Polish Deli in North Melbourne Menu

Polish Deli in North Melbourne has no menu available, but can choose from many other options such as Trio of dips or BBQ Chicken ribs from LIMERICK CASTLE HOTEL. Lanna Thai Restaurant offers many options including Deep Fried Wonton (6 pieces) and Fish Cake (4 pieces). Papa Giuseppe Pizza includes a wide range like V1. MARGHERITA (cheese & tomato) or . Edamame - boiled and salted soy green beans and Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried from . Akita Japanese Restaurant offers Maria Trattoria and Tortellini in brodo.

Nearby Sample Menus

  • BBQ Chicken ribs $7.00
  • Spaghetti marinara $20.00
    • Mixed seafood tossed in napoli sauce
  • Steak sanga $15.00
    • With the lot, served with chips
  • Scotch fillet (king island, tas) $32.00
  • Chips $6.00
  • Bruschetta $6.00
  • Fish & chips $16.00
    • Beer battered barramundi, served with chips & salad
  • Porterhouse (Wagga, NSW) $28.00
  • Cashew Nuts(Choice Of meat)
    • With cashew nuts,chili paste and vegetables
  • Kluay Buad Chee $5.50
    • Thai style steamed banana cooked in creamy coconut milk
  • Goong Chuu Chee $16.00
    • Fresh king prawns cooked in tangy red curry sauce with chopped lime leaves and coconut milk
  • Yellow Curry (Choice of meat)
    • With yellow curry powder, onion and vegetable
  • Mussaman Beef $14.00
    • Almost stewed type curry with diced beef, potato,onion,peanuts worry pitue and carrot goes very well with roti bread
  • Prawn Spring Rolls (5 pieces) $9.00
    • Deep fried marinated King Prawns wrapped in pastry,served with sweet chilli sauce
  • Basil And Chili (Choice of meat)
    • With sweet basil, chili and vegetables
  • Sweet & Sour (Choice of meat)
    • Thai style sweet and sour with vegetables
  • MEDIUM $8.00
  • CHARGRILLED CHICKEN WINGS
    • Marinated wings, baked in BBQ sauce
  • V10. TOMATO
    • Tomato, cheese, sun-dried tomato, fresh sliced tomato, Ricotta cheese, pesto, capsicum, sesame seeds
  • MEDIUM $8.00
  • MEDIUM $8.00
  • C11. CHICKEN THE LOT
    • Tomato, cheese, chicken, mushroom, capsicum, pineapple, onions, olives
  • LARGE $10.00
  • V2. MUSHROOM (ROMANA)
    • Tomato, cheese, mushroom
  • Sushi - Entree (5p + 3 rolls) / Main (8p + 6 rolls) $18.00/$30.00
  • Shabu Shabu - thinly sliced sirloin beef and vegetables cooked at the table, served with dipping sauce either sesame sauce and ponzu sauce, cooked at the table $36.00
  • Gyoza (6p) - pan fried pork dumplings $9.00
  • Salmon & Tuna Mix - Sashimi (Entree/Main) $24.00/$36.00
  • Sukiyaki - thinly sliced scotch fillet and vegetables cooked in a sukiyaki sauce, cooked at the table $34.00
  • Katsu Curry - crumbed and deep fried pork with japanese curry $20.00
  • Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried $8.00
  • Tempura - prawn, fish and vegetables in a light butter and deep fried (Main/Entree) $28.00/$16.00
  • Prosciutto & olives $15.00
  • Vitello alla romana $23.90
    • Tender veal escalopes with bacon and mushroom sauce
  • Penne amatriciana E $14.90 / M 16.90
    • Bacon, capsicum, chilli spring onion and napoli sauce
  • Penne puttanesca E $14.90 / M 16.90
    • Capers, anchovies, chilli, garlic, olives, capsicum and tomato
  • Pollo alla trattoria $21.90
    • Breast of chicken with artichoke hearts, capsicum and olives and napoli sauce
  • -Small $14.50
  • Tiramisù $8.90
    • Laçyers of sponge fingers soaked with coffee, marsala and sambuca topped with creamed mascarpone cheese
  • Lasagne $14.90
  • Bowl of chips 9.00
    • Chipotle ketchup
  • Avocado + chilli 16.50
    • Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
  • Hash browns 20.00
    • Double-smoked ham, poached eggs, hollandaise
  • Free-range poached or scrambled eggs on sourdough toast 10.00
  • Dr Marty hand-made crumpets 9.50
    • Spiced apple butter, orange blossom honey
  • Spiced Saltbush Lamb Rump 24.50
    • Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac
  • 5-spice Squid Roll 19.00
    • House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
  • Breakfast Tonjiru 21.00
    • Miso soup, pork belly, root vegetables, wakame, poached egg, rice cakes, Japanese pickles
  • MEAT LOVERS $12.95
    • tomato sauce, mozzarella, virginia ham, calabrese salami, bacon, chicken breast pieces, drizzled with bbq sauce
  • MEAL DEAL 2 $34.90
    • 2X13" (LARGE) TRADITIONAL PIZZA + GARLIC BREAD + 1 x 1.25 SOFT DRINK
  • 11" PIZZA
  • AUSSIE DELUXE $11.95
    • tomato sauce, mozzarella, virginia ham, bacon, egg
  • MEAL DEAL 3 $27.90
    • 3 x 11" VALUE RANGE PIZZA + GARLIC BREAD + 1 X 1.25 SOFT DRINK
  • BBQ CHICKEN $12.95
    • tomato sauce, mozzarella, chicken breast pieces, pineapple, drizzled with bbq sauce (mushrooms on request)
  • SIDES
  • GARLIC PRAWN CALABRESE $17.90
    • tomato sauce, mozzarella, baby spinach, calabrese salami, tiger prawns, red onion, cherry tomatoes and garlic
  • Smoked salmon $4.00
  • Free range eggs on toast, your way $9.90
  • Chorizo sausage $4.00
  • Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
  • Toast big brekkie eggs your way, herb grilled tomato, sauteed mushrooms, bacon pran fried chorizo & hash browns (v) añterrative replace meats with seafood spinach & avocado $18.00
  • -Soy milk $1.00
  • Polenta chips with parmesan, truffle oil & aioli $6.00
  • Creamy porridge with candied orange, banana, mango, blueberry curd and chia seeds (V, GF) $13.50
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • without bacon 13.00
  • Granola with St Davids dairy yogurt & fruit 8.50
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • Gluten free bread 1.00
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • (Extra 50¢ each for tomato, onion, cheese, bacon, egg & pineapple)
  • Garlic Balls $1.50
  • Snack Pack $5.00 (save 20%)
    • (2 dim Sims, 2 potato cakes & chips)
  • Blue Grenadier $6.00
  • Barramundi $6.00
  • Lamb $8.00
  • Corn Jacks $2.50
  • Banana Fritters $2.00
  • Dicky's spiced chutney / Fruit jam 2.50
  • Bacon 6.00
    • Beechwood smoked loin bacon, thin cut (Vic)
  • Potato hash, rhubarb ketchup 4.50
  • Cajun roast pumpkin 18.00
    • carrot romesco, lentil salad, crispy chickpeas
  • House cured salmon 6.50
  • Pulled lamb shoulder burger 21.00
    • spinach, tomato, polenta chips, truffle aioli
  • Poached eggs on sourdough 10.50
  • Buttermilk griddlecakes 18.00
    • whipped anglaise, brownie, honeycomb, fresh strawberries
  • Onion $5.30
  • Calamari rings $0.70
  • Egg & bacon $4.90
  • Pineapple $4.50
  • Cheese $5.50
  • Lamb souvlaki $6.20
  • 4`N`20 Pies $3.00
  • Seafood sticks $1.30
  • Peppermint Hot Chocolate- with white or dark chocolate $6.50
  • Free range eggs any way on sourdough $10.00
  • Liver Cleanser - carrot, apple, celery, ginger & lemon $7.50
  • Fruit toast with apricot, dates & raisins with cinnamon butter $7.50
  • Bacon, Roma Tomato, Field Mushroom, Wilted Spinach, Polenta Cake, $4.50
  • Coconut & Chia Pudding with berry puree $6.50
  • Bounty – raw cacao, hazelnut, & coconut milk $6.50
  • Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
  • Macadamia & Herb Crusted Barramundi $30
    • smashed kipfler potatoes, slow braised baby carrots & roasted pepper coulis
  • Surf & Turf $38
    • Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
  • Macadamia & Herb Crusted Barramundi $30
    • smashed kipfler or potatoes, slow braised baby carrots & roasted pepper coulis
  • Porcini Wild Mushroom Risotto (entrée / main) $20 / $26
    • with baby spinach, truffle oil, shove parmesan
  • Porcini Wild Mushroom Risotto (entree / main) $20 / $26
    • with baby spinach, truffle oil and shaved parmesan
  • Warm Soft Centred Chocolate Pudding $13
    • With vanilla Ice cream & fresh strawberries
  • Garden Salad $8
    • wine nuts, balsamic house dressing
  • Traditional Chicken Parmagiana $24
    • with crunchy fries & fresh salad
  • Pioneer Pizza - Tomato, Cheese, Meat, Mushroom, Capsicum, Onion, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Meat Lovers - Tomato, Meat, Cheese, Salami, BBQ Sauce Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Hawaian - Tomato, Meat, Cheese, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Café latte $2.50
  • Anjeero with Diced Lamb/Liver/Kidney/Foul (Free Tea with purchase) $8.00
  • Tea $1.50
  • Spaghetti Funghi $9.00
  • Rice Fish - Rice, Mix Vegetables, Diced Lamb, Onion, Herbs, Capsicum, Tomato, Salad and Chilli $12.00
Polish Deli

Polish Deli

location

Address

Queen Victoria Market, 5-6/513 Elizabeth St, North Melbourne VIC 3051

phone

Phone

0393489211

clock

Opened hours

Mon 7:00 am - 4:00 pm Tue 7:00 am - 4:00 pm Wed 7:00 am - 4:00 pm Thu 7:00 am - 4:00 pm Fri 7:00 am - 4:00 pm Sat 7:00 am - 4:00 pm Sun 7:00 am - 4:00 pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Queen Victoria Market, 5-6/513 Elizabeth St, North Melbourne VIC 3051
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