Porjai Thai Cuisine in Osborne Park Menu

Are you the owner? Manage this listing for free.

Currently there is no menu available for Porjai Thai Cuisine in Osborne Park. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Osborne Park below.

Nearby Sample Menus

Braised Beef with Black Bean Sauce $13.80
Garlic Lamb $16.30
Chilli Chicken $13.80
Chicken Chow Mein with Fried Rice $9.00
Curry Combination $14.30
Sweet and Sour Pork with Fried Rice $9.00
Braised Scallops with Garlic Sauce $19.00
Singapore Style Rice Noodles $13.80

Spaghetti bolognaise (Includes salad bar & ice cream with toppings and sprinkles) $9.50
Oysters Kilpatrick - half dozen / 1 dozen $11.00/$21.00
Fillet Mignon 250gm $36.00
Crumbed Lamb Cutlets - served on mashed potato with buttered broccoli $28.00
Veal Scallopini Marsala - seared veal with creamy marsala sauce served with roast potato and buttered broccolini $27.50
Caesar Salad (Add chicken) - cos lettuce, bacon, shaved parmesan and croutons tossed in caesar dressing $22.50
Chicken Kiev - herb butter filled and crumbed breast on mash potato with asparagus $24.50
Pepper (extra) $1.00

Swan lake combination chow mein $14.50
Pork chops peking style $15.50
Braised chicken with mushrooms & vegetables $13.00
Bar-B-Q pork with bean shoots $14.00
Sliced steak & chicken with black bean sauce - Sliced steak and chicken cooked in black bean sauce with some capsicum $15.50
Seafood beancurd claypot $18.50
Ambassador steamed duck $18.50
Sambal king prawn $17.90

Gyu Shabu Salad $9.50
Tempura $15.00
Kani Roll (inside out) 10 pieces: $10.00
Mixed Sushi (large) $28.00
Pork Katsu $10.50
Shoga Yaki $10.50
Shio Ramen $10.00
Vegetable Tempura $12.00

Quattro Stagioni - Tomato, cheese, ham, mushroom, artichokes and spicy sausage $20.00
Chicken Risotto $22.00
Al Tonno - Tuna, mozzarella, tomato sauce and onion $20.00
Spaghetti N/A
Spaghetti Vongole - With olive oil, white wine, garlic, chilli, cherry tomatoes $27.00
Prawns - Garlic, vodka, cream, chilli, parsley, parmesan and a touch of tomato $25.00
Calamari Fritti - Tender fried squid rings, lemon and tartare sauce $16.00
Scaloppine Marsala - Pan fried veal medallions finished with sweet marsala and a touch of cream. Served with vegies $22.00