Ploughs To Platter in Richmond Menu

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Ploughs To Platter in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00

Hu Tieu va Mi Tom Thit - rice & egg noodles with prawn & pork $9.00
Banh Canh - dropped rice noodle soup with sliced pork $9.00
Tom Xao Hot Dieu - braised prawns with cashew nuts & vegetables $14.90
Diep Xao Gung - braised scallops with ginger $14.90
Heo Xao Cai - braised pork with vegetables $11.90
Heo Xao Ot - chilli pork $11.90
Bun Thit Nuong Nem Chua - rice vermicelli with grilled pork & special pickled pork $9.00
Sup Bo Vien - beef bali soup $5.00

Garlic Soft Shell Crab $21.00
Minced Chicken Chili & Basil $14.00
Pork Shank Recommend! $24.00
Crispy Fish Fillets with Chili & Green Peppercorn $16.00
Soya Noodle - Chicken/Beef/Pork $10.00
(Chicken/Beef/Pork) Cashew Nuts $14.00
Mixed Vegetables with Cashew Nuts $12.00
Thai Spicy Stew Pork Soup $14.00

Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
Garden salad $6.50
Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
Sautéed seasonal vegetables w garlic butter $8.50
Seafood san choy bow w lemongrass, ginger & coriander $15.00
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
Pan fried chicken & prawn dumplings w soy & sesame $14.50

Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00
Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin, pepper and sour cream. Served with salsa ranchera, frijoles negros and rice $24.00
De Carne (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mexican style shredded beef, onions and cheese served with salsa ranchera $23.00
De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
Tortillas, Flour or corn (2 per serve) $1.50
Mole Poblano Grilled chicken breast topped with a dark, rich mole (consisting of chilli, dark chocolate, nuts, garlic, onion, various spices, sesame seeds and coriander). Served with rice $27.00
Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00
De Camarones (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mild baby peppered and garlic prawns served with salsa verde $24.00

Choice of satay, curry, black bean or chilli sauce $19.00
Steamed rice with choice of: chicken, pork, beef or bbq pork $9.00
Satay skewers (2) - chicken, beef, pork, tofu $8.00
Choice of satay, spicy or peking sauce $14.50
With vegetables $14.50
Pork $15.00
Tran tran marinated sauce (in batter) $14.50
Noodles with vegetables and bean curd $9.00

Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Pea and Manchego croquettes with romesco sauce $12
Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
Beer battered fries with aioli $8
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Chicken Parmigiana served with chips and salad $23
Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19

+ PROPER PROTEIN SHOT $2.50
ICED CHOCOLATE - CHOCOLATE, FAT MILK, ICE $6.00
FRESH YOUNG COCONUTS $6.00
SPARKLING MINERAL WATER 500ML $6.00
THE HULK - AVOCADO, SPINACH, PINEAPPLE, APPLE, PROPER PROTEIN (25GMS) RICE MALT SYRUP, COCONUT WATER, A PINCH OF CHILLI $10.00
BURNS AND FULLER LANGHORNE CREEK, SHIRAZ, BAROSSA VALLEY $10.00/$42.00
MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG $16.50
SLOW COOKED BEEF CHEEK TACOS w A CHARRED CORN & TOMATO SALSA , AVOCADO SOUR CRÈME, FRIED JALAPEÑO’S, CACTUS, SALTED RICCOTTA & A SIDE OF JK’S FAMOUS HOT SAUCE $19.00