Pomegranate Thai in Balmain Menu

Pomegranate Thai in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

  • Chicken & asparagus salad $20
  • Marinated olives $6
  • Pepperoni $20
  • Chorizo & fetta penne $20
  • Pasta w tomato sauce $9
  • Chicken fajitas $19
  • Magharita $16
  • Southern Fried Chicken $12
  • Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) $29
  • Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
  • Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) $32
  • Fried beancurd with shiitake mushrooms & snow peas $15v
  • Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20
  • Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables $20v
  • Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
  • Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) $16
  • Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
  • Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • Jaffa Chocolate Slice w/ hazelnut almond meringue and double cream $12
  • Maffra Cloth Bound Chedder SA $9
  • Pan Fried John Dory on basil mash and a warm tomato, caper and lemon butter $25
  • Mushroom N/A
  • Sautéed mushrooms $7
  • BBQ king prawns celeriac remoularde, lemon and watercre ss leaves $18
  • Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19
  • - Coffin Bay pacific $3.70
  • Sweet Potato Chips (S/M/L) $4.50/$6.50/$9.95
  • Fish & Chips (Battered, Grilled or Crumbed) $5.90
  • Grilled Salmon with Steamed Vegetables & Kumar Chips $18.00
  • B - 2 adult fish & chips, 2 kids fish & chips $26.90
  • Salmon with Ginger Lemongrass sc $5.95/each
  • Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad $16.95
  • Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad $16.95
  • Potato Scallop 95¢/each
  • Antipasto della Casa (for two people) - a variety of cured meats and cheese served with vegetables and homemade bread sticks $24.50
  • Diavola - tomato, Italian mozzarella, hot salame, capsicum $20.00
  • Porcini mushrooms $3.00
  • Traditional Italian Pasta - ask for the week special $12.50
  • Margherita Regina - tomato, Italian mozzarella, cherry tomatoes, basil, fresh buffalo mozzarella $25.00
  • Meat / Cheese $2.00
  • Prosciutto Culatello - tomato, Italian mozzarella, prosciutto $28.00
  • Margherita Classica - tomato, Italian mozzarella, basil $18.00
  • Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
  • CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
  • SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (6) $6.95
  • - Combination (chicken and seafood) $11.95
  • Chicken (chemical free) / Beef (lean grass fed) $11.95
  • - Vegetable $8.95
  • MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
  • TSING TAO – Chinese N/A
Pomegranate Thai

Pomegranate Thai

location

Address

U1/ 191 Darling St, Balmain, NSW, 2041, Australia

phone

Phone

0295555693

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
U1/ 191 Darling St, Balmain, NSW, 2041, Australia
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