Pomodoro Trattoria in Parramatta Menu

Pomodoro Trattoria in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Romano's Pizza & Pasta includes a wide range like Garlic bread or Herbs & garlic pizza crust. Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges from . Lake Parramatta Cafe offers Nadia's Cafe and Plain, Raisin, Cinnamon, Sourdough or Turkish Toast.

Nearby Sample Menus

  • Cassatta, baci, coconut, rockmelon $5.50
  • Deal 5 $39.90
  • -Family $25.00
  • -Large $21.00
  • Deal 6 $28.90
  • Bangkok
    • Chicken breast fillet, satay sauce, red capsicum, onion & fresh chilli
  • -1 Can soft drink
  • Mexican
    • Pepperoni, capsicum, onion & chilli
  • Smoked salmon $8.90
  • Maple syrup or Lemon and sugar $9.90
  • - with ricotta and honey $6.20
  • Plain, Raisin, Cinnamon, Sourdough or Turkish Toast $4.80
  • Steak Sandwich - on turkish with lettuce, tomato, beetroot, grilled onions and relish with wedges $18.90
  • Mixed Berry - strawberry, blueberries and raspberries $12.90
  • House made quiche of the day (See Daily Specials) served with a garden salad $16.50
  • Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce $17.90
  • King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
  • Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
  • Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Bowl of Steamed Mixed Seasonal Vegetables $8.00
  • Bacio Romantico: rich chocolate gelato $12.00
  • Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
  • Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
  • Asahi $6.50
  • Ruski Stolichnaya $6.00
  • Heineken (Holland) $6.50
  • Japanese Tea (Ocha) n/a
  • Sapporo $6.50
  • Hokkaido Set (Banquet-A) $39 per person
  • Eel (Unagi Don) $11.50
  • Tori-Niku Chicken $19.50
  • Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90
  • Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
  • Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
  • Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
  • Thai Satay (4 skewers - Chicken/Prawns) - a popular snack of Southern Thailand, grilled marinated chicken breast or prawns on skewers, served with peanut sauce $7.90/$9.90
  • Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
  • Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
  • Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
  • Macchiato N/A
  • Chamomile Tea N/A
  • Soft Drinks (glass) N/A
  • Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
  • Kashta Icecream - Only found in Beirut 4 scoops served with pistachio N/A
  • Green Tea N/A
  • Pumpkin Red Bean Pancakes (4) $8.80
  • Special Fried Rice $10.80
  • Luo-Han Vegetarian Noodle Soup $8.80
  • Ham & Shallot in Crispy Pastry (6) $8.80
  • Chicken with Cashew $14.80
  • King Prawns with Garlic Sauce $18.80
  • Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
  • Crab-Flavoured Fish & Egg $16.80
  • Beef Burger (the lot $11) $8
  • Sticky Date Pudding $6.5
  • Apple Strudel $6.5
  • Chicken And Avocado Salad $10
  • Grilled Chicken W/garlic Sauce $14
  • THURSDAY: Rump & Beer $12
  • Chicken Schnitzel Burger $12
  • WEDNESDAY: Chicken Schnitzel $8
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Seasoned Chips Regular $2.95
  • Wicked Wing Go Bucket $3.75
  • Chicken, Bacon & Egg Twister - $6.95
  • Popcorn Chicken Go Bucket $3.75
  • Spicy Hot Snack Twister $3.75
  • Coleslaw Regular $3.75
  • Sea cucumber pieces wok roasted with dry prawn roe $39.80
  • Three cups chicken - Chicken pieces braised in Iron Chef's 3 cup sauces (soya, wine and sugar) $20.80
  • Eggplant in a light batter topped with roast garlic $18.80
  • Live green lipped abalone shabu shabu, cooked and served at your table Market Price
  • Iron Chef entree tasting platter including spring roll, dim sim and prawn toast $8.80
  • Pork mince and green beans wok fried with Malaysian prawn paste $19.80
  • Beijing style baked pork ribs with a spicy sweet sauce $21.80
  • Pan Fried Silver Cod with Mashed Soy bean $32.80
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Feta Served with lettuce, tomato and extra virgin olive oil $13
  • Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
  • Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
  • Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
  • Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
  • Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
  • Hash Brown $3.00
  • Garden Salad - mixed leaf, tomato & cucumber $9.50
  • Portugese Chicken Burger - grilled marinated chicken breast, lettuce, tomato, avocado, aioli & cheese served with chips $16.00
  • Babycino $1.50
  • Nuggets & chips $9.50
  • Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
  • Roasted Mushroom $3.00
  • Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Lettuce $ 1.00
  • Chicken, cheese and avocado $ 15.50
  • Chicken tenders- marinated chicken tenderloins grilled to perfection and served with sweet chilli sauce $ 19.00
  • Bowl of wedges- served with sour cream and sweet chilli sauce on the side $ 10.00
  • Open melt- chicken, cheese and avocado served with side salad $ 15.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Foccacia $ 1.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Red salmon $ 8.00
  • Sticky date pudding- served hot with butterscotch sauce and whipped fresh cream or ice cream $ 9.50
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Tempura king prawns with wasabi melon salsa $18.00
  • Australian lobster grilled with Mornay sauce and grated cheese Market Price
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
  • Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
Pomodoro Trattoria

Pomodoro Trattoria

location

Address

88 George St, Parramatta, NSW, 2150, Australia

phone

Phone

0296871090

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
88 George St, Parramatta, NSW, 2150, Australia
Similar Restaurants based on Cuisines