Poker Deluxe in Port Melbourne Menu

Fish $10.50
- grilled fish fillet lettuce tomato onion tartare sauce
Scallop $2.20
pineapple $0.80
Pineapple Fritter 42.90
Marinated chicken lamb skewer w chips + salad $18.00
Chicko Roll $2.90
Greek Salad $7.00
Chicken $10.50
- fried Japanese crumbed chicken breast lettuce cheese tomato chipotle BBQ mayo

Acai superfood smoothie bowl(v) (gf) $14.00
- Sweetened with guarana, house roasted granola,topped with fruit of the season
-Add smoked salmon $5.00
Porridge (gf) (v) $11.50
- Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
-Add hansa bacon /smoked salmon /avocado /leg ham $5.00
Dukkah eggs (v) $17.00
- Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
-Add bacon $5.00
Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
-Add a poached egg $3.00

Truffled french fries $8.50
Warm Mt Zero olives $6.50
Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00
Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00
Stirfried chinese broccoli, sesame soy dressing $10.00
Valrhona 'Manjari' dark chocolate & raspberry tart - Valrhona dark chocolate ganache tart with fresh raspberries & cream $16.50
Tempura King George whiting - Tempura nori dusted whiting, pickled daikon, shallot & prawn salad, bonito mayo $38.00

Market Fresh Fish of the Day - always 6-10 different fish available (see blackboard) - served with rustic chips, lemon and homemade tartare sauce $28 - $38
Rubira’s Original Chilli Tiger Prawns (3) $27
Kilpatrick - bacon & Worcestershire sauce $3.5 each
Whole Roasted Moreton Bay Bugs - choice of chilli, garlic, Herb butter, spring onion and ginger $54
Rustic house cut chips $9
Local Bay Calamari, lightly dusted in semolina $18
Tomato & onion salad with basil and buffalo mozzarella $9
½ shell Steamed Hervey Bay (QLD) Scallops (4) $18

Free Range Eggs $14.00
- Any style on sourdough toast $10.00 with bacon
Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
Brioche French Toasts $16.00
- With bacon caramelized banana and maple syrup
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
Bacon and Eggs Sandwich $11.00
Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50

SML 9.95
KWAY TEOW
- Flat rice noodles shrimp, egg, bean shoots and spring onions tossed in a rich dark soy sauce.
SML 9.95
- Honey Soy Chicken
SPECIAL FRIED RICE
- Our original fried rice with shrimp, bean shoots, spring onion, eggs and green peas with our yummy seasoning.
DIM SIMS 3.95
- 2 Pieces Steamed / Fried
SML 10.95
REG 14.95

Sticky Date Pudding
- Butterscotch sauce and clotted cream or ice cream
Blue Cheese $4.00
Cheese Plate for 2 $20.00
Cheese Plate for 1 $15.00
Trio of Home-Made Ice Creams
- Pistachio praline and chocolate centered wafers
Railway Share Platter for Two $35.00
- Cevapcici, salt and pepper calamari and crispy fried sumac crusted prawns
Rissoles & Smoked Bacon $23.00
- Served with creamy mash, caramelised onions and red wine jus
Fresh Salt and Pepper Calamari $32.50
- with a fennel salad, lemon aioli and chunky chips

Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
Lightly fried calamari, dried oregano, rocket, garlic aioli $16
Broccoli with garlic and almond butter $12
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18

Rissole Souvlaki $8.00
- Lettuce, tomato, onion, garlic sauce
Chicken Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce
Vegetarian Souvlaki $8.00
- Lettuce, tomato,onion, garlic sauce, mushrooms, capsicum
Small $3.50
Small $9.00
Garlic sauce $4.50
Pork Souvlaki $9.50
- Tomato, onion, chips, garlic & mustard sauce
The Lot $8.00
- Lettuce, tomato, onion, cheese, egg & bacon

1 x large dish per 2 people
Ox Cheek Mole Poblano $30.00
- in a caramelised fruit, chilli & savoury chocolate sauce w/ spicy black bean braise, pickled vegetables
Autumn Mushrooms 14.00
- roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash
Roast Sweet Potato $10.00
- baked w/ rosemary, thyme & chilli, served w/ coriander yogurt
Crema Catalana $13.00
- torched with vanilla, cinnamon & citrus try with Three Bridges Botrytis Semillon
Cured Meat & Pickles
minimum 2ppl 50 pp
Pulled Tail 14.00
- braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla

Saber burger $9.90
- 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
-Sausage / hashbrown $2.50
-Tomato / Mushroom / spinach $2.00
Saber omelette $12.50
- Ham, cheese and tomato omelette on toast
-Mushroom, spinach and feta omelette on toast $12.50
Saber big breakfast $15.50
- Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
Fish and chips $9.90
- Batterd zalke chips and salad
JD burger $9.90
- JD sauce powred over a beef pattie, lettuce spinach onion and cheese

Nearby Sample Menus