Address
Eagle Street Pier, 18/ 45 Eagle St, Brisbane, QLD, 4000, Australia
Pony Dining Eagle Street Pier in Brisbane Menu
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Pony Dining Eagle Street Pier in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Focaccia and Panini from . Il Centro Restaurant offers The Pancake Manor and Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup..
Nearby Sample Menus
- AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
- VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
- Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
- Soft Drinks (Can) $2.50
- Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
- Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
- Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
- Oshin Roll $9
- Deluxe Sushi Assorted Raw fish Sliced on top of Rice Portion (10 pieces) Serve with Miso Soup and Egg custard $35
- Chicken Teriyaki Chicken in Semi Sweet Sauce, Served with a Side Salad $18
- Hotate Grilled scallops wrap in bacon in teriyaki sauce $10
- Takoyaki (8 pcs) $9
- Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
- Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
- Latte N/A
- Pasta Dura $2.40
- Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
- Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
- Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
- Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
- Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
- Espresso - Short / Long Black N/A
- Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
- Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
- Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
- Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Pumpkin Salad $7.50
- Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
- Egg $2.00
- Steak Sandwich - grilled scotch fillet, lettuce, tomato, red onion, BBQ sauce served with chips $12.50
- Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
- Cream Cheese $0.50
- Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
- Hash Brown $2.00
- Lunch set options - Option 1 Ham & cheese entrée size crepe served with special herb tomato sauce & pineapple. / Option 2 Seafood in a creamy white wine sauce entrée size crepe, served with saffron cr $13.75
- Caesar Salad Salad with Cos lettuce, bacon, croutons, shaved Parmesan cheese and our own Caesar dressing. $14.25
- Garden Salad $10.95
- Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95
- Short Stack Two fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $6.95
- Pancakes, Egg 'n Hash Buttermilk pancakes with whipped butter, hash browns and a fried egg. $15.95
- Blueberry Heaven Two buttermilk pancakes served with blueberries, blueberry sauce, cream and vanilla ice cream. $12.95
- Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
- 6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
- Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
- Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
- Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15
- Three Egg Omelette - Choice of cheese, tomato, spinach, ham, mushroom, onion, capsicum with tomato relish and ciabatta toast $17
- Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18
- 5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
- Fries with Aioli (V) $6
- The Mini Petite 200g Rump - a smaller choice $24.95
- 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
- Chicken Nuggets with Chips & Salad $8.95
- Grandma's Recipe Coleslaw $4.95
- Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
- Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
- BBQ Glazed Sausages with Chips & Salad $8.95
- Fresh Mushroom Sauce $2.95
- Mushroom and Tofu $2.80
- Vegetarian Roll $2.80
- Japanese Egg Omelette $2.80
- Sweet Chilli Prawn $4.00
- Avocado Roll $3.00
- Fresh Salmon $2.80
- Lobster Salad $3.00
- Edamame $3.50
- 3 Eggs Your Way - poached, fried, scrambled, boiled, omelette or soft boiled with toast (white, wholemeal or multigrain) and roast tomatoes $29
- 3 Courses $70
- Selection of Ice Cream - Vanilla, strawberry & chocolate $12
- French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
- Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
- South Cape Angus Fillet - Slow cooked Rib Fillet. Served with fries and a garden salad with red wine jus or béarnaise sauce $58
- Chicken Schnitzel (Crumbed chicken breast) - Served with French fries with a herb tomato sauce and a small salad $16
- Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
-
Drysdale $18.00
- Slow cooked lamb shoulder (100g) / rustic fries / seasonal vegetables / gravy
-
Wimbledon $22.00
- Pork belly (6) cook in BBQ sauce / potato waffled fries / seasonal vegetables
-
Boxing kangaroo $15.00
- Wrap beef patty / melted cheese / green leaves / coleslaw / tomato / bacon (1) / hash brown & fries
- Toast white (2) $3.00
- Berry compote $1.00
-
BE $14.00
- Bacon / Eggs poached or fried or scrambled / toast
-
Anthony $18.00
- Bacon / sausages / potato rosti / onion rings / baked beans / toast
- Haloumi $3.00
- Watermelon, orange $8.5
- Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
- Banana $8
- Ice latte $4.9
- French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
- Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
- Double the detox - pomegranate green tea $7.5
- Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
- 200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
- Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
- Kids fish & chips $8.00
- Wirra Wirra Church Block Cabernet Sauvignon, Shiraz, Merlot - mclaren vale, sa $49.90
- Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
- Knappstein Cab Merlot - clare valley, sa $45.90
- Yalumba Y Series Riesling - south australia $6.50 / $29.90
- Kapuka Sauvignon Blanc - marlborough nz $7.00 / $32.90
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Add a drink to your meal - Mount Franklin $2.00
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Extra -
- Wonton BBQ Pork Noodle Soup $9.90
- Malaysian Combination Lemak (Chicken/Beef) $13.90
- Chicken and Salty Fish Fried Rice $12.90
- Vietnamese Style Lemon Grass Pork with Rice $11.90
- Ipoh Chicken Rice Noodle Soup $10.90
- Tofu Goreng (Malaysian Fried Tofu) $8.90
- Mee Goreng (Malaysian Combination Fried Noodle) $12.90
Pony Dining Eagle Street Pier
Phone
0731813400
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
European
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
Eagle Street Pier, 18/ 45 Eagle St, Brisbane, QLD, 4000, Australia
- Brisbane European Menus
- Inner Brisbane European Menus