Modern Australian Port Lincoln Restaurants and Takeaway Menus

Del Giorno Cafe

Italian, Modern Australian

• D G’s Salt & Pepper Calamari L - Dusted with sea salt & cracked pepper, on crisp greens with lime & sweet chili aioli (Entree/Main) $14.50/$23.90
• Arno Bay King Fish L G - Served on kipfler potato & julienne root vegetables with a fresh tarragon sauce $25.50
• Spaghetti Bolognaise $12.00
• Chicken Fillet With Orange Sauce G - Chicken breast fillet wrapped in proscuitto, served on sweet potato, sugar snap peas & roasted capsicum with fresh orange sauce $25.90
• Chicken Royale - Roast chicken breast, avocado, spring onion & cream on tomato & cheese (9/12/16-inch) $14.50/$19.60/$25.70
• Steamed Vegetables V G - Selection of fresh seasonal vegetables $7.90
• Capri L - Spencer Gulf King Prawns, Roast chicken breast, cherry tomato, spring onion and spinach on tomato & cheese. (9/12/16-inch) $15.50/$20.60/$26.70
• Tokyo - With mirin, pickled ginger & light soy sauce, finished with wasabi paste $15.90/$25.90