Indian Port Pirie Restaurants and Takeaway Menus

Cj1 Indian Curry

Asian, Indian

• Rogan Josh - The ever popular, full flavoured medium hotness lamb curry cooked to an old family recipe with ground onions, garam masala, coriander seeds, a touch of chilli powder and garlic $11.00
• Lamb Cutlets (3 pieces) - Succulent pieces of lamb marinated with ginger, garlic, yoghurt, lemon juice and spices $7.00
• Sweet or Mango $3.50
• Chicken Tikka (4 pieces) - Boneless pieces of chicken lightly marinated with ginger, coriander and green masala and cooked in the tandoor $6.50
• Butter Chicken served with rice $8.50
• Tandoori Chicken (½ chicken) - A traditional chicken beautifully tendered and marinated with fine Indian spices, ginger, garlic, lemon juice and yoghurt braised in the tandoor $9.00
• Beef Madras - South Indian style beef cooked in mustard seeds, curry leaves, ginger, garlic, tomatoes and spices $11.00
• Vegetable Pakora (4 pieces) - Vegetable fritters deep fried in lightly spiced chickpea flour $3.50