The Marina Hotel Apartments
Mediterranean, Spanish
13 Jubilee Drv, Lincoln Cove, Port Lincoln, SA, 5606, Australia
- Chicken Salad - crispy chicken tenders on a mango salad finished w a mustard honey dressing $22
- Greek Lamb - tomato, spinach, haloumi, garlic sauce 9” $16 / 12” $21
- Peppered Lamb Rump - peppered lamb rump served w a mix of roasted vegetables & a mint jus $28
- Bruschetta - king prawns, spanish onion, avocado, coriander, served w chilli & garlic aioli $14
- Lemon Pepper Calamari - A Marina Specialty served w chips, salad & lime aioli $22
- Omelettes - ham, spinach, brie $14
- Marina’s Haul - a selection of crumbed prawns, lemon pepper calamari & panko whiting served w chips, salad & home made tartare $35
- Fillet Mignon - eye fillet wrapped in bacon w sautéed mushrooms, on a crumbed & stuffed eggplant fritter $33
shops
The Marina Hotel Apartmentssample menu