Port Anchor Hotel in Port Adelaide Menu

Anchor’ Seafood Platter (for 2 people) $35.00
‘Anchor’ Burger $14.90
Mixed Grill includes two sausages, lamb chop, ½ p/house steak, tomato & egg $21.90
Salt and Pepper Squid Entrée / Main $13.90 / $19.90
Beer Battered Butterfish $13.90

Prawns your choice of crumbed, chilli, salt and pepper or garlic sauce $14.90 / $19.90
Crumbed Calamari $13.90 / $16.90
Grilled Reef Fish with lemon pepper $15.50
Grilled Barramundi served with avocado & sweet chilli cream sauce $18.90
Garfish your choice of crumbed, grilled or battered $19.90
Seafood Plate includes fish, salt & pepper squid and prawns $20.50
Beer Battered Chicken Strips served with sour cream and sweet chilli sauce $13.50 / $17.90
Chicken Vegetable Stir Fry with noodles $17.90
Vegetable Stir Fry with noodles (v) $14.50
Eggplant Lasagne (v) $14.90
Pasta of the Day $13.50
Roast of the Day served with roast potatoes & gravy $13.50

SQUID Schnitzel Served with 3 x Prawns & Hollandaise & Sweet Chilli Sauces $18.90
Chicken Schnitzel $15.90
Chicken Schnitzel Parmigiana $16.90
Chicken Schnitzel Hawaiian or Kilpatrick $17.90
Beef Schnitzel $14.90
Beef Schnitzel Parmigiana $15.90

Nearby Sample Menus

GNOCCHI ALLA ROSETTA - (E / M) - Potato gnocchi tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
GNOCCHI RAGU - (E / M) - Slow braised beef pieces in white wine, tomato & basil, tossed with potato gnocchi $13.90 / $15.90
MARGHERITA (10 inch / 12 inch) - Tomato base, basil, fresh tomato, mozzarella, bocconcini $9.90 / $12.90
RAVIOLI FIORENTINA - (E / M) - Beef-filled ravioli tossed with bacon, baby spinach, tomato & cream $10.90 / $12.90
GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
FETTUCCINE MONA LISA - (E / M) - Bacon, semi-dried tomatoes, pine nuts, baby spinach, basil, a dash of cream, tomato, garlic & chilli $13.90 / $15.90
PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella $11.90 / $13.90
PENNE MONTE CARLO - (E / M) - Braised chicken with onion, mushroom & cream $11.90 / $13.90

So Salad $4.95
Hash Brown - 1 x Hash Brown $1.00
Grilled Taster Box $3.75
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Sauce - Super Charged N/A
Kentucky Burger $7.95
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
Gravy Regular $3.75

Dianne, Mushroom, Pepper,Gravy or Satay $1.00
Oven Baked Barramundi GF - Barramundi fillet oven baked to perfection, served on a bed of mash with lemon and tartare. $21.95
Rib Eye Steak GF - 300gm tender rib eye cooked to your liking. $28.95
Stacker Burger - Stacked with a mountain of porterhouse steak, grilled chicken fillet, bacon, cheese, lettuce, tomato, onion, egg and beetroot with our Chef’s own burger sauce. $18.90
Moroccan Lamb Cutlets GF - Marinated lamb cutlets cooked to perfection served on a bed of mash. $22.95
Bangers and Mash - All children’s meals include a glass of soft drink or orange juice. Prices apply to those aged 12 and under only. A surcharge of $4.00 will apply to anyone over this age. $7.00
Chicken Nuggets $7.00
Add Chicken $4.00

Sticky Date Muffin - With butterscotch sauce, chantilly cream and vanilla ice cream $10.50
Eaton Mess - With cream, raspberry coulis and seasonal fruit $11.00
Garden Salad $7.50
Herb & Garlic Bread (4pc) - Crusty,? toasted, ciabatta bread with a fresh herb & garlic butter $7.50
Selection of 3 Cheeses with Dry Fruit and Nuts - With assortment of crisp crackers $13.50
Squid Salad - Marinated? squid - grilled on a bed of salad $18.90
MSA Scotch Eye Fillet Steak 300g - With salad, chips and your choice of sauce (gluten free without chips) $25.80
Seasonal Vegetables $7.90

MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a