Polish Deli in North Melbourne Menu

Polish Deli in North Melbourne has no menu available, but can choose from many other options such as Trio of dips or BBQ Chicken ribs from LIMERICK CASTLE HOTEL. Lanna Thai Restaurant offers many options including Deep Fried Wonton (6 pieces) and Fish Cake (4 pieces). Papa Giuseppe Pizza includes a wide range like V1. MARGHERITA (cheese & tomato) or . Edamame - boiled and salted soy green beans and Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried from . Akita Japanese Restaurant offers Maria Trattoria and Tortellini in brodo.

Nearby Sample Menus

LIMERICK CASTLE HOTEL (sample menu)
  • Fish & chips $16.00
    • Beer battered barramundi, served with chips & salad
  • Chicken breast $22.00
    • Grilled and served in creamy garlic sauce with veg and spuds
  • Limerick burger $15.00
    • With the works - served with chips
  • Vegie burger $16.00
  • Surf N Turf $30.00
  • Calamari $16.00
    • Served with house made aioli, chips & salad
  • Chips $6.00
  • Cheese burger $12.00
Papa Giuseppe Pizza (sample menu)
  • LARGE $10.00
  • A35. BIG DADDY
    • Tomato sauce, cheese ,ham, bacon, salami, cabana, pineapple, chilli
  • LARGE $10.00
  • LARGE $10.00
  • V3. FETA CHEESE & TOMATO
    • Tomato, cheese, fresh tomato, capsicum, feta cheese, capers, olive, special herbs, pesto
  • LARGE $10.00
  • MEDIUM $8.00
  • V10. TOMATO
    • Tomato, cheese, sun-dried tomato, fresh sliced tomato, Ricotta cheese, pesto, capsicum, sesame seeds
Akita Japanese Restaurant (sample menu)
  • Sashimi - Entree (12p) / Main (20p) $20.00/$32.00
  • Hosomaki (Small) Roll (6p) - Cucumber $4.00
  • Kitsune Udon - udon noodle with tasty fried bean curd $14.00
  • Hosomaki (Small) Roll (6p) - Tuna $6.00
  • Edamame - boiled and salted soy green beans $7.00
  • Gesokara - squid tentacled marinated in a sauce and deep fried $12.00
  • Masuama - lightly salted grilled salmon $18.00
  • Salmon Tartar - fresh raw salmon tossed with soy sauce sesame dressing and raw egg $16.00
Maria Trattoria (sample menu)
  • Cotoletta alla milanese $21.90
    • Crumbed veal lightly fried
  • Penne Trattoria (V) E $15.90 / M 17.90
    • Tubes of pasta tossed with artichokes, capsicum, olives, tomato and a touch of cream
  • Spaghetti pescatore E $17.90 / M 19.90
    • Seafood, garlic and a napoli sauce
  • Pumpkin ravioli E $15.90 / M 17.90
    • Filled with ricotta cheese in a cream and mushroom sauce
  • Fettucine tonno E $15.90 / M 17.90
    • Capers, black olives and tuna with napoli sauce and touch of cream
  • Bistecca $24.90
    • Steak topped with your choice of sauces: mushroom, mexicana, garlic
  • -Add chicken $3.00
  • Vitello funghi $23.90
    • With white wine and mushroom sauce
Dibella Coffee Roasting (sample menu)
  • 5 & Dime bagels with:
  • with two poached eggs 21.00
  • Leche Frita 19.00
    • Fried lemon custard, pear compote, sour cherry jam, aerated vanilla creme fraiche, apple crisps
  • Spinach, Meredith goat's feta, confit field mushroom, cherry truss tomatoes, hollandaise, gluten-free bread 4.00
  • Bowl of chips 9.00
    • Chipotle ketchup
  • Toasted apricot + goji granola 14.50
    • Coconut curd, kiwi, banana, dehydrated blueberry
  • Grapefruit-cured salmon 21.50
    • Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
  • Spiced Saltbush Lamb Rump 24.50
    • Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac
Eat Pizza (sample menu)
  • BBQ CHICKEN $12.95
    • tomato sauce, mozzarella, chicken breast pieces, pineapple, drizzled with bbq sauce (mushrooms on request)
  • AUSSIE DELUXE $11.95
    • tomato sauce, mozzarella, virginia ham, bacon, egg
  • FLAMING HOT $14.95
    • chilli sauce base, mozzarella, calabrese salami, roast capsicum, red onion, kalamata olives & fresh chilli
  • MEAT
  • WEDGES $9.00
    • with sour cream and sweet chilli sauce
  • CAPRICCIOSA $11.95
    • tomato mozzarella, virginia ham, mushrooms, kalamata olives (anchovies on request)
  • CHICKEN AVOCADO $14.95
    • tomato sauce, mozzarella, chicken breast pieces, fresh avocado, topped with crumbled feta and balsamic glaze
  • CALAMARI $13.90
    • 12 pieces crumbed calamari fried and served with chips, tartare sauce and lemon wedge.
Sushi & Noodle Town (sample menu)
  • S & J Special Noodle $13.00
  • Vegetarian Rice Paper Roll (4 Pcs) $5.50
  • Lemon Grass & Ginger Seafood Noodle $13.00
  • Combination Rice Paper Roll $6.50
  • Seafood Tom Yum Noodle $13.00
  • Spicy Fried Chicken (W/B) $2.5 / 2.70
  • Pork Rice Paper Roll (4 Pcs) $6.80
  • Pad Tai Chilli Seafood Noodle $13.00
Toast Caffe (sample menu)
  • -Add egg $1.00
  • -Soy milk $1.00
  • Avocado $4.00
  • Meredith feta $4.00
  • Polenta chips with parmesan, truffle oil & aioli $6.00
  • Toast smashed avocado with moroccan dukkha confit cherry tomato & roast corn salsa, meredith feta, poached eggs on sourdough grain (v) $17.90
  • Hash browns $3.50
  • Chorizo sausage $4.00
Snapper Heads Fish & Chips (sample menu)
  • Onion Rings 50¢
  • Couta $4.50
  • Crumbed calamari $1.00
  • Garlic Balls $1.50
  • (Extra 50¢ each for tomato, onion, cheese, bacon, egg & pineapple)
  • Free 1.25L bottle for $40+ orders!!!
  • Fish $8.00
  • Mars in Batter $3.00
Auction Rooms Cafe (sample menu)
  • Bacon 6.00
    • Beechwood smoked loin bacon, thin cut (Vic)
  • Dicky's spiced chutney / Fruit jam 2.50
  • Mixed grain porridge 17.00
    • coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
  • Grilled halioumi, apple, oregano 6.00
  • Locally foraged mushrooms, tuscan kale, goats curd 6.50
  • Chargrilled chorizo, aioli 6.00
  • House hot sauce 2.00
    • Smokey cajun Green jalapeno
  • Sourdough toast + butter 5.00
Avist Cafe (sample menu)
  • Jam Daisy's / Yoghurt Dipped Muesli / White Chocolate /Macadamia / Viennese / yo-yo's / Glutens Free yo to $3.00
  • Burger the lot $7.00
    • Beef, Egg, Bacon, Lettuce, Tomato, Cheese
  • Vegetarian $12.00
    • Tomato, Mushroom, Spinach, Baked Beans, Egg with toast,
  • Mini Home- made Sausage Roll (2 per serve) $2.00
  • Cheese Platter $6.00 Per Person
    • Selection of Hard and Soft cheese including Brie , Camembert Tasty, Fruit Cheese,etc.. Served with Dried Biscuits, Dried Fruits and Nuts
  • Avist $8.00
    • Baby Spinach , basil pesto, Pineapple, chicken, bacon, cheese,
  • Fruit platter $6.00 Per Person
    • Selection Of : Cantaloupe , Watermelon, Kiwi, Fruit, Pineapple, Strawberries, Orange, Mango and Seasonal Fruits
  • Pita Bread Wrap (Cut in 1/2 or 3) $8.00
Errol's Cafe (sample menu)
  • Avocado Smash with feta stuffed bell peppers, & dukkah on Seven Grain $17.00
  • Free range eggs any way on sourdough $10.00
  • Spanish baked eggs with fire roasted peppers & beans, sujuk, fetta & Turkish bread $18.00
  • Greek Eggs- scrambled eggs with Bulgarian feta, fresh tomato, spring onion & chilli on Turkish Bread $17.50
  • Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
  • Coconut & Chia Pudding with berry puree $6.50
  • Watermelon Quencher - watermelon, apple, orange, carrot & ginger $7.50
  • Mediterranean Breakfast - scrambled eggs, sujuk, caramelised onion on sourdough $17.00
Melrose Take-Away (sample menu)
  • Whiting $4.80
  • Onion rings $2.20
  • Onion $5.30
  • Seafood sticks $1.30
  • Full chicken $13.80
  • Hot dogs & cheese $3.70
  • Hamburger in batter not available
  • Half Chicken $6.90
Polo Cafe & Bar (sample menu)
  • Stir Fried Calamari Salad $18
    • Chilli garlic, tangy sauce and lemon aioli
  • Coffee Bean Panna Cotta $13
    • With mixed berry compote & apricot biscotti
  • Soup of the Day $12
    • with grilled focaccia bread
  • Porcini Wild Mushroom Risotto (entree / main) $20 / $26
    • with baby spinach, truffle oil and shaved parmesan
  • Prawn Linguini (entree / main) $19 / $25
    • roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil
  • Ciabatta $8
    • with roasted garlic butter
  • Bruschetta $10
    • toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
  • Coffee Bean Panna Cotta $13
S T Pioneer Pizza (sample menu)
  • Meat Lovers - Tomato, Meat, Cheese, Salami, BBQ Sauce Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Rice Fish - Rice, Mix Vegetables, Diced Lamb, Onion, Herbs, Capsicum, Tomato, Salad and Chilli $12.00
  • Americana - Tomato, Cheese, Salami, Onion Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Pasta Suqaar - Pasta, Diced lamb, Capsicum, Onion, Herbs, Salad and Chilli $12.00
  • Supreme - Tomato, Cheese, Meat, Capsicum, Olives, Onion, Anchovies, Pineapple, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Pioneer Pizza - Tomato, Cheese, Meat, Mushroom, Capsicum, Onion, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Deal 3 - 2 Medium Pizzas, 2 Cans of soft drinks $17.90
  • Hawaian - Tomato, Meat, Cheese, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Polish Deli

Polish Deli

location

Address

Queen Victoria Market, 5-6/513 Elizabeth St, North Melbourne VIC 3051

phone

Phone

0393489211

clock

Opened hours

Mon 7:00 am - 4:00 pm Tue 7:00 am - 4:00 pm Wed 7:00 am - 4:00 pm Thu 7:00 am - 4:00 pm Fri 7:00 am - 4:00 pm Sat 7:00 am - 4:00 pm Sun 7:00 am - 4:00 pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Queen Victoria Market, 5-6/513 Elizabeth St, North Melbourne VIC 3051
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