Del Giorno Cafe
Italian, Modern Australian

80 Tasman Tce, Port Lincoln, SA, 5606, Australia
- Aussie BBQ - Beef fillet, chicken, ham, pepperoni, bacon, onion & BBQ sauce on tomato & cheese (9/12/16-inch) $15.50/$20.60/$26.70
- Mori Tuna Steaks L G - Locally farmed tuna pan-seared medium rare, rare served on char-grilled vegetable stack with caper berry & cream sauce $32.00
- Vegetarian - Roast pumpkin, spinach, spring onion, garlic artichokes & ricotta on tomato & cheese (9/12/16-inch) $14.50/$19.60/$25.70
- Boston Bay L - Spencer Gulf prawns, calamari, onion & roma tomato, sea salt, basil & shaved Parmesan (9/12/16-inch) $16.00/$21.50/$27.50
- Vegetarian Bruschetta V - Egg plant, capsicum & pumpkin, finished with extra virgin olive oil $10.50
- King George Whiting L - Lightly crumbed or in Coopers Pale Ale beer batter with home made tartare & chips $31.00
- Putanesca - Fresh tomato, olives, capers, garlic, chilli onion & anchovies $13.90/$17.90
- Potato Wedges - With sour cream & sweet chilli sauce $7.90