Address
Holiday Inn Darwin, 122 The Esplanade, Darwin, NT, 0800, Australia
Poolside Restaurant And Bar in Darwin Menu
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Poolside Restaurant And Bar in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.
Nearby Sample Menus
- Doubletree cookies and ice cream $14.00
- Fresh fruits and raspberry jelly $8.00
- Turkish bread with olive oil and vincotto $8.50
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Vanilla ice cream $8.00
- with choice of topping chocolate and strawbery
- Grilled Chicken Fillet or nuggets chips and salad $11.00
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Mango Passionfruit and Coconut Panna Cotta $15.00
- with lychee and mint salsa
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Fries $8.50
- tomato sauce and aioli
- Kids Cheeseburger with chips and salad $12.00
- Chicken Sweet Corn Soup $8.00
- Chicken with Satay Sauce $27.00
- Roasted Duck (half bird) $29.00
- Beef with Rice Noodles (Wet or Dry) $24.00
- Spicy Salted Barramundi in Chilli Flavour $35.00
- Scallops with Broccoli in XO Sauce $35.00
- Stir Fried Scallops with Ginger & Shallots $35.00
- Squid with Chilli Bean Sauce $27.00
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Peking quail 4 $14.00
- Quail Peking sauce onion capsicum
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Kung pao Chicken $26.00
- capsicum onion spring onion Dried chili cashew
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Chicken with Salted fish fried rice $20.00
- egg lettuce spring onion
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Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
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Spring Rolls 3 $9.00
- onion bamboo shoots cabbage carrot Chinese spice
- Stir Fried Kang-Kong with sambal $20.00
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Hot & Sour $12.00
- BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
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Mongolian lamb $30.00
- wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
- Potato Bake $5.50
- Plain Steak $6.50
- Roast Sandwich w/gravy $9.00
- Cheese $4.00
- Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
- Steak Bacon & Cheese $6.50
- Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
- Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
- Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
- Pamaer Bhurji (Regular / Large) $14.00 / $18.00
- Prantha $3.00
- Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
- pappadums $0.50 ea
- Rice (Regular / Large) $4.00 / $6.00
- Daal Tadka (Regular / Large) $10.00 / $14.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Kids Ice Cream or Extra Scoop $2.50
- Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
- Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
- Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
- Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
- Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
- Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce $15.95
- Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- Coke Zero $5.00
- Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
- Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- Steaks served with chips and salad or vegetables and mash -
- Beer Battered Chips with sauce $7.95
- Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
- Catch of the Day The catch changes daily $P.O.A
- Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
- Curry of the Day Please refer to specials board for more information $14.95
- Porterhouse 250g $29.95
- Oysters Natural doz $28.50
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- + paprika fried potatoes +$4.0
- House baked bread with dukkah and olive oil $4.0
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- Baked eggs with house baked beans, spinach & cheese $16.5
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
- House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
- Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
- Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0
- Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
- Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
- Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
- Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
- Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
- Steamed Jasmine Rice Small $4.0 / Large $8.0
- Chicken Parmigiana - w/fries, salad & choice of pepper, mushroom, garlic butter or red wine sauce $26
- Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
- Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
- - Onion rings $5
- - Sauteed mushrooms $5
- - add cheese $2
- - asian style $16 / $28
- Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
- SUMMER SALAD - mesclun, capsicum, cucumber, spanish onion, mixed olives, honey mustard dressing $20.00
- SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
- TERRITORY TASTING PLATE - we endeavor to use the best fresh, local and seasonal produce for our entire menu - our territory tasting plate is ever changing and designed to showcase the amazing produce $30.00
- SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
- CHURROS - cinnamon sugar, chocolate dipping sauce $14.00
- SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
- Side Salad $3.95
- Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Spicy Red Capsicum Dip With toasted pita $4.95
- Pequeno Mini Chicken Pita $9.95
- Mediterranean Salad Garden salad with feta & olives. $10.50
- Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
- Chips (Regular) $3.95
Poolside Restaurant And Bar
Phone
0889433600
Opened hours
None
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard