Pomodoro Sardo .... Taste of Sardinia in Melbourne Menu

APPETIZERS APPETIZERS
  • Perfect for sharing
  • Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
  • Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
  • Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
ANTIPASTI ANTIPASTI
  • Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
  • Semolina Calamari, Rocket, Chilli Mayo $15
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
  • Garlic Focaccia $13
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
PASTA & RISOTTO PASTA & RISOTTO
  • Pasta made fresh daily
  • Add gluten free $ 4
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Pappardelle $22/$32
    • Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Linguine Or Fregola $38
    • King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Malloreddus $19/$28
    • Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
  • Ravioli (V) $22/$37
    • filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
MAINS MAINS
  • Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
  • Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
  • Whole Snapper with Vernaccia, Potato and Olives $38
  • Fish of the day
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
PIZZA PIZZA
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Peppe (white base) (9”/13”) $17/$27
    • Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • Capricciosa (9”/13”) $16/$23
    • Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
  • Sarda(9”/13”) $19/$29
    • Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
  • Super Meat (9”/13”) $20/$32
    • Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
  • Troika (9”/13”) $19/$29
    • Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
SIDES & SALAD SIDES & SALAD
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Stef Meets Cesare $16
    • Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
  • Chicken $6
  • Anchovies $6
  • Pancetta $6
  • Green Beans, Garlic , Mint $12
  • Roast New Potatoes, Leek, Rosemary $11

Nearby Sample Menus

  • -Miso soup $1.50
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
  • SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
  • MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
  • SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT 29.50
  • (S) 15.50
  • ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
  • CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
  • (L) 29.50
  • Peninsular honey panna cotta, ginger breads $12.00
  • Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
  • Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
  • Peppered mackerel Brandade, salsa verde, grissini $9.00
  • Ice cream sundae, raspberry compote, biscotti $12.00
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Fried chicken wings $6.50
    • Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
  • Steamed vegetarian bun (2 pieces) $4.90
  • Taiwanese style pepcorn chicken $8.50
    • Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
  • Taiwanese style satay fish and pork ball noodle soup $10.90
  • Taiwanese famous three cup chicken $11.90
    • With noodle soup
  • Spring onion pancake with egg $5.90
  • Tomato sauce fried rice with shredded pork & egg $11.50
  • Taiwanese roti bread $4.90
    • Lightly grilled layers of delicate pastry bread
  • Chicken schnitzel $10.00
    • homemade chicken fillet breast served with chips or salad
  • Chicken breast, pesto, avocado and tomato $8.50
  • Chicken schnitzel, lettuce and mayonnaise $8.80
  • -with bacon $12.00
  • Gluten free muesli with fresh fruit and yoghurt $7.80
  • Big breakfast $16.00
    • Two eggs (poached, fried or scrambled) bacon, tomato, mushrooms, sausage, baked beans and hash brown
  • Greek omelette $13.00
    • feta, capsicum, tomato, red onion, oregano and toast
  • Atlantic breakfast $14.00
    • poached eggs on toasted english muffins with smoked salmon and wilted spinach
  • Pasta of the day $22.00
  • Honey $1.00
  • Winter baked beans, spicy tomato sauce on sourdough $16.00
  • Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
  • Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
  • Mount zero marinated olives $6.50
  • Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • Fresh Crab Meat $7.00
  • Pork Ribs with Sweet & Sour Sauce $28.50
  • SEAFOOD
    • King Prawns, scallop, calamari & fish fillet in satay sauce
  • FILLET OF BEEF
    • Sliced, stir fried with snow peas in black bean sauce
  • Tasmania Morwong Seasonal Price
  • THREE JEWELS
    • Steamed prawns, shark fin, pork and mushroom dumpling
  • - Garlic, Plum & Chilli
  • Western Australia Antarctic Crab Seasonal Price
  • Burger (DF*) $ 25
    • 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
  • Muesli(GF) (DF) $ 12
    • Topped With Yogurt And Berries
  • Savoury Jaffle $ 12
    • Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • Crispy Skin Salmon (GF)(DF*) $ 28
    • Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
  • Fish And Chips(GF*)(DF) $ 27
    • House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
  • Eye Fillet $ 36
    • Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
  • Add Egg $ 2
  • Egg $1.50
  • A2. KATSU CURRY RICE $10.50
    • Deep Fried Crumbed Pork with Curry
  • Any 5 pieces $8.00
  • Salmon Sushi $8.80
  • E4. SANSAI SOBA $8.80
    • Assorted Mountain Veggie with Buck Wheat Noodle
  • C2. KAISEN RAMEN $11.80
    • Assorted Seafood Noodle Soup
  • E2. TEMZURA SOBA $10.80
    • Cold Buck Wheat Noodle with Tempura Prawn and Veggies
  • F13. KAISO SALAD $6.50
    • Seaweed Salad
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • Special Two $5.00
    • Char siu bao or choi bao
  • Da chicken bao $4.00
    • egg and shiitake mushroom
  • Da pork bao $4.00
    • Egg, shiitake mushroom & chinese sausage
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Les Pas D’ici $6.00
    • Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
  • Pain Au Chocolat $3.50
  • La Gourmande $8.50
    • Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
  • Served with Jam & Butter $4.50
  • La Mongolfiere $13.00
    • Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
  • L’auvergnate $14.00
    • Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
  • Additional Ingredients $2.50
  • La Biquette $14.00
    • Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
  • Diced seafood fried rice $18.80
    • With Xo chilli sauce
  • Shanghai rice cake $14.80
    • With bamboo shoot and spinach
  • Tea smoked duck debones $26.00
    • Served with reduce duck sauce from cooking
  • Shanghai wonton noodles in soup $13.80
  • Braised pork and mushroom noodles in soup $13.80
  • Noodles with meat sauce and cucumber $13.80
  • Crispy fried fish fillet $25.00
    • With chilli bean paste
  • -12pcs $60.00
  • Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
  • Weekend brunch- saturday & sunday 12-3
  • ●Fromthegrill
  • Baked eggs "huevos madrilenos", chorizo, morcilla, tomato, grilled ciabatta $19.00
  • Sticky lamb ribs, sweet onion puree, herb salad (GF) $16.00
  • From the grill- all steaks served with sauteed kipfler potatoes & truffle dressed frisee / choice of sauces: wild mushroom, peppercorn, bearnaise (gf)
  • ●Entrees
  • Big breakfast (GFO) $23.50
    • poached eggs, hash brown, bacon, mushrooms, tomato, spinach toasted sourdough
  • Chicken skewers $18.00
    • tahini dip
  • Barbecued Striploin steak $38.00
    • Grass fed, 60 days dry aged (350gr) Gippsland
  • Bruschetta $13.00
    • tomatoes, basil, garlic
  • The bird $31.00
    • Corn, vegetables, mushroom creamy sauce, free range, Victoria
  • Greek dips $13.00
    • garlic bread, tarama, eggplant dip, hummus
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
  • Paella $35.00
    • seafood, chorizo, chicken, green peas
  • Greek salad $15.00
    • tomatoes, cucumber, red onion, olives, capers, feta
  • 011. Hot and Sour Shark Fin Soup $7.80
  • 023. Pan-fried Chicken & Chive Dumpling - 3 pcs $6.90
  • 061. Stir-fried Beef Ribs in Thai Spicy Sauce $22.80
  • 075. Sizzling Stir-fried Diced Chicken in Black Bean Sauce $19.90
  • 079. Deep-fried Lemon Chicken $19.90
  • 086. Deep-fried Pork Spare Ribs in Salt & Pepper $20.90
  • 039. Stir-fried Vermicelli with Chopped Snow peas & Crab Meat in Seafood Flavour $19.90
  • 004. Black Fungus in Vinegars $9.80
Pomodoro Sardo .... Taste of Sardinia

Pomodoro Sardo .... Taste of Sardinia

location

Address

111 Lonsdale St, Melbourne VIC 3000

phone

Phone

0396638006

clock

Opened hours

Mon 11:30 AM to 3 PM, 5 PM to 10:30 PM Tue 11:30 AM to 3 PM, 5 PM to 10:30 PM Wed 11:30 AM to 3 PM, 5 PM to 10:30 PM Thu 11:30 AM to 3 PM, 5 PM to 10:30 PM Fri 11:30 AM to 10:30 PM Sat 11:30 AM to 10:30 PM Sun 11:30 AM to 10:30 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
111 Lonsdale St, Melbourne VIC 3000
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