Poons Chinese Takeaway & Mixed Business in Ballarat Menu

Poons Chinese Takeaway & Mixed Business in Ballarat has no menu available, but can choose from many other options such as Trio of dips - served w/ garlic flat bread or Garlic or Pesto Pizza from Bunch Of Grapes Hotel. La Porchetta offers many options including - and Extra Toppings. The Cheesecake Shop includes a wide range like American or Caribbean Dream. Hamburger and Hamburger Works from . Down South Takeaway offers Black Hill Hotel and GF= Gluten free / GFR = Gluten free on request / V = Vegetarian.

Nearby Sample Menus

  • Milkshake $5.70
  • - LIMONE A zesty sauce made with lemon juice & a touch of cream -
  • Macchiato $3.70
  • Smoked Salmon Salad Slices of smoked salmon tossed with a fresh garden salad topped with slices of avocado & drizzled with a lemon dressing $19.70
  • Beef Ragu Tender pieces of beef slowly simmered in a tomato base sauce $13.90 / $16.60
  • Pollo e Avocado Lean chicken pieces cooked in a cream sauce with sliced avocado & freshly grated parmesan $15.10 / $17.40
  • Creamy Salmon Smoked salmon with cream, capers, parmesan, parsley & spring onions $15.10 / $17.40
  • Chicken Scaloppine * Lightly floured & grilled chicken breast pieces served with your choice of sauce $21.10
  • Tiramisu Torte $29.95
  • True Love Kiss $249
  • White Gold Mudcake $28.95
  • Ascot $149
  • Babylicious $149
  • Tropical Torte $29.95
  • Continental Eclairs $2.95
  • Chocolate Chip $25.95
  • PENNE ARABIATTA 19.00
    • w/ Istra bacon, Napoli, chilli, spring onion
  • IRREWARRA GRANOLA [v] 13.00
    • w/ banana, cinnamon, honey, Greek yogurt
  • *(add Atlantic Smoked Salmon instead of ham +$3)
  • Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods.
  • YELLOW FISH & CHIPS 22.00
  • Istra leg ham, chorizo, bacon, Meredith feta, smoked salmon +4.00
  • STEAK SANDWICH 21.00
    • w/ beetroot, cheddar, mustard aioli, tomato, cos lettuce, chips
  • CHICKEN PARMA 23.00
    • w/ Napoli, Istra ham, mozzarella, chips
  • Fish & chips $13.00
  • Pan seared scallops (GF) $21.00
    • Served with pea smash, pancetta and lemon infused oil
  • Spaghetti bolognaise $13.00
  • Seasonal vegetables (V) $8.00
  • 12 Years & under only
  • -Red wine jus
  • Mash (V) $7.00
  • Traditional fish & chips $28.00
    • Beer battered flathead with house made tartare sauce, lemon, chips and salad
  • Seasoned Potato Wedges with sweet chilli + sour cream $9.90
  • Beef Burger grilled beef pattie, cheddar cheese, lettuce, aioli, confit onion + tomato jam served with chips $15.00
  • Quinoa grain like seed derived from South America N/A
  • MOUSSAKA a classic eggplant based Greek dish N/A
  • Gluten free bread $2.00
  • Chunky chips with basil aioli $7.90
  • Risotto of the Day see today's specials N/A
  • - Garlic bread $7.50
  • Meredith goat cheese & rocket salad gf $9.00
  • Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
  • Grilled eye fillet, thyme roasted field mushrooms, buttered spinach, truffled mash, red wine jus gf $38.00
  • Tuki Trout Farm pate, sourdough $12.00
  • Garlic pizza, parmesan, rocket $12.00
  • Chickpea crusted chicken breast, Moroccan vegetable risotto, Meredith goat cheese & rocket salad gf $30.00
  • Antipasto of cold meat, cheese, vegetables, sourdough $20.00
  • Holgate Temptress chocolate pudding, caramelised banana icecream, butterscotch sauce $15.00
  • SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
  • MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
  • GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
  • VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
  • EXTRAS $1.00
  • EXTRA SAUCES $0.50
  • TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
  • *HOUSE MADE THAI CHICKEN SPRING ROLLS $14.50
  • *WARM PITA BREAD WITH HOUSEMADE DIPS $14.00
  • STICKY DATE PUDDING SERVED WITH BUTTERSCOTCH SAUCE $9.50
  • *SALT & PEPPER CALAMARI WITH CHIPS, LEMON AND AIOLI $14.50
  • PULLED PORK SOUVLAKI WITH CHIPS $16.00
  • ROAST PUMPKIN, LEEK AND SPINACH QUICHE $15.00
  • GREEK SALAD (GF) $15.50
  • ROCKET, PUMPKIN, ONION, CAPSICUM, FRESH HERBS, LEMON & CHILLI DRESSING WITH CALAMARI $22.50
  • Scotch Fillet Steak 300gm scotch fillet served with either roasted vegetables, or chips & salad and your choice of gravy $27.00
  • Fresh Hand Made Pasta Please ask your server $18.00
  • Pork Stir-Fry Seasonal vegetables, hokkien noodles, hoisin sauce, bean sprouts & chop sticks $18.00
  • Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
  • - Roasted vegetables $5.50
  • Garlic Pizza $11.00
  • Mixed Grill Scotch fillet, bacon, sausage, chicken, mushrooms, grilled tomato, lamb, egg & chips $21.00
  • Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
  • 10 Pieces of Chicken, Family Chips, Large Scalloped Potatoes, Small Gravy, Small Coleslaw, 1.25L Bottle of Soft Drink $39.00
  • 2 pieces $4.90
  • Seafood Basket - includes fish, prawn, cutlets, squid rings, scallop & crab bites, chips and a choice of 3 salads or 3 vegetables $15.00
  • Chicken, Pork, Beef or Lamb -includes gravy, mint jelly & apple sauce (add salad for $ 2.00) (add scalloped potato for $ 2.00) $7.50
  • Traditional Family Pack - Chicken/Pork/Beef/Lamb - 8 Potatoes, 4 Pumpkin, Large Cauliflower, Small Peas, Small Gravy $39.00
  • 2 pieces & Chips $7.50
  • Medium - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Peas $15.00
  • (All dinners include gravy, mint jelly & apple sauce. Separate sauces 50c) N/A
  • Chicken Caesar Wrap - Smoked chicken, bacon, cos lettuce, parmesan cheese & a house-made caesar dressing. Served with seasoned chips & a garnish salad. $14.00
  • Roast Pumpkin & Balsamic Salad - Mixed leaves tossed with tomato, cucumber, feta & onion on a warm beetroot & balsamic puree topped with thick cut pumpkin & spiced walnuts. $14.00 (Add chicken $4.00)
  • Spaghetti Bolognaise - Topped with tasty cheese. $8.00
  • Spicy Kangaroo Lasagna - Mildly spiced kangaroo mince enriched in a Mexican flavor layered & between sheets of pasta, topped with a trio of cheese. Served with seasoned chips & salad. $21.00
  • House-Made Baked Beans - A house crafted mix of beans, CSS chorizo, fresh herbs & Meredith goat’s cheese. Served with thick cut toast & eggs cooked your way. $16.50
  • Marinated Greek Lamb Salad - Marinated lamb served on mixed leaves, cucumber, tomato, olives & Meredith feta. Tossed with a house dressing & tzatziki. $16.00
  • Grilled Vegetable Focaccia - A mix of grilled Mediterranean vegetables with wilted spinach, melted cheese & sour cream on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
  • Muesli - Toasted muesli with berry coulis, sweet vanilla yoghurt & drizzled with honey. $9.50
  • Szechuan Prawns N/A
  • Tom Yam Chicken $4.80
  • Pork with Cashew Nut N/A
  • Banana or Pineapple Fritters and Ice Cream N/A
  • Mongolian Pork N/A
  • Curry Laksa $12.80
  • Sweet and Sour Chicken in Batter $13.80
  • Satay Beef Skewer (4) $8.00
  • Sticky Date Pudding: Served hot with Caramel sauce and Double cream $8.00
  • Chicken Lilian: Tender Chicken breast filled with Camembert Cheese, Sun Dried Tomatoes and Avocado finished with a White Wine sauce. $26.50
  • Fillet Stack: Slices of mouth watering Eye Fillet Steak layered with Field Mushrooms $28.50
  • Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
  • Grain Fed Sirloin Beef: With seasonal vegetables and sauté Field Mushrooms served with a sauce of choice $28.50
  • Fresh Potato Gnocchi: Tossed with Asparagus & Bacon in a Roaring Forties Blue Vein $22.50
  • Coquille St Jacque : Fresh Local Scallops Baby Mushrooms & Spring Onions in a cream sauce baked in the shell. $17.50
  • Almond and Apricot Ice Cream: Served with Citrus Coulis $9.50
  • Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
  • Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
  • Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
  • Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
  • Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
  • Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
  • Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
  • Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
  • Ginger King Prawns $17.80
  • Sate Chicken or Beef Noodles $11.20
  • Chicken Omelette $11.40
  • Braised Steak and Oyster Sauce $12.20
  • Combination with Rice Noodles $13.00
  • Combination Chilli $13.80
  • Dim Sim $1.00
  • Sambal Chicken or Beef Noodles $11.20
Poons Chinese Takeaway & Mixed Business

Poons Chinese Takeaway & Mixed Business

location

Address

Webster St, Ballarat, VIC, 3350, Australia

phone

Phone

0427878969

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
Webster St, Ballarat, VIC, 3350, Australia
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