Lemongrass Thai Cuisine Restaurant
Asian, Thai

55 Bank St, Port Fairy, VIC, 3284, Australia
- Grilled Beef Salad - Tender strips of marinated beef, hot grilled and tossed with shallots, coriander leaves, red onion, cucumber and tomato together with a lemon-chilli dressing $18.90
- Panang Curry - A slightly sweet panang curry base, slow cooked w/ creamy coconut milk, Thai herbs & spices, vegetables, topped w/ kaffir lime leaves. Veg / Chicken, beef, pork / Seafood, prawns, squid $15.90 / $16.90 / $19.90
- Yellow Curry - An aromatic blend of mild turmeric powder curry paste cooked in creamy Thai coconut milk served with tender potatoes and onion. Veg / Chicken, beef, pork / Seafood, prawns, squid $15.90 / $16.90 / $19.90
- Chilli Fried Rice - Jasmine rice stir-fried with aromatic Thai seasoning, fresh chilli, basil leaves and vegetables. Veg / Chicken, beef, pork / Seafood, prawns, squid $15.90 / $16.90 / $19.90
- Duck Salad - Slices of boneless roasted duck, tossed in our Thai spiced lemon-chilli dressing, tomato, cucumber, coriander leaves and a touch of chilli jam $19.90
- Hokkien Noodle - Traditional hokkien noodles stir-fried with capsicum, broccoli, bean sprouts, kai lan and carrot in a special sauce. Veg / Chicken, beef, pork / Seafood, prawns, squid $15.90 / $16.90 / $19.90
- Jungle - This fiery stir-fry is cooked w/ jungle curry paste, fresh chili, Thai herbs & spices, mixed vegetables, bamboo shoots & fresh basil leaves. Veg / Chicken, beef, pork / Seafood, prawns, squid $15.90 / $16.90 / $19.90
- Pad See Eew - Flat rice noodles stir-fried with egg, broccoli, carrot and kai lan in a special sauce. Veg / Chicken, beef, pork / Seafood, prawns, squid $15.90 / $16.90 / $19.90