Address
Eagle Street Pier, 18/ 45 Eagle St, Brisbane, QLD, 4000, Australia
Pony Dining Eagle Street Pier in Brisbane Menu
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Pony Dining Eagle Street Pier in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Focaccia and Panini from . Il Centro Restaurant offers The Pancake Manor and Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup..
Nearby Sample Menus
- Soft Drinks (Can) $2.50
- Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
- Tanuki Soba / Udon Tempura Batter Balls on Thin/Thick Noodles in Soup $14
- Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad $16
- Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
- Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
- Raw udon noodles $5
- Deluxe Sushi Assorted Raw fish Sliced on top of Rice Portion (10 pieces) Serve with Miso Soup and Egg custard $35
- Hotate Grilled scallops wrap in bacon in teriyaki sauce $10
- Shabu Shabu Thinly Slices of Prime Beef and Vegetables cooked in Stock on your table. Served with two different Sauces for dipping, Rice & Miso Soup. $28
- Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
- Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
- Flat White N/A
- Ciabatta $2.40
- Spinach and Cheese Rolls (Veg) $5.70
- Homemade Jumbo Sausage Rolls $4.40
- Cappuccino N/A
- Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
- Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
- Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
- Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
- Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
- Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
- Cream Cheese $0.50
- Banana Bread - buttered cold or toasted banana bread $4.00
- Egg $2.00
- Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
- Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50
- Steak Sandwich - grilled scotch fillet, lettuce, tomato, red onion, BBQ sauce served with chips $12.50
- Toast (2 slice) - gf bread $3.50
- Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
- Pizza Power Buttermilk pancake with ham, cheese and tomato sauce. $7.50
- - With Blueberries add $2.95
- Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95
- The Caterpillar Pancakes with ice cream, strawberry jam and 100s & 1000s. $6.00
- Eggs Benedict A pancake with two poached eggs, ham, hollandaise sauce and hash brown. $16.95
- Long Stack Four fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $8.95
- - With cream and ice cream add $2.00
- - All served with a fresh side salad, followed by your choice of the following Buttermilk pancake with cream and ice cream, Lemontyne, Strawberry Jam, Blueberry Heaven or Macadamia Madness -
- Falafel Kebab Falafel with all salads S $5.90 / R $6.90
- Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
- Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
- Hawaiian Macon and Pineapple $14.90
- Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
- Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
- Extra Meat $1.90
- Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
- - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
- Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
- Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
- - Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
- Vegetarian risotto balls w aioli $12
- - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
- Crispy salt and pepper calamari w tequila and lime aioli $14
- Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
- MARGHERITA (v) buffalo mozzarella, basil, tomato, olive oil $22.00
- SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00
- FERRARA mozzarella, smoked chicken, pancetta, pistachio kernels, rocket & cashew nut $23.00
- SLOW BRAISED LAMB SHANKS rosemary, root vegetables, tomato concasse, potato puree $33.00
- GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00
- - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
- VERDURA grilled vegetables $7.00
- OMELETTE chorizo or smoked salmon, tomato salsa, spinach, spanish onions, mushrooms, sour dough toast $19.00
- Artisan Bread of the Day - with butter $6.95
- Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
- Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
- Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
- Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
- Dianne or Pepper Sauce $2.95
- BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
- BBQ Glazed Sausages with Chips & Salad $8.95
- Sweet Chilli Prawn $4.00
- Fresh Salmon $2.80
- Lobster Salad $3.00
- Edamame $3.50
- Japanese Egg Omelette $2.80
- Avocado Roll $3.00
- Mushroom and Tofu $2.80
- Crispy Chicken $2.80
- Coffee - freshly brewed plunger coffee, decaffeinated, espresso $5
- Steamed Vanilla Pudding - Served with raspberry coulis and warm custard $20
- Wild rocket salad served with parmesan, pear, Spanish onion and French vinaigrette $12
- Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
- Booster Juice - freshly chilled booster juice of orange, ginger, grapefruit, apple, carrot, tomato $10
- Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
- Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas $14
- French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
- Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
- Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
- Pol Roger Brut NV - epernay, france $95.00
- Jansz Tasmania Premium Cuvée - tasmania $59.90
- O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
- Hummus & Olives (V) - served with toasted Turkish bread and house made dukkah $12.00
- Steak Sandwich - rump steak, bacon, caramelised onion, lettuce, tomato, cheese aioli & BBQ Sauce on thick parmesan toast with fries $19.90
- Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Add a drink to your meal - Mount Franklin $2.00
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Vegetarian Curry Puff $7.90
- Seafood Noodle Soup $14.90
- Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
- Crispy Chicken with Rice $10.90
- Chicken and Salty Fish Fried Rice $12.90
- - Meat $3.00
- Nasi Goreng (Malaysian Fried Rice) $10.90
- Char Kuey Teow $12.90
Pony Dining Eagle Street Pier
Phone
0731813400
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
European
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
Eagle Street Pier, 18/ 45 Eagle St, Brisbane, QLD, 4000, Australia
- Brisbane European Menus
- Inner Brisbane European Menus