Poplar Restaurant in Crows Nest Menu

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Poplar Restaurant in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Vegetable crispy noodles $ 9.80
Fish cake laksa $ 10.80
Vegetable fried rice $ 9.80
King prawn stir fried noodles $ 11.90
Seafood crispy noodles $ 11.90
Combination wonton noodles soup $ 11.90
King prawn rice noodles $ 11.90
Soy chicken with rice $ 10.80

Salmon Sashimi 4pcs $5.50
STAR PLATTER 66PCS $32.00
Wagyu Beef Ship $3.50
Tako (octopus) $3.50
Unagi (eel) $3.50
Udon Kanikama, fried bean curd & Seaweed $8.50
Harumaki (spring roll) $3.50
Ebi Tempura Udon Prawn Tempura & Shallots $10.00

Vegetarian dumplings $4.40
Peking Duck (Whole) $66.00
Whole soft shell crab $14.00
Combination bean curd $8.00
Clear noodle (long soup) $6.50
Vegetarian chow sam see - (one serving is two pieces) $9.60
Singapore noodles $19.80
Combination $22.80

Pork $12.50
Tofu $11.50
25. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
29. Eda-mame $4.90
- boiled soybeans
Pork $13.50
Tofu $10.50
10. Karaage
- Fried chicken, Japanese style
Salmon $13.50

Crispy skinned king salmon fillet Pea & pancetta puree, confit fennel, lemon butter $32.00
Grill special Ask your waiter MP
Petit Basquitou Sheep’s milk, France -
Fried baby calamari Fresh herbs, tomato salt, preserved lemon aioli $13.50
CAFÉ DE PARIS BUTTER $2.00
FRENCH FRIES, aioli $8.00
CELERIAC VELOUTE toasted garlic crouton, truffle oil $15.00
Main -

Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
Green Garden Salad selection of fresh salad greens with house dressing $6.90
Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
Milkshakes (malt available) $5.40
See Super Smoothies range on our drinks menu from $7.50

CHILLI PRAWN (Deep fried prawn glazed with chilli sauce) $8.00
GOHAN (Plain rice) $1.80
TEOPPAN EEL $18.50
TUNA TERIYAKI STEAK (Yuna marinated in Teriyaki sauce) $19.50
SALMON STEAK $13.00
TORI (chicken maryland with onion) $18.00
ICE CREAM $4.50
OSAKA SET - CRISPY FRESH SALAD / MISO SOUP / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE $27.50

Flathead Fillets in light beer batter served with chips and tartare sauce $24.00
Soy Milk extra $0.50
Mediterranean Antipasto for two - dips, dolmades, feta, kefalograviera, prosciutto, Italian Salami & Chalcidice Olives served with wood fired bread $24.00
Octopus Vinaigrette with baby rocket and basil pesto $19.00
Chicken Involtini - breast fillet rolled with asparagus, bocconcini & sage wrapped with prosciutto s/w chats & salsa verde $26.00
Garden Salad sml: $6, lrg: $11.00
Caprese Salad Classic Bocconcini, tomato and basil with Extra Virgin Olive Oil $11.00
Lamb Shanks braised with vegetables and tomato served with mash $24.00

Entree - Octopus Salad (Cold) Slow poached octopus diced and served with celery, red onion, potatoes and carrots $17
MARINARA PRAWNS, SEAFOOD, ANCHOVIES, OLIVES, FRESH GARLIC AND OREGANO SMALL $19 / LARGE $25.5
SPAGHETTI ALLE VONGOLE SPAGHETTI COOKED WITH SUCCULENT CLAMS, GARLIC, FRESH CHILLI AND CHERRY TOMATOS ENTRÉE $19.5 / MAIN $28
2 COURSES AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $35/pp
PINO'S UP & GO HOUSE BLEND OF WEETBIX, WHEAT GERM, BANANA, NATUML YOGHURT. HONEY & MILK $6.60
POLLO ALLA DIAVOLA CHICKEN BREAST COOKED IN A SPICEY TOMATO SAUCE SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
BUFFOLO E PROSCIUTTO BUFFOLO MOZZARELLA, RADICCHIO, EXTRA VIRGIN OLIVE OIL E PROSCIUTTO $19.50
TIRAMISU SPONGE FINGER BISCUITS, SOAKED IN ESPRESSO CAFE, LIQUORE, LAYERED WITH MASCARPONE CHEESE & CACOA $11.5

FISH ORLEY Finger shaped fish marinated with chef's secret ingredients battered with flour, deep-fried and served with white sauce. $17.95
LACHHA PRANTHA $3.50
TANDOORI FISH TIKKA Boneless fish pieces marinated in mild spices and cooked in tandoor; Is not to be missed. $17.95
- Lamb $19.95
RHOGAN JOSH (Lamb) The Moghul emperors stuffed themselves silly on this dish. Ours is a Kashmiri version. $19.95
GOA CHICKEN XACUTI The Portuguese chicken cooked with roasted coconut and whole spices then blend to make a perfect sauce. $20.95
BABAR’S METHI GOSHT Babar was the founder of the so-called Moghul dynasty. This special lamb dish marinated in garlic and fenugreek, cooked with chopped onion and a blend of spinach, ginger and aroma $21.95
SAMOSA (2 pcs) Vegetables with Indian spices in crusty pastry. $7.50