Point Restaurant The in Albert Park Menu

Currently there is no menu available for Point Restaurant The in Albert Park. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Albert Park below.

Nearby Sample Menus

  • Freshly Squeezed OJ/AJ $4.90/$3.30
  • Russian Blintzes - with sweetened cottage cheese and sultanas with a citrus sauce $10.00
  • Pot of Premium Leaf Tea $4.00/person
  • Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
  • Georgian Baked Beans - with fetta cheese and toast $12.60
  • Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
  • Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40
  • Babka's Breads - 2 slices toasted or fresh with babka jams $3.30
  • - Diamond c;lams, chilli garlic 22.00
  • Wagyu, bresaola, rocket, parmesan 18.00
  • Gnocchi (Housemade) 22.00
    • Pomodoro, buffalo mozzarella
  • Antipasto, green beans, zucchini, peppers 16.00
  • Tarts
  • Mushroom Deluxe 16.00/22.00
    • asiago, swiss brown, enoki, oyster, mushroom
  • - Butternut pumpkin, sace 22.00
  • Salmone 16.00/22.00
    • tomato, mascarpone, red onion, salmon, fish roe
  • Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00
  • King Prawns - Napoli sauce, mozzarella cheese, hot salami, king prawns, sun dried tomatoes, Kalamata olives, garlic, oregano $15.00 / $17.00 / $20.00 / $22.00
  • Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
  • Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
  • Marinated Chicken - Napoli sauce, mozzarella cheese, char grilled zucchini, sun dried tomatoes, red peeled capsicum, mushrooms, herbed chicken, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Favori Special - Ham, Onion, Olives, Capsicum, Mushrooms $10.00 / $13.00 / $16.50 / $19.00
  • Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00
  • Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
  • Chilli Beef & Vegetables $7.80
  • Salt & Pepper Calamari $12.50
  • Green Curry Prawn & Vegetables $14.50
  • Vegetarian Fried Rice $3.50 / $5.00
  • Dim Sim (home made) (1) $0.80
  • Prawn Chow Mein $13.00
  • Mixed Vegetables & Mushroom $8.00
  • Green Curry Chicken & Vegetables $10.00
  • whedupbad $17.50
    • raw salmon on rice with fresh garden salad
  • Mandoo $8.50
    • korean style dumpling
  • Teriyaki beef don $10.50
    • beef tossed on wok with bigmama´s homemade teriyaki sauce on rice
  • Wakame salad $7.50
    • japanese style seaweed salad
  • Hot Pot bibimbap $16.50
    • health selection of sauteed and seasoned vegetables, beef, and fried egg on bed of warm rice served on hot stone bowl
  • Agedashi tofu (4) $8.50
    • tofu with bigmama´s famous tofu sauce with lines of mayo and katsuobushi
  • Spicy pork bento box $12.50
    • korean style marinated pork served with side dishes and rice
  • unagi don $13.50
    • chargrilled fresh water eel with glazed teriyaki sauce
Point Restaurant The

Point Restaurant The

location

Address

Aquatic Drv, Albert Park, VIC, 3206, Australia

phone

Phone

0396825566

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Aquatic Drv, Albert Park, VIC, 3206, Australia
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