Modern Australian Port Adelaide Restaurants and Takeaway Menus

The British Hotel Port Adelaide

Modern Australian

• The British Seafood Platter - An array of fried, grilled and natural seafood: Grilled or battered flathead, garlic prawns, scallops, salt & pepper squid, salmon, natural and kilpatrick oysters, chips For 1: $32.50, For 2: $59.00
• Soup of the Day - See our chef’s special board $8.90
• Garlic or Sweet Chilli Prawns - With salad, basmati rice in a creamy garlic or sweet chilli sauce Entrée: $17.90, Main: $24.50
• Sauces - Gravy / Pepper / Diane / Mushroom $2.00 / $2.00 / $2.00 / $2.00
• Fish of the Day - See our chef’s special board N/A
• Crumbed Lamb Cutlet - On potato rosti and vegetable ratatouille, drizzled with honey and rosemary jus $27.90
• Trio of Dips (See Daily Specials Board for Dips) - Served with choice of Fresh Ciabatta Bread $13.00
• Herb & Garlic Bread (4pc) - Crusty,? toasted, ciabatta bread with a fresh herb & garlic butter $7.50

The British Hotel Port Adelaide

Australian, Bar, Bar Food, Gluten Free, Modern Australian, Pub Food, Seafood, Vegetarian

First Commercial Inn

Modern Australian, Pub Food

First Commercial Inn in Port Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. Port Anchor Hotel offers many options including Garlic Bread (v) and Herb Bread (v). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from . KFC offers Portland Hotel and Minute Steak - served with grilled onions chips and salad.