Port Anchor Hotel in Port Adelaide Menu

TO START TO START
  • Garlic Bread (v) $4.90
  • Herb Bread (v) $4.90
  • Oysters: Natural ½ Doz $12.90
  • Oysters: Natural 1 Doz $19.90
  • Oysters: Kilpatrick ½ Doz $13.90
  • Oysters: Kilpatrick 1 Doz $21.90
  • Wedges (v) Served with sour cream and sweet chilli sauce. $6.90
  • Bowl of chips (v) $5.90
  • Soup of the Day(see specials board) $8.50
SALADS SALADS
  • Caesar Salad (v) $15.90
  • Chicken Caesar Salad $17.90
  • Thai Chicken Salad $16.90
  • Thai Prawn Salad $17.90
  • Salad or Vegetable Bar Only Plate $8.90
ANCHOR FAVOURITES ANCHOR FAVOURITES
  • Anchor’ Seafood Platter (for 2 people) $35.00
  • ‘Anchor’ Burger $14.90
  • Mixed Grill includes two sausages, lamb chop, ½ p/house steak, tomato & egg $21.90
  • Salt and Pepper Squid Entrée / Main $13.90 / $19.90
  • Beer Battered Butterfish $13.90
MAIN MEALS MAIN MEALS
  • Prawns your choice of crumbed, chilli, salt and pepper or garlic sauce $14.90 / $19.90
  • Crumbed Calamari $13.90 / $16.90
  • Grilled Reef Fish with lemon pepper $15.50
  • Grilled Barramundi served with avocado & sweet chilli cream sauce $18.90
  • Garfish your choice of crumbed, grilled or battered $19.90
  • Seafood Plate includes fish, salt & pepper squid and prawns $20.50
  • Beer Battered Chicken Strips served with sour cream and sweet chilli sauce $13.50 / $17.90
  • Chicken Vegetable Stir Fry with noodles $17.90
  • Vegetable Stir Fry with noodles (v) $14.50
  • Eggplant Lasagne (v) $14.90
  • Pasta of the Day $13.50
  • Roast of the Day served with roast potatoes & gravy $13.50
SCHNITZELS SCHNITZELS
  • SQUID Schnitzel Served with 3 x Prawns & Hollandaise & Sweet Chilli Sauces $18.90
  • Chicken Schnitzel $15.90
  • Chicken Schnitzel Parmigiana $16.90
  • Chicken Schnitzel Hawaiian or Kilpatrick $17.90
  • Beef Schnitzel $14.90
  • Beef Schnitzel Parmigiana $15.90
STEAK STEAK
  • Rump Steak (400g) $22.50
  • Porterhouse Steak (400g) $24.00
  • Porterhouse Steak (400g) with Beef and Reef sauce $27.90
  • Fillet Mignon served with Mushroom sauce $26.90
SAUCES SAUCES
  • Dianne, pepper, mushroom or chilli plum $1.60
DESSERTS DESSERTS
  • Sticky Date & Walnut Pudding $8.90
  • Scorched Almond & Baileys Ice Cream $8.90
  • Cake of the Day (on Dessert Board) $8.90
  • Nut Sundae $6.90
KIDS MENU KIDS MENU
  • Fish & Chips $8.90
  • Nuggets & Chips $8.90
  • Schnitzel & Chips $8.90
  • Pasta of the Day $8.90

Nearby Sample Menus

  • CALAMARI FRITTI - Lightly dusted fried calamari with house made aioli, served with chips & salad $16.90
  • RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli $10.90 / $12.90
  • CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli $13.90
  • STEAK OF THE DAY Please see our Specials Board n/a
  • PENNE MONTE CARLO - (E / M) - Braised chicken with onion, mushroom & cream $11.90 / $13.90
  • ORTOLANA (10 inch / 12 inch) - Tomato base, bocconcini, mozzarella, pumpkin, $12.90 / $15.90
  • SPIRALI CASANOVA - (E / M) - Braised beef pieces in white wine, semi-dried tomatoes, baby spinach, cashews, tomato & a touch of cream $12.90 / $14.90
  • RAVIOLI FIORENTINA - (E / M) - Beef-filled ravioli tossed with bacon, baby spinach, tomato & cream $10.90 / $12.90
  • Tangy Lemon $25.95
  • A Little Sin $9.95
  • Chocolate Dipped Strawberries $1.5
  • Jamaican Chocolate $26.95
  • Wildberry Baked $26.95
  • Carrot Cake $26.95
  • Double Choc Strawberry Torte $30.95
  • Chocolate Chip $25.95
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Original Tenders Go Bucket $3.75
  • Sauce - Creamy Aioli $0.50
  • Grilled Strip Salad $7.95
  • Popcorn Chicken Regular - $5.95
  • Steak Sandwich - with cheese, onion and sauce $6.50
  • Porty Burger - onion, cheese, lettuce, beetroot, tomato, chips $9.90
  • - Plain gravy, mushroom, pepper, Dianne $1.50
  • Beef or Chicken Parmigiana - served with chips and salad $13.90
  • Minute Steak - served with grilled onions chips and salad $10.90
  • Chicken Tenderloins - served with chips, salad and sweet chilli sauce $9.90
  • Toasted Sandwiches $4.00
  • Tuna Patties - served with chips and salad $9.90
  • Newy Stacker GF - A stacked feast of porterhouse steak, chicken fillet, bacon and prawns. $22.95
  • Oven Baked Barramundi GF - Barramundi fillet oven baked to perfection, served on a bed of mash with lemon and tartare. $21.95
  • Pavlova GF - Fluffy pavlova served with whipped cream, strawberries and passionfruit caulie. $7.50
  • Crumbed Prawns - Fresh crumbed prawns cooked until golden. Served with tartare sauce and a fresh lemon wedge. Small: $14.95, Large: $19.95
  • Battered Fish $7.00
  • Bowl of Wedges - Served with sour cream and sweet chilli sauce. $7.50
  • Chicken Nuggets $7.00
  • Garlic and Chilli Prawns - Panfried prawns in a garlic, chilli, cream and white wine sauce served with jasmine rice. $19.95
  • Herb & Garlic Bread (4pc) - Crusty,? toasted, ciabatta bread with a fresh herb & garlic butter $7.50
  • MSA T-Bone 600g - With salad & chips with your choice of sauce (gluten free without chips) $32.80
  • Fish of the Day - See our chef’s special board N/A
  • Beef Curry (mild) - With basmati rice and poppadum $24.00
  • Crumbed Lamb Cutlet - On potato rosti and vegetable ratatouille, drizzled with honey and rosemary jus $27.90
  • Coopers Pale Ale Beer Battered Flathead Fillet - With salad, chips and house made tartare sauce Entrée: $16.90, Main: $18.90
  • Soup of the Day - See our chef’s special board $8.90
  • Bowl of Chips & Tomato Sauce - Sauce Gravy +$2.00 $6.50
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • Any Non-veg Curry S: $6.00, L: $9.50
  • Onion Egg $7.90
  • Thepla $1.50
  • Pani Puri (10) - a round, hollw puri, fried crisp and filled with a mixture of water, tamarind, chilli, chaat, masala, potato, onion and chickpeas, it is small enough to fit completely inn one's mouth $7.50
  • Spice Nice Deal 4 - 1 x Chicken Biryani, 1 x Butter Chicken or Lamb Vindaloo, 1 x 2 Naans $24.90
  • Any Veg Curry S: $5.00, L: $7.50
  • Chicken Biryani - served with yoghurt $10.90
  • Butter Pavbhaji $8.00
Port Anchor Hotel

Port Anchor Hotel

location

Address

15 Church Pl, Port Adelaide, SA, 5015, Australia

phone

Phone

0884475233

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
15 Church Pl, Port Adelaide, SA, 5015, Australia
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