. Golden Money Bag - A mixture of minced pork and prawn wrapped in wonton pastry. Deep fried $8.90
  • Spicy Chicken Wings - Chicken wings marinated Thai style, fried until crispy then served with sweet chilli sauce. 4 pieces per serve $8.90
  • Steamed Dim Sim(Khanom Jeeb ) - Steamed wanton dumplings, filling of chicken and prawns served with special soya sauce. 4 pieces per serve. $8.90
  • Stir Fried Mixed Vegetables - Stir fried mixed vegetables with garlic and oyster sauce. $13.90
  • Gang ped – red curry, coconut cream, capsicum, zucchini, pumpkin, carrot, green bean, bamboo shoot and basil: Pork, beef, chicken / Prawn $12.95 / $16.00
  • Labb – eastern Thai salad with onion, shallots, mint and lemon juice: Chicken or pork $13.95
  • Khow pad boeu – stir fried rice with shallots, onion, cabbage, carrot, broccoli, egg and cashew nuts: Tofu, pork, chicken, vegetarian / Prawn / Seafood $13.50 / $16.00/ $16.50
  • Pad gai nhou mai – stir fried chicken with bamboo, egg and vegetables $12.95
  • Gang ped vegetable and cashew – red curry, coconut cream, cauliflower, tomato, green beans, potato, cashew nuts + basil: Pork, beef, chicken / Prawn $12.95 / $16.00
  • Pad pak num mun hoy – stir fried vegetables with oyster sauce $10.95
  • Yum – Bangkok Thai salad with cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00
  • Somtum – paw paw salad, papaya sliced, lemon juice, tomato, green bean and crushed peanuts $10.95
  • Italian Chicken Schnitzel - Crumbed chicken topped with a creamy Napoli sauce & mozzarella cheese. $15.50
  • Vegetarian - Tomato, cheese, mushroom, onion, capsicum, olives & herbs 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Satay Chicken - Napoli sauce, cheese, chicken, onion, cherry tomatoes, cashews, satay sauce & fetta 9 inch $15 / 12 inch $19
  • With your choice of: Napolitana, Bolognese, Carbonara or Marinara Sauces. Spaghetti or Fettuccine Pasta & lots more! N/A
  • Chicken Supreme - Napoli sauce, cheese, chicken, Italian sausage, Capsicum,Spanish onions, pineapple, mushrooms, Sun-dried tomatoes & cashews 9 inch $15 / 12 inch $19
  • Garlic Bread $4.50
  • Spinach & Ricotta Cannelloni - Crepe tubes filled with spinach & ricotta cheese topped with Napoli & Béchamel sauce, topped with Mozzarella cheese $14
  • Pedrina’s Special - Tomato, cheese, mushrooms, ham, onion, shallots, egg, bacon & chilli 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
Platform9

Platform9

location

Address

Toowoomba Railway Station Railway St, Toowoomba, QLD, 4350, Australia

phone

Phone

0746313223

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Toowoomba Railway Station Railway St, Toowoomba, QLD, 4350, Australia
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