Address
Lord St, Port Campbell, VIC, 3269, Australia
Port Campbell Hotel in Port Campbell Menu
Are you the owner? Manage this listing for free.
Burgers- Hamburger $4.90
- Hamburger Works $6.50
- Cheeseburger $5.30
- Hamburger 'w' Bacon & Egg $5.70
- Hawaiin burger $6.10
- Bacon 'n' Egg burger $4.90
- Steak Sandwich $5.70
- Steak 'n' Egg burger $6.10
- Steak Works burger $7.30
- Chicken burger $6.90
- Fish burger $5.90
Extras- Cheese $0.40
- Bacon $0.40
- Pineapple $0.40
- Egg $0.40
Chicken- BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
- Crumbed Drumsticks $3.30
- Chicken Schnitzel $4.20
- Chicken Nuggets $5.00
Specials- Lamb Kebab Wrap $6.00
- Chicken Kebab Wrap $6.00
- Double Egg $6.20
- Double Bacon $6.20
- Double Cheese Burger $6.20
Seafood- Crumbed Fish $4.00
- Battered Fish $4.00
- Seafood Sticks $0.60
- Prawn Cutlets $1.20
- Crumbed Oysters N/A
- Seafood Basket N/A
- Sea Scallops $1.20
- Sea Shantys $1.20
- Fish Cakes $2.20
- Calamari $0.40
Snacks- Chicko Roll $2.40
- Spring Roll $2.40
- Chicken 'n' Prawn Roll $2.60
- Dag Dogs $2.40
- Hot Dogs $3.40
- Kabana $2.40
- Large Dim Sims $1.90
- Small Dim Sims $0.95
- Hot Chips $2.00
- Chips 'n' Gravy $2.90
- Potato Scallops $0.60
- Pineapple Fritters $1.10
- Pies N/A
- Sausage Rolls N/A
- Wedges chicken chips $3.70
- Chicken Kickers $4.00
- Bread Butter $1.00
Nearby Sample Menus
- Chicken Schnitzel w mushroom & cheese $17.00
- Soup of the Day (See specials board) $8.00
- Garlic Bread w Cheese $7.00
- Blue Grenadier Fillet (grilled - GF, crumbed or fried) $16.00
- Crumbed Calamari $14.00
- Prawn Spring Rolls w lemon & honey $15.00
- Oysters Natural (½ / 1 dozen) $17.00/$26.00
- Garlic Bread $6.00
-
Fish with three flavours $18.00
- Crispy-fried fillet of fish with fresh vegetables combining three opposing flavours (sweet / sour / hot)
-
Fish with ginger sauce (mild) $18.00
- Steam fish fillet with thai special sauce and vegetables
-
* Duck curry (mild to hot) $20.00
- Peking duck with pineapple, cherry tomato, carrot and thai basil
-
Sweet and sour stir-fry
- Stir-fried with sweet pineapple, cucumber, young baby corn, carrot, fresh tomato, thai sweet and sour sauce
- Mixed seafood / king prawns $18.00
-
Thai fish cake (4 pcs) (G) $6.00
- Thai fish cake blended in a mild curry paste deep, fried and served with sweet chilli sauce and ground peanuts
- One serve of chips $3.00
-
Prawn cake (4pcs) $8.00
- Thai special deep fried made from minced prawn, pepper
- Satay Chicken (4pcs) - Delicious skewers of chicken marinated overnight in exotic spices, grilled to perfection and served with our rich homemade saty sauce $8.50
- Oyster Sauce - A local favourite, enjoy the robust flavours of oyster sauce stir-fried with assorted vegetables and your choice of meat. Veg / Chicken, beef, pork / Seafood, prawns, squid $15.90 / $16.90 / $19.90
- Chilli Fried Rice - Jasmine rice stir-fried with aromatic Thai seasoning, fresh chilli, basil leaves and vegetables. Veg / Chicken, beef, pork / Seafood, prawns, squid $15.90 / $16.90 / $19.90
- Mixed Entree (4 pcs) - A selection of our all time favourite starters, spring roll, curry puff, money bag and fish cake, served with our tasty homemade sweet chilli sauce $9.00
- Honey Duck - Boneless roasted duck pieces served on a bed of steamed vegetables topped with delicious homemade honey sauce $17.90
- Money Bags (4pcs) - Minced chicken, peanuts and Thai herbs encased in flaky puff pastry served with our homemade sweet chilli sauce $7.50
- Duck Salad - Slices of boneless roasted duck, tossed in our Thai spiced lemon-chilli dressing, tomato, cucumber, coriander leaves and a touch of chilli jam $19.90
- Sweet and Sour (Thai style) - Assorted fresh veg stir-fried with your choice of meat and sweet & sour sauce, finished off with cucumber, tomato. Veg / Chicken, beef, pork / Seafood, prawns, squid $15.90 / $16.90 / $19.90
- Kids scrambled - or fried egg on toast $5.50
- Kids toast - sw butter and choice of jam, honey or vegemite $3.50
- Wilted Spinach, hollandaise sauce $1.50
- Pancake stack - sw/ vanilla bean yoghurt & local Timboon strawberries or sw/ maple syrup & ice cream $15
- Open breakfast steak sanga - scotch fillet steak, roast tomato, roast goats cheese stuffed field mushrooms, caramelized onion & melted camembert $20
- Eggs on toast - eggs fried, scrambled or poached served on buttered toast $10
- Breakfast B.L.T - bacon, egg, tomato & lettuce toasted sandwich $8.50
- Continental breakfast - Toasted muesli, tub of yoghurt, tub of fruit, 2 pieces of toast & spreads $12.50
Port Campbell Hotel
Phone
0355986320
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Pub Food
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard , American Express
Lord St, Port Campbell, VIC, 3269, Australia
- Port Campbell Pub Food Menus
- Hopkins Pub Food Menus