Port Pirie Chinese Restaurant in Port Pirie Menu

BYO, Licensed, Takeaway

Nearby Sample Menus

  • ½ chicken chips & veg or salad $11.00
  • Italian Scone $6.50
  • Steak burger $6.50
  • Tartare n/a
  • Dim sim $1.20
  • 6 garfish & chips $17.00
  • Scone balls (3) $4.00
  • Potato fritter $1.70
  • Vegetarian Roll each $ 3.00
  • Nasi Goreng $10.5
    • Malaysian style rice dish with roast pork, egg, spring onion & peas
  • Salmon (Fresh) Roll each $ 3.50
  • Thai Sweet Chilli Beef $10.5
    • Thin egg noodles with beef & fresh vegetables in a thai sweet chilli sauce
  • Green Curry Chicken $11.5
    • Thai green curry chicken served with seasonal vegetables on a bed of rice
  • Vegetarian Goreng $9.8
    • Thick egg noodles with tofu, mushroom, tomato & fresh seasonal vegetables in an indian style sauce (served mild, medium or hot)
  • Ebi Tempura Rice $13
  • Combination Soup $11.5
    • Thai flat noodles with prawn, beef, pork & chicken, served with fresh vegetables and chicken soup
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Sauce - Tomato N/A
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Wicked Wing Go Bucket $3.75
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Original Tenders SoSalad $7.95
  • Chicken Chicken, lettuce, mayonnaise, cheese & avocado. $9.90
  • Pollo Parmigiana Succulent chicken breast crumbed & deep-fried topped with ham, cheese & napolitana sauce served with chips & salad. $19.9
  • Chicken Caesar Salad Mixed lettuce tossed with croutons, egg, pancetta, shaved parmesan & chargrilled chicken topped with homestyle mayonnaise. $17.9
  • Wedges with sour cream & sweet chilli sauce $8.9
  • Primo Surf ‘n’ Turf Crumbed & fried beef pieces topped with prawns & garlic cream sauce served with chips & salad. $21.9
  • Lemon Pepper Garfish Garfish fillet dusted with lemon pepper seasoning lightly fried served with chips & salad. $18.9
  • Pepperoni Pepperoni & cheese. $18.9
  • Pollo Peperonata Chargrilled chicken breast served on potato mash topped with roast capsicum, tomato & onion salsa. $18.9
  • Hawaiian - cheese, ham, pineapple $10.50 / $14.00 / $19.50
  • Chicken Hawaiian - cheese, chicken, pineapple $12.50 / $16.50 / $22.50
  • Spaghetti Bolognese - traditional red meat sauce $11.00
  • Pizza Rio Special - cheese, ham, olives, mushroom, capsicum, anchovies $11.00 / $15.00 / $21.00
  • Home made Cassata - layer of chocolate, coffee and roasted almonds in vanilla ice cream $5.00
  • Seafood - cheese, ham, prawns, anchovies $12.50 / $16.50 / $22.50
  • Aussie - cheese, onion, ham, bacon, egg $11.00 / $15.00 / $21.00
  • 1/4 pizza add $2.00
  • Navratan Korma served with rice $8.50
  • Seek Kebab (4 pieces) - Minced lamb mixed with ginger, garlic, spices and coriander leaves, cooked in the tandoor $7.00
  • Beef Madras - South Indian style beef cooked in mustard seeds, curry leaves, ginger, garlic, tomatoes and spices $11.00
  • Kadai Chicken - Boneless diced chicken cooked in a traditional kadai (wok) on a very high heat with fresh tomatoes, onion, capsicum, ginger, garlic, fresh herbs and spices $12.00
  • Gulab Jamun $4.00
  • Beef Vindaloo served with rice $8.50
  • Prawn Pakora (5 pieces) - Marinated in chickpea flour and Indian spices, lightly fried in vegetable oil $6.50
  • Chicken Shahi Korma - Chicken fillet cooked with onion, tomatoes and dry red chilli in a rich cashew based sauce flavoured with fennel and cardamom $11.00
  • Family Feast 4 Pieces Butterfish, 10-12 Calamari, 11-12 Prawns, Chips and Tartare Sauce $32.50
  • Prawns $9.95 / $19.90 / $29.85
  • Crew Pack for 4 - 4 butterfish / 12 prawns / 12 calamari / 10 spring rolls / medium coleslaw / 1 large chips / 1.25L ‘Coca-Cola’ / sweet chilli & tartare sauce $44.90
  • Seafood Cocktail each $3.95
  • Spoiler for Spoiler for 3 - 3 Butterfish, 6 Calamari, 6 Prawns, 6 Scallops / Chips & Tartare Sauce $28.90
  • Chips - Small / Medium / Large $2.70 / $4.20 / $5.90
  • Crew Pack for 6-7 - 18 prawns / 18 calamari / 12 spring rolls / 12 fishettes / 6 chickettes / 1 extra large chips / 6 tartare & 1 sweet chilli sauce / 2 medium coleslaw $68.90
  • Whiting South Australian King George Whiting $16.50 / $33.00 / $49.50
  • Steak & Cheese N/A
  • Subway Club N/A
  • Aioli N/A
  • Mount Franklin Water 600ml N/A
  • Capsicum N/A
  • Flatbread N/A
  • Thousand Island N/A
  • Chicken Classic N/A
  • Ketchup Sauce n/a
  • Mayonnaise n/a
  • Hot Fudge Mega Choc Waffle Cone n/a
  • Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
  • English Muffin n/a
  • Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
  • Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
  • Grilled Chicken & Spicy Mayo McWrap - With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
Port Pirie Chinese Restaurant

Port Pirie Chinese Restaurant

location

Address

34 Main Rd, Port Pirie, SA, 5540, Australia

phone

Phone

0886324417

clock

Opened hours

Wednesday 5–8:30pm Thursday 5–8:30pm Friday 5–8:30pm Saturday 5–8:30pm Sunday 5–8:30pm Monday Closed Tuesday 5–8:30pm
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
34 Main Rd, Port Pirie, SA, 5540, Australia
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