Pomodoro Sardo .... Taste of Sardinia in Melbourne Menu

APPETIZERS APPETIZERS
  • Perfect for sharing
  • Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
  • Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
  • Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
ANTIPASTI ANTIPASTI
  • Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
  • Semolina Calamari, Rocket, Chilli Mayo $15
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
  • Garlic Focaccia $13
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
PASTA & RISOTTO PASTA & RISOTTO
  • Pasta made fresh daily
  • Add gluten free $ 4
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Pappardelle $22/$32
    • Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Linguine Or Fregola $38
    • King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Malloreddus $19/$28
    • Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
  • Ravioli (V) $22/$37
    • filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
MAINS MAINS
  • Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
  • Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
  • Whole Snapper with Vernaccia, Potato and Olives $38
  • Fish of the day
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
PIZZA PIZZA
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Peppe (white base) (9”/13”) $17/$27
    • Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • Capricciosa (9”/13”) $16/$23
    • Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
  • Sarda(9”/13”) $19/$29
    • Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
  • Super Meat (9”/13”) $20/$32
    • Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
  • Troika (9”/13”) $19/$29
    • Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
SIDES & SALAD SIDES & SALAD
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Stef Meets Cesare $16
    • Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
  • Chicken $6
  • Anchovies $6
  • Pancetta $6
  • Green Beans, Garlic , Mint $12
  • Roast New Potatoes, Leek, Rosemary $11

Nearby Sample Menus

  • Buddha’s Finger - Dark rich oolong with peach characteristics N/A
  • Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
  • Iced Drinks - Iced-Coffee, Iced-Chocolate, Iced-Mocca N/A
  • Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
  • Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
  • Passion & Envy - Green leaf with sensuous passionfruit N/A
  • Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
  • Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
  • 37. JAJANG BAB 11.00
    • Fried egg and black bean sauce on rice
  • 35. JJAMBBONG 12.00
    • Seafood & Vegies in spicy soup
  • 30. PORK STIR FRIED NOODLE 10.00
  • 8. CHICKEN BULGOGI 12.00
    • Chicken marinated in spicy soy sauce with vegies
  • 4. TANGSUYUK 11.00
    • Deep fried pork in sweet & sour sauce
  • 16. BEEF BIBIMBAB 11.00
    • Mixed vegies with beef on rice
  • 24. PORK HOTPOT BIBIMBAB 12.00
    • Mixed vegies with pork on rice
  • 23. BEEF HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef on rice
  • Menma (pickled bamboo) serving of pickled bamboo $1.50
  • Pickles serving of pickles $1.50
  • Gyoza ?steamed and grilled chicken dumplings $6.10
  • Moyashi Soba wholemeal ramen noodles in a vegetable soup topped with vegetables $16.00
  • Firecracker Chicken tender marinated chicken breast stir-fried in a fiery sweet and hot sauce with vegetables and rice $18.20
  • Mini Grilled Chicken Katsu grilled chicken breast served with katsu curry sauce $8.30
  • Raw Juice a mixture of carrot, cucumber, tomato, orange and apple. an all-round high nutrient and high-energy drink $4.90
  • Chicken Katsu Curry chicken fillet deep fried in crispy panko breadcrumbs $18.20
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Gyu Don - Teriyaki Beef, Egg on Rice $8.50
  • Miso Soup $2.00
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Soy Short Ribs (280g)
    • Beef rib marinated in soy sauce
  • Kimchi Soup (small pot) $15.90
    • Kimchi, pork tofu with spicy soup
  • Main $38.00
  • Corn Cheese $11.50
  • Main $36.00
  • 25. Soy bean stew - Small pot - Mild spicy $15.90
    • Soy bean stew with seafood, tofu, vegetable
  • Stone Bibimbab $15.90
    • (Beef/Pork/Chicken/Tofu) Seasoned vegetable on steamed rice
  • Kimchizzim $39.50
    • Kimchi and pork bone in spicy Hot pot
  • VEGETABLE YAKISOBA $15.80
    • (Soft fried noodle with mixed vegetable)
  • KATSU CURRY $18.80
    • (Fried batter pork chop with beef curry on rice)
  • (L) $29.80
  • 13. KATSUDON SET $14.70
    • Pork chop and egg cooked with sukiyaki sauce on rice served with mini spring roll and fruit
  • TATSUTA AGE $18.80
    • (Deep fried marinated chicken fillet)
  • (S) $19.80
  • OYAKODON $15.50
    • (Braised chicken and egg with sukiyaki sauce on rice)
  • EDOYA BENTO $23.80
    • (Variety food served in traditional dinner box)
  • The floater
    • Served on mushy peas with mash potato & gravy
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • All params are topped with mozzarella & served with chips & salad
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • Mac and cheese croquettes, truffled aioli (V / NF) $12.00
  • Arancini with tomato sugo (V / GF / NF) $12.50
  • A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
  • The famous federici bacon and egg roll $12.00
    • Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • Rahm Schnitzel 26.00
    • Veal escalope in a creamy white wine sauce
  • - Spatzli (Swiss style noodles)
  • Half Roasted duckling 28.00
    • in a port wine sauce
  • - Rosti (grated potato)
  • Mains that do not specify a side, come with your choice of one of the following:
  • Garden Salad 8.00
  • Creamy fish soup with prawns 15.00
  • Rosti Raclette with sundried tomatoes 16.00
    • over with Racletle cheese and semi-dried tomatoes
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Eggs benedict (ham) $11.50
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Bacon & eggs on toast $9.90
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Till 1:30pm
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Slow cooked lamb ribs with sticky aioli (GF)
  • Roast of the day (GF)
  • -Members $12.40
  • -Members $8.00
  • -Members $16.80
  • -Non members $8.00
  • -Non members $15.00
  • -Non members $3.00
  • Deep Fried Spicy Pork Spare Ribs on Rice $11.80
  • -Tomato
  • Deep Fried Spicy Chicken Ribs on Rice $11.80
  • Deep Fried Spicy Calamari on Rice $11.50
  • Choice of
  • -Steam Rice
  • -Udon
  • Baked Chicken Fillet on Rice (choice of sauces) $13.30
  • Local $7.00
  • Kansas City style beef brisket $15.90
  • Regular $1.50
  • Potato salad with mayo and pickles
  • Big Girl $79.00
    • Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides
  • - lettuce or pickles $0.50
  • Jumbo $7.95
  • Regular $4.95
  • Fish congee $9.80
  • Sesame prawn (2pcs) $6.00
  • Won ton noodle soup $9.80
  • Calamari with black bean sauce with rice $10.80
  • Braised pork with vegetables with rice $10.00
  • Chicken and salted fish fried rice $12.00
  • Roast duck noodle soup $10.80
  • Mixed vegetables fried noodle $12.80
  • - Steamed Chinese broccoli, oyster sauce -
  • - Caramelised pork hock, five spice, chilli vinegar -
  • Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
  • Thai jasmine white rice $3.00
  • Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
  • Green papaya, snake bean, peanut, dried shrimp $14.00
  • ADDITIONAL MENU OPTIONS $10 PER PERSON
Pomodoro Sardo .... Taste of Sardinia

Pomodoro Sardo .... Taste of Sardinia

location

Address

111 Lonsdale St, Melbourne VIC 3000

phone

Phone

0396638006

clock

Opened hours

Mon 11:30 AM to 3 PM, 5 PM to 10:30 PM Tue 11:30 AM to 3 PM, 5 PM to 10:30 PM Wed 11:30 AM to 3 PM, 5 PM to 10:30 PM Thu 11:30 AM to 3 PM, 5 PM to 10:30 PM Fri 11:30 AM to 10:30 PM Sat 11:30 AM to 10:30 PM Sun 11:30 AM to 10:30 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
111 Lonsdale St, Melbourne VIC 3000
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