Pomodoro Sardo .... Taste of Sardinia in Melbourne Menu

APPETIZERS APPETIZERS
  • Perfect for sharing
  • Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
  • Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
  • Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
ANTIPASTI ANTIPASTI
  • Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
  • Semolina Calamari, Rocket, Chilli Mayo $15
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
  • Garlic Focaccia $13
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
PASTA & RISOTTO PASTA & RISOTTO
  • Pasta made fresh daily
  • Add gluten free $ 4
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Pappardelle $22/$32
    • Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Linguine Or Fregola $38
    • King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Malloreddus $19/$28
    • Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
  • Ravioli (V) $22/$37
    • filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
MAINS MAINS
  • Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
  • Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
  • Whole Snapper with Vernaccia, Potato and Olives $38
  • Fish of the day
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
PIZZA PIZZA
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Peppe (white base) (9”/13”) $17/$27
    • Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • Capricciosa (9”/13”) $16/$23
    • Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
  • Sarda(9”/13”) $19/$29
    • Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
  • Super Meat (9”/13”) $20/$32
    • Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
  • Troika (9”/13”) $19/$29
    • Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
SIDES & SALAD SIDES & SALAD
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Stef Meets Cesare $16
    • Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
  • Chicken $6
  • Anchovies $6
  • Pancetta $6
  • Green Beans, Garlic , Mint $12
  • Roast New Potatoes, Leek, Rosemary $11

Nearby Sample Menus

  • Honey prawn & veg with rice $11.00
  • Beef & veg with rice $7.50
  • Combination special with fried noodle $10.00
  • Chilli beef & veg with rice $7.50
  • Pork chop with rice $7.50
  • Beef & veg $7.50
  • Chicken, prawn & veg noodle soup $7.50
  • Chicken & pork chop with rice $8.00
  • Unagi special fried rice $14.50
    • BBQ eel, prawn and japanese chashu fried rice
  • Pork ramen $11.20
    • Tasty japanese marinated chashu pork slices on ramen noodles soup
  • Ume bento set 2 $12.50
    • Select your choice of 7c, 7b, 26 to set up your bento box
  • Oyako don $10.50
    • Chicken cooked with egg on special sauce served on rice
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • Gyu don $10.50
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • Ebi ramen $11.90
    • Fresh king prawn on special ramen noodle soup
  • O-bento bento $14.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Curry Chicken
  • $6.50 (Large)
  • $4.00 (Large)
  • Step 3 Select Topping
  • Udon
  • Roast Chicken
  • Prawn Only
  • Honey Peppery Steak
  • Quinoa salad $17.90
    • White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
  • -Stuffed olives
  • -ITalian minestrone
  • -Pumpkin
  • House falafels $17.90
    • Homemade falafels served with fattoush salad, hummus & harissa yoghurt
  • Eggs benedict $14.90
    • Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
  • -Housemade rosti $3.00
  • Meze plate $27.90
  • Special fried rice $11.90
  • Sacha beef fried rice $11.50
  • Taiwanese style pepcorn chicken $8.50
    • Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
  • Taiwanese style popcorn chicken rice box $11.50
    • Boneless chicken pieces seasoned with salt and pepper seasoning
  • Vegetarian noodle soup $10.90
  • Pan- fried pork dumplings $6.8 / $11.9
    • A house specialty: 6 / 12
  • Pan-fried beef & scallion dumplings $6.8 / $11.9
    • 43075
  • Takoyaki $5.90
    • Savoury pancake bali made with octopus pickled ginger and spring onion (6)
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • -Gluten free bread available add $1.00
  • Mount zero marinated olives $6.50
  • Homemade chilli jam $2.00
  • -Add chorizo $4.00
  • Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
  • Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
  • Kaiserfleisch $6.50
  • 1. Miso Soup $3.00
    • Traditional soya bean paste soup served with wakame
  • 7c. Teriyaki Chicken Don $9.70
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 6. Oyako Don $9.90
    • Chicken cooked with egg on special sauce served on rice
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • 20. Pork Ramen $10.90
    • Tasty Japanese marinated chasyu pork slices on ramen noodles soup
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Wonton Soup $10.00
  • Chicken Schnitzel - cheese, tomato, mayo $10.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Grilled Chicken Burger - served w chips & salad n/a
  • Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • Seasonal Vegetables $ 9
  • Garlic Bread(4)/ Bruschetta(3) $ 10
    • Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
  • Apricot/Banana Bread $ 8
  • Crispy Skin Salmon (GF)(DF*) $ 28
    • Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
  • Kids $ 3
    • 1 Fried Egg On Toast
  • Hapuka And Orange Risotto $ 28
    • Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
  • Meatballs And Tomatoes (GF*) $ 15
    • Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
  • Chicken Salad (GF,V*) $ 25
    • Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
  • Vegetable $2.60
  • Inari $2.00
    • (Octopus salad)
  • Unagi $2.00
    • (Teriyaki Sauce)
  • Salmon $1.50
  • F8. IKA MARUYAKI $10.80
    • Grilled Squid with Teriyaki Sauce
  • Tempura Whiting Fish $2.00
    • (Teriyaki sauce & Mayonnaise)
  • A1. CURRY RICE $8.80
    • Chicken or Beef
  • F2. YAKI TORI $5.80
    • Japanese Chicken Skewers
  • Eggs & bacon on toast $8.90
    • Served with small coffee
  • -Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
  • Chicken avocado
  • -Large $8.50
  • Chicken & pumpkin pasta S $8.50 L $10.90
  • Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
  • Greak
  • Tuna pasta
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Choi bao (v) $2.70
    • shiitake mushroom / tofu and veggies
  • Taro bao (v) $2.70
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Fried Chicken Gua Bao $5.20
    • Cabbage slaw w/mayo
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • Popcorn Chicken $8.00
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Mineral Water $4.00
  • Nikujaga - Potato/pork cooked in tasty soy based soup $7.40
  • Ebi - Prawn $6.60
  • Agedashi tofu - Deep fried bean curd in beautiful tempura sauce $7.10
  • Geso Kara age - Deep fried squid tentacles served with mayonnaise $8.40
  • Ramune - Japanese Lemonade $6.00
  • Unagi - Eel $8.80
  • Gyutan shioyaki - Thinly sliced beef tongue grilled with salt and pepper $8.20
  • Mediterranean tastes $25.00
    • mezze tray
  • (gluten free pizza base available)
  • Calamari salad $26.00
    • lemon pepper, leaves, radish, fennel
  • Antipasto $19.00
    • cured meats, cheese
  • Ricotta and spinach Agnolotti $24.00
    • noisette butter, pine nuts, salted ricotta
  • Linguine Cartoccio $33.00
    • seafood, garlic, chilli, napoli
  • Spaghetti Carbonara $23.00
    • pancetta, garlic, chilli, egg, parmesan
  • Fettuccine veal ragu $25.00
    • parmesan
Pomodoro Sardo .... Taste of Sardinia

Pomodoro Sardo .... Taste of Sardinia

location

Address

111 Lonsdale St, Melbourne VIC 3000

phone

Phone

0396638006

clock

Opened hours

Mon 11:30 AM to 3 PM, 5 PM to 10:30 PM Tue 11:30 AM to 3 PM, 5 PM to 10:30 PM Wed 11:30 AM to 3 PM, 5 PM to 10:30 PM Thu 11:30 AM to 3 PM, 5 PM to 10:30 PM Fri 11:30 AM to 10:30 PM Sat 11:30 AM to 10:30 PM Sun 11:30 AM to 10:30 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
111 Lonsdale St, Melbourne VIC 3000
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