Polmarket Deli in Penrith Menu

Great food, friendly service.

Nearby Sample Menus

  • Plain - with fries and mash, salad and garlic aioli $19.00
  • Pepper, Dianne, Mushroom, Beer gravy $2.00
  • Vegetables $4.00
  • Garlic Bread $6.00
  • Chicken Schnitzel or Grilled - with fries, salad and garlic aioli $10.00
  • Salt N Pepper Calamari - with salad, chips and tartar sauce Entree $14.00 / Main $18.00
  • - SaucesL Pepper / Diane / Mushroom or Gravy $2.00
  • Mash $4.00
  • Fresh strawberries or banana or blueberries or mango or apple & cinnamon $11.90
  • Nadia's dairy free whip - Banana, Strawberry & Passion fruit $7.00
  • Scones - with jam & cream $6.30
  • Hot chips with tomato or bbq sauce (add gravy $ 2.80) $7.20
  • Mug or Toll $1.00
  • Chicken breast or leg ham $7.20
  • Variety of cakes $7.20
  • Fillings from $1.00
  • White Gold Mudcake $28.95
  • Strawberry Glazed $28.95
  • Lollipop Cake $209
  • Strawberry $25.95
  • Chocolate Dipped Strawberries $1.5
  • Mississippi Baked $30.95
  • Continental Profiteroles $1.95
  • Pavlova Dressed $28.95
  • Onion Rings $3.50
  • Mouth Fandango Nachos with Chilli Con Carne $14.95
  • I-Tally-Ann Style Parmi Schnitzel - Rich Tomato Napoli Sauce, Bacon Rasher & Melted Mozzarella & Cheddar Cheese $18.95
  • Cheesecake of the Month - Ask For This Month’s Flavour $9.00
  • Bacon $1.50
  • Lone Star ‘Fire Starter’ TexMex Chilli - Meaty and spicy, served piping hot with chopped onions, shredded Cheddar Cheese and sliced Jalapeno $8.25
  • Aloha Dog - Hotdog, Pineapple, Bacon & Cheese $11.95
  • Kitchen Sink Mixed Grill - 300g Rump Steak, Bacon Rasher, a Fried Egg, 250g Beef Patty, Lamb Ribs and a Rump Snag $36.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Pineapple Ring (LG) $0.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Fillet Chicken with Almonds $16.80
  • Steamed Dim Sims (6) $7.80
  • Seafood Omelet $18.00
  • Honey Sliced Lamb $16.80
  • Sizzling seafood Supreme $22.60
  • Empress Fillet Steak - Marinated fillet steak done in batter, tossed with garlic, chilli and red vinegar $19.50
  • Combination Short Soup $13.80
  • Calamari/Ginger & Shallot Sauce $16.50
  • Portugese chicken burger $7.00
    • With frilled chicken breast, tomato, lettuce an mayonnaise or chilli sauce
  • Kings prawns cutlets (4) $8.00
  • Beef pad thai $10.90
  • BBQ pork and vegetable laksa $11.90
  • Steamed/fried dim sim (4) $4.00
  • Plain burger $5.00
    • Tomato, lettuce and sauce
  • Calamari ring and chips
  • -3 pieces $7.50
  • Mix $11.00
  • Beef $10.00
  • King Special Cheese, ham, cabanossi, pepperoni, chicken, onion, capsicum, mushroom Small $11.00 / Medium $14.00 / Large $17.00
  • Four Seasons Cheese, ham, cabanossi, pepperoni, bacon Small $11.00 / Medium $14.00 / Large $17.00
  • Mixed Doner Kebab Lettuce, tomato, onion and choice of sauce Roll $9.00 / Plate $13.00
  • Vegetarian Onion, mushroom, capsicum, cheese, salad, sour cream $9.00
  • Lamb Shish Kebab Ezme (onion, salad) Roll $11.00 / Plate $13.00
  • Chicken Doner Kebab Lettuce, tomato, onion and choice of sauce Roll $9.00 / Plate $13.00
  • La Notte Uno - Starters: A variety of garlic and herb bread - Main course: A variety of pastas placed in the centre of the table, accompanied by Italian salad $25.00 per head
  • Garlic Bread $4.00
  • Mains: Your choice of the following: Grilled marinated Lamb rump on rosemary roasted potato, baby carrots and green beans with a seeded mustard jus - Seared local Barramundi with fresh greens, hand cu -
  • La Notte Uno - As standard - Flash fried squid with lemon aioli - Zucchini flower with beetroot, feta and mint filling - Golden Risotto balls with a beef and mozzarella centre - Caprese salad of roma $20.00 per head
  • Melanzana - Crumbed eggplant in a napolitana base, topped with mozzarella cheese $15.50
  • Involtini Al Brandy - Scaloppine cooked in brandy with cream and mushroom sauce $27.50
  • Chicken Piccata with Cappers - Supreme chicken topped with lemon, capers and white wine sauce $26.50
  • Fish of the Day Market Price
  • Roasted Pumpkin Ravioli - freshly made pumpkin & ricotta ravioli served with a walnut sauce $28
  • Duck Ravioli - freshly made duck confit ravioli tossed through a chestnut & cream sauce, garnished with roasted chestnuts - All I can say is - mouthwatering!!! - Chef $29
  • Italian Ricotta Cinnamon Doughnuts - little balls of heaven served with a vanilla bean gelato & buttersctoch dipping sauce $16
  • Mixed Vegetables seasonal vegetables sautéed in butter $12
  • Spaghetti Marinara - spaghetti pasta in prawn, salmon, calamari, mussels, tuna, garlic, chilli white wine & napoli sauce $29
  • Fritto Misto - fresh prawns & calamari in a crispy coating seasoned with lemon pepper parsley & fresh chilli served with aioli $23
  • Mushroom & Cheese Fondue Plate - Vegetarian & Gluten Free sautéed porchini, portobello & cup mushrooms finished off in a gruyere cheese, parmesan & mascarpone fondue sauce infused with garlic & se $18
  • Veal Romano pan-fried escalope of veal in prosciutto, basil, white wine & cream sauce served with baby spinach & gnocchi romano $30
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Sweet Chilli Twister $6.95
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Chicken, Bacon & Egg Twister - $6.95
  • Sauce - Super Charged N/A
  • Mista Salad Chicken strips and fresh salad in a honey and seeded mustard dressing $13.50
  • Garlic Pizza $7.50
  • Select the pasta of your choice Penne, Fettuccine, or Spaghetti then select your favourite sauce -
  • Matrigiana Bacon in a mild chilli tomato cream sauce $17.50
  • Boscaiola Bacon and mushroom in a creamy sauce $26.50
  • Pesto Creamy basil sauce $17.50
  • Garlic Bread $4.00
  • Gamberetti Alla Provinciale King prawns cooked in wine, fresh tomatoes, onion and garlic, served with rice $35.50
  • Herb & Garlic Ciabatta $5.50
  • Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
  • Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
  • Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Parsley and Garlic Mushrooms $3.00
  • Surf N Turf - 3 grilled tiger prawns & hollandaise (add to any grill menu option) $7.00
  • Mixed Roasted Vegetables $4.50
  • Crispy Fried Chips with House Gravy $7.00
  • Grilled Rump Steak with Chips $8.00
  • Grilled Atlantic Salmon Salad - with pickled beetroot and artichoke, quinoa, blanched beans, feta cheese and house dressing $17.00
  • Caesar Salad - cos leaves tossed with crispy bacon, shaved parmesan cheese, croutons, soft boiled egg and our own creamy dressing $14.00
  • Potato Mash $4.50
Polmarket Deli

Polmarket Deli

location

Address

Shp1/ 496 High St, Penrith, NSW, 2750, Australia

phone

Phone

0247211122

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Delicatessens

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shp1/ 496 High St, Penrith, NSW, 2750, Australia
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