Port Hughes Tavern in Port Hughes Menu

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Great Views And Fresh Seafood!Customer satisfaction is our utmost priorityBy AppointmentA La Carte, Receptions, Engagements, Weddings, Afternoon Teas, Dinners, Lunches, Morning Teas, Bar, Beer Garden, Australian Owned, Locally Operated, Locally Owned, Open 7 Days, Open Monday - Friday, Open Saturdays, Open Sundays

Nearby Sample Menus

Garlic Bread $4.00
BBQ Chicken - Chicken, Onion, Pineapple, BBQ Sauce, Garlic & Herbs Sm: $10.00, Med: $15.00, Lg: $20.00, Fam: $25.00
Margherita - Fresh Tomato, Fresh Basil, Herbs & Garlic (Onion Optional) Sm: $8.00, Med: $12.00, Lg: $18.00, Fam: $23.00
Vegetarian - Mushroom, Capsicum, Onion, Olives, Pineapple, Fresh Tomato Sm: $9.00, Med: $13.00, Lg: $19.00, Fam: $24.00
Hot Chips (Small) $3.00
House Special - Ham, Mushroom, Prawns Sm: $11.00, Med: $16.00, Lg: $21.00, Fam: $26.00
Hot Chips (Large) $5.00
Italian - Ham, Mushroom, Capsicum Sm: $8.00, Med: $12.00, Lg: $19.00, Fam: $24.00

- 9'' / 12'' / 14''
Sticky Date Pudding Served with Hot Butterscotch Sauce Ice Cream & Cream $10.00
Seafood Tomato Base, Prawns, Calamari, Fish, Anchovies, Tomato, Garlic & Parmesan finished with Fresh Basil Pesto $16.00 / $20.00 / $25.00
Vegetarian Tomato base, Eggplant, Sun dried Tomato, Pumpkin, Capsicum, Caramelised Onion & Fetta $12.00 / $17.00 / $21.00
Plain or Fruit Toast - 2 Pieces Choose Strawberry Jam, Peanut Butter, Vegemite $5.00
Nut Sundaes Vanilla Ice Cream with Nuts and a Wafer with a Selection of Topping to Choose From $5.00
Beef Fillet On buttered mash potato, broccolini and topped with marinated Portobello mushroom and red wine jus $30.00
- Chicken & Prawn $22.00

Large N/A
Garfish N/A
Extra Large N/A
1/4 Chicken, chips & gravy N/A
Sweet Chilli Chicken Sub - Sweet chilli chicken tenders, lettuce, tomato, cheese, sweet chilli sauce N/A
Minimum Chips N/A
Whole Chickens N/A
Small Tackers Kids Meal - Choice of 5 nuggets, 5 calamari, or fish bites - with chips, tartare or tomato sauce & a kids drink N/A

Mattino (Small / Medium / Large/ Family) Bacon, egg, mushroom & BBQ sauce $13.50 / $16.00 / $19.00 / $22.00
Pedrosa (Satay) (Small / Medium / Large/ Family) Baby spinach, mushroom, chicken & onion topped with garlic & satay sauce $14.00 / $17.50 / $21.50 / $24.00
Panfried Vegetables – Selection of fresh vegetables pan fried with garlic, cracked pepper and honey $6.50
Hawaiian (Small / Medium / Large/ Family) Ham and pineapple $12.00 / $15.50 / $19.00 / $22.00
La Legionanio (Small / Medium / Large/ Family) Baby spinach, spring onion, tomato, capsicum & Kalamata olives. $13.00 / $16.00 / $19.00 / $22.00
Tandoori Chicken (Small / Medium / Large/ Family) Capsicum, chicken, onion, cashews topped with tandoori sauce & garlic yoghurt. $15.00 / $18.50 / $22.00 / $25.00
Alfredo – Mozzarella, cracked pepper and cream sauce $12.00
Margherita (Small / Medium / Large/ Family) Fresh tomato, mozzarella and basil $11.50 / $14.50 / $18.00 / $21.00

Garlic Bread $4.90
Soup of the day $5.90
Mushroom Bruschetta - mushrooms, seeded mustard & parmesan cheese $8.50
SA Oysters - Kilpatrick (½ or 1 dozen) $16.00/$23.00
Prawn & Smoked Salmon Caesar - cos lettuce, crispy bacon, croutons, anchovies & a poached egg tossed together with our chefs own caesar dressing $15.90
Seafood Bruschetta - avocado toppeed with smoked salmon, SA prawns & chefs own dill dressing $11.90
Beef Vindaloo - medium curry made from a blend of aromatic spices served with jasmine rice & a pappadam $12.90
Seafood Platter - crumbed scallops, prawns, salt & pepper calamari topped with a piece of butterfish $15.90