Pop And Go in Cairns Menu

Pop And Go in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. Kee Kong Chinese Restaurant includes a wide range like Garlic King Prawns or Sizzling Fillet Steak. American and Caribbean Dream from . The Cheesecake Shop offers Bang And Grind and (VE)=vegetarian.

Nearby Sample Menus

  • Natural oysters with wasabi granita, pickled ginger and crispy bamboo shoots 1/2 doz / doz $19.90 / $34.90
  • Asparagus with sesame and sunflower seeds $9.50
  • Mixed leaf and micro herb salad with citrus vanilla dressing $7.50
  • Char grilled calamari on a peach, prosciutto and walnut salad with Pedro Ximerez dressing $17.90
  • Chips in a basket $4.90
  • Natural oysters with wasabi granita, pickled ginger and crispy bamboo shoots 1/2 doz / Dozen $19.90 / $34.90
  • Lime tart with peach moscato pearls and caramelised lime sorbet $11.90
  • 49 degree sous vide eye fillet with sauteed potato, spinach and pancetta, green beans, port and porcini butter $36.90
  • Salt House Champagne Breakfast - Veuve Cliquot / Chandon Brut $55 / $49
  • Vegetarian antipasto plate - Chilli hummus, eggplant caviar, Vietnamese mint tzatziki, honeycomb, mixed olives, semi dried tomatoes, truffle brie and rice crackers $26
  • Salt House seafood plate - Tiger prawns, natural oysters, cured Tasmanian salmon, sashimi of yellow fin tuna and matching condiments for one $36
  • Steamed Pak Choy tossed in house XO sauce $8
  • Affogato - Freshly ground espresso shot, vanilla ice cream, your choice of liquor $15
  • Crispy skin Tasmanian Atlantic salmon - Vintage tomato, persimmon, buratta, basil and aged balsamic $33
  • Baked eggs - eggs baked with sage, tarragon, cherry tomato and mozzarella served with chia seed rye toast $20
  • Thai inspired Morganbury beef fillet salad - Crisp noodles, rocket, , green papayasalad, coconut , cherry tomato $28
  • Combination Omelette $17.00
  • Curry Steak with Rice $15.90
  • Steamed Duck and Mushroom $18.90
  • Plain Omelette $9.50
  • Deep Fried Crumbed Scallops - 10 pieces $11.50
  • Chicken Omelette $16.50
  • Garlic Butter King Prawn $22.80
  • Combination with Rice $18.90
  • Black Forest Torte $29.95
  • Jamaican Chocolate $26.95
  • Carrot Cake $26.95
  • American $24.95
  • Lemon Meringue $26.95
  • The Chelsea $249
  • Tropical Torte $29.95
  • Continental Apple Cake $26.95
  • -With chicken $14.50
  • Smoked tasmanian atlantic salmon $4.00
  • Tasty tempters, tortillas and homemade quiches Various
  • -With fresh side salad $3.90
  • Crips bacon $3.00
  • Penne all' arrabbiata (V) $11.50
    • Classic 'angry' dish. Pasta with lots of chilli & lots of garlic
  • Braised field mushrooms $3.00
  • Roasted roma tomato $3.00
  • AUSSIE CONNECTION A combination of barbecued crocodile and kangaroo satays, with a wombok, snow pea sprout, chilli salad with a duo teriyaki and spicy peanut dipping sauce $18.75
  • - Calamari $21.50
  • MIXED LEAF SALAD Mixed salad leaves with cherry tomatoes, red onion, fetta cheese & snow pea sprouts in a balsamic dressing. -
  • SMOKED CHICKEN & CHORIZO PENNE Shredded smoked chicken, chorizo, kalamata olives & wild rocket tossed with penne pasta in a rich tomato & olive oil sauce $28.25
  • HOT AND COLD SEAFOOD PLATTER FOR TWO A tempting selection of chilled whole mud crab, half lobster, yabbies, bug tails, prawns, oysters, mussels and hot crispy calamari, Barramundi strips, crumbed scal MARKET PRICE
  • SOUP OF THE DAY Served with a crusty bread roll. $10.00
  • GARLIC PRAWNS (GF) Prawns sautéed in garlic with sundried tomatoes, English spinach, finished with white wine & cream. $24.50
  • PRAWN TWISTERS Crispy coated tiger prawns with a mango, shaved coconut and chilli salad coated in lime mayonnaise (9) $34.00 / (5) $18.90
  • Ai frutti di mare - Marinara fresh local seafood in a tomato sauce $23 - $29
  • Doppio Capuccino -double shot capuccino $7
  • Crostino di fungi di bosco - grilled tuscan bread with assorted italian bush mushrooms with olive oil garlic . $14.50
  • Tortelloni ricotta e spinaci - Navel shaped pasta filled with spinach and ricotta in a cream sauce. $22- $30
  • Antipasto piccolo cucina - prosciutto, salame, mortdella, olives and grissini $14pp
  • Patate arrosto - scalloped potatoes with rosemary, garlic $7
  • Ribeye alla griglia - prime grain fed ribeye grilled and served with balsamic glaze sauce $37
  • Calamari a modo nostro - Calamari dusted in flour fried and served with mayo on mesculin salad $30
  • Atlantic Salmon - medium rare, wok-tossed Japanese mushrooms, bok choy, soy-mirin & rice $31.9
  • Warm Potato Salad - smashed kipfler potatoes, cherry tomatoes, red onion, fetta, roquette & balsamic $23.9
  • Chilled Prawns - whole, cocktail sauce & lemon (200g approx.) $13.9
  • Chargrilled with Asian inspired Raw Prawn BBQ sauce (mild chilli), also great to share. Choose: beef, chicken, kangaroo, crocodile, mixed ½ doz: $12.9, dozen: $19.9
  • Mixed Grill Platter - shelled prawns, split bugs, barramundi & squid $45.9 per person
  • Tempura Prawns, Thai salad garnish & sweet chilli plum sauce $19.9 / $29.9
  • Mud Crab - Singaporean chilli & ginger medium-hot sauce; Steamed served w/ garlic butter. Crab is accompanied with Greek salad & lemon market price
  • Beef Satay - skewered, cooked medium-rare, bok choy, rice & peanut sauce $29.9
  • Flinders Roast of the Day with roast pumpkin, potato, vegetables & gravy $12.00
  • Iced Chocolate $4.50
  • Milkshake - chocolate, strawberry, vanilla, caramel $4.50
  • Flinders Breakfast with bacon, grilled tomato, hash brown & fried eggs or scrambled eggs $12.00
  • Beef Nachos with sour cream, cheese & guacamole $12.50
  • Fresh Fruit Salad with ice cream or cream $6.50
  • Sides - cauliflower bake or steamed vegetables or garden salad N/A
  • Pork Cutlet $15.00
  • CHICKEN CAESAR - Chargrilled chicken, cos lettuce, egg, bacon, shaved parmesan, croutons & Caesar dressing $16.90
  • CALAMARI FRITTI - Lightly dusted fried calamari with house made aioli, served with chips & salad $16.90
  • MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing $10.90
  • GNOCCHI ALLA ROSETTA - (E / M) - Potato gnocchi tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
  • MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina $4.50 /$6.50
  • RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil $18.90
  • SPAGHETTI BOLOGNESE - (E / M) - Slow braised beef & tomato $10.90 / $12.90
  • PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella $11.90 / $13.90
  • Sardeles sardines chargrilled w onion, olive oil & lemon juice $12.00
  • Chicken Casserole chicken casserole served w spaghetti. A beautiful flavoured dish. $18.00
  • Spanakopitta traditional Greek style served with salad $14.50
  • Lamb Cutlets (Arni Sti Skara) Fetta’s famous lamb cutlets lightly seasoned grilled & served w chips $21.50
  • Calamari drizzled with lemon juice served w salad and $18.50
  • Mixed Dips Tzatziki, Melitzana & Tarama w pitta $10.00
  • Traditional Lamb Giros with salad, tzatziki, chips & pitta $18.90
  • Cabbage Rolls village style dish with egg lemon sauce, served with salad $16.50
  • Chicken Teriyaki $2.70
  • Salmon Avocado 8-pk $8.50
  • Veggies 8-pk $7.50
  • Inside-Out: All Flavours $8.50
  • Chicken Avocado 8-pk $7.50
  • Prawn (4-pk) $5.00
  • Hot Green Tea Cup $1.50
  • Tuna Salad 8-pk $7.50
  • Char Kway Teow $12.50
    • flat rice noodle with meat seafood & bean shoot chili optional
  • Thick Egg Noodles
  • Flat Rice Noodles
  • Vegetable laksa $11.50
  • (please select noodles type for the following dishes)
  • Roti Paratha with Chicken Curry $13.50
    • famnous Malaysian bread
  • Roast Duck and BBQ Pork $15.00
  • Limmy Fried Rice $8.50
  • Parma & Chips $8
  • Chicken Schnitzel Burger $15
  • Fish & Chips $8
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Beer battered flat head tails $17
  • Vegetarian Lasagne $16
  • Pizza & Chips $8
  • Fishermans Basket $18
  • Milkshake $6.10
  • Capricciosa - Tomato base, mozzarella, ham, mushrooms, anchovies & olives S: $12.40, M: $14.90, L: $18.90
  • Napoletana - A simple favourite - homemade tomato, onion & basil sauce E: $15.70, M: $20.20
  • Original Porchetta - Tomato base, mozzarella, lean pork sausage, basil & olive oil S: $13.40, M: $15.90, L: $19.30
  • Chicken Scaloppine - Lightly floured & grilled chicken breast pieces served with your choice of sauce $25.20
  • Salt and Pepper Squid - Tender salt and pepper squid served with rocket leaves with a zesty lemon dressing $13.90
  • Caesar Salad - Lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $14.40
  • Grilled Fish - Delicately grilled fillets of ocean fish $27.20
Pop And Go

Pop And Go

location

Address

Ksk 12, Cairns Central Shopping Centre, 1 Mcleod St, Cairns, QLD, 4870, Australia

phone

Phone

0740411136

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Ksk 12, Cairns Central Shopping Centre, 1 Mcleod St, Cairns, QLD, 4870, Australia
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