Portarlington Chinese Restaurant in Portarlington Menu

CHEF'S SPECIAL CHEF'S SPECIAL
  • Combination of the House $17.50
    • King Prawns, Steak, Chicken and Pork with Vegetables
  • Combination $15.00
    • Steak, Chicken, Pork with Vegetables
  • Combination Chow Mein $15.50
  • Seafood Combination $19.50
  • Mongolian Steak and Vegetables $16.50
  • Cantonese Steak and Vegetables $16.50
  • Teriyaki Chicken and Vegetables $14.50
  • Roast Pork with Plum Sauce $15.00
  • Gong Bao Steak or Chicken $14.50
  • Thai Steak or Thai Chicken $14.50
  • Chinese Omelette $16.00
    • Chicken, Pork, Shrimp with Vegetables
SOUP SOUP
  • Chicken Sweet Corn Soup $4.50
  • Chicken & Mushroom Soup $4.50
  • Short Soup (Won Ton) $4.50
  • Long Soup (Noodle) $4.50
  • Combination Soup $4.50
  • Hot & Sour Soup $5.50
  • Tom Yum Soup (Thai Style) $5.50
ENTREES ENTREES
  • Spring Roll (home made) $1.70
  • Mini Spring Roll (6 or 12) $3.50/$5.50
  • Dim Sims (home made) Steamed or Fried $1.50
  • Mini Fried Dim Sims (5) $3.00
  • Sesame Prawn Toast (2) $5.20
  • Roast Pork with Plum Sauce $7.80
  • Chinese Sausages $5.00
  • Satay Chicken Skewers (2) $5.80
  • Fried Won Ton (10) $4.80
  • Garlic King Prawns (5) $10.00
  • Prawn Cocktail $6.80
  • Curry Puffs (2) $4.80
  • Fried Noodle $2.50
  • Prawn Cracker $3.00
CHICKEN CHICKEN
  • Chicken with Seasonal Vegetables $14.50
  • Chicken with Mushroom & Vegetables $14.50
  • Chicken with Chow Mein $14.50
    • with Bean Shoots, Vegetables & Fried Noodles
  • Chicken and Vegetables $14.50
    • with a choice of Black Bean, Satay, Curry, Oyster, Chilli, Sweet & Sour, Pepper or Garlic Sauce
  • Chicken with Vegetables & Cashew Nuts $15.00
  • Lemon Chicken $14.50
  • Honey Chicken (in batter) & Cashew Nut $14.50
STEAK STEAK
  • Steak with Seasonal Vegetables $14.50
  • Steak with Mushroom & Vegetables $14.50
  • Steak with Chow Mein $14.50
    • with Bean Shoots, Vegetables & Fried Noodles
  • Steak and Vegetables $14.50
    • with a choice of Black Bean, Satay, Curry, Oyster, Chilli, Sweet & Sour, Pepper or Garlic Sauce
  • Steak with Vegetables & Cashew Nuts $15.00
ROAST PORK ROAST PORK
  • Roast Pork with Seasonal Vegetables $15.00
  • Roast Pork with Mushroom & Vegetables $15.00
  • Roast Pork with Chow Mein $15.00
    • with Bean Shoots, Vegetables & Fried Noodles
  • Roast Pork and Vegetables $15.00
    • with a choice of Black Bean, Satay, Curry, Oyster, Chilli, Sweet & Sour, Pepper or Garlic Sauce
  • Roast Pork with Vegetables & Cashew Nuts $15.50
STEAMED DUCK (HALF BONELESS) STEAMED DUCK (HALF BONELESS)
  • Steamed Duck with Mushroom & Vegetables $19.50
  • Steamed Duck with Chow Mein $19.50
    • with Bean Shoots, Vegetables & Fried Noodles
  • Steamed Duck with Vegetables $19.50
    • with a choice of Black Bean, Satay, Curry, Oyster, Chilli, Sweet & Sour, Pepper or Garlic Sauce
BBQ DUCK (HALF BONELESS) BBQ DUCK (HALF BONELESS)
  • BBQ Duck No Vegetables $22.50
    • with a choice of Sweet & Sour, Plum, Lemon or Sweet chilli Sauce
  • Peking Duck $28.00
PRAWN (8 KING PRAWNS) PRAWN (8 KING PRAWNS)
  • Gong Bao Prawns $19.50
  • Prawns with Vegetables $19.50
  • Prawns with Chow Mein $19.50
    • with Bean Shoots, Vegetables & Fried Noodles
  • Prawns with Vegetables & Mushroom $19.50
  • Prawns with Vegetables & Cashew Nut $19.50
  • Prawns with Vegetables $19.50
    • with a choice of Black Bean, Satay, Curry, Oyster, Chilli, Sweet & Sour, Pepper or Garlic Sauce
  • Honey Prawns (in batter) & Cashew Nut $19.50
FISH FISH
  • Fish with Vegetables $16.50
    • with a choice of Black Bean, Satay, Curry, Oyster, Chilli, Sweet & Sour, Pepper or Garlic Sauce
  • Fish Chow Mein $16.50
    • with Bean Shoots, Vegetables & Fried Noodles
SCALLOP SCALLOP
  • Scallops with Vegetables $20.00
  • Scallops with Ginger & Vegetables $20.50
  • Scallops with Vegetables $20.50
    • with a choice of Black Bean, Satay, Curry, Oyster, Chilli, Sweet & Sour, Pepper or Garlic Sauce
  • Scallops Chow Mein $20.50
    • with Bean Shoots, Vegetables & Fried Noodles
CALAMARI CALAMARI
  • Calamari with House Sauce $16.50
  • Calamari with Ginger Sauce $16.50
  • Calamari with Chilli Sauce $16.50
  • Calamari with Black Bean Sauce $16.50
  • Calamari with Oyster Sauce $16.50
  • Salt & Pepper Calamari $18.00
VEGETARIAN VEGETARIAN
  • Fresh Vegetables & Chinese Mushroom $11.50
  • Mixed Vegetables and Bean Curd $11.50
  • Vegetarian Singapore Noodles $13.50
  • Mixed Vegetables $11.00
    • with a choice of Black Bean, Satay, Curry, Oyster, Chilli, Sweet & Sour, Pepper or Garlic Sauce
  • Vegetarian Fried Rice $10.50
  • Vegetarian Hokkien Noodle $12.50
NOODLES NOODLES
  • Chicken with Hokkien Noodle $13.50
  • Steak with Hokkien Noodle $13.50
  • Roast Pork with Hokkien Noodle $13.50
  • Combination Hokkien Noodle $13.50
    • all noodles with a choice of Mongolian, Black Bean, Satay, Oyster, Chilli, Sweet & Sour, Japanese Teriyaki, Pepper or House Sauce
  • Singapore Noodle $14.50
SWEET & SOUR SWEET & SOUR
  • Combination with Sweet & Sour $15.00
    • with vegetables, not in batter
  • Prawns in Batter Sweet & Sour $19.50
  • Pork in Batter Sweet & Sour $14.50
  • Chicken in Batter Sweet & Sour $14.50
  • Fish in Batter Sweet & Sour $16.50
RICE RICE
  • Combination Deluxe Fried Rice $10.80
  • Special Fried Rice L $8.80/S $7.80
  • Chicken Fried Rice $10.00
  • Shrimp Fried Rice $10.00
  • Steamed Rice L $5.50/S $4.50
SWEET SWEET
  • Banana Fritter (no ice cream) $3.50
  • Pineapple Fritter (no ice cream) $3.00
  • Plum, Lemon or Sweet and Sour Sauce $1.50

Nearby Sample Menus

  • Ravioli
    • Meat filled parcels
  • -Main $13.50
  • -Entree $10.50
  • Spinach and ricotta
  • -Large $17.20
  • -Entree $9.00
  • Portarlington $3.50
  • Funghi
  • Family Size Seafood Nasi Goreng
  • - Large ( 5-7 people) $50.00
  • Wok's Special Fried Rice $11.00
    • Tasty Fried Rice with Chicken, Shrimp, egg, vegetables
  • (Trading Hours) 11: 00 am - 9:00 pm Monday to Saturday
  • - Small (3-4 people) $43.00
  • - Large ( 5-7 people) $42.00
  • Upside Down Chicken (8 pieces) $ 8.00 pack
  • Crispy Fried Won Ton (6 pieces) $8.00
  • Gong Bao Steak /Chicken $ 13.50
    • With Vegetables
  • Prawns $ 18.50
    • With Vegetables & Cashew Nuts
  • Vegetarian Spring Roll (6) (Mini) $ 3.40
  • Steak $ 13.50
    • With Vegetables & Mushrooms
  • Mixed Vegetables $ 11.50
  • Chicken $ 13.50
    • With Vegetables & Mushrooms
  • Chicken Fried Rice $ 9.80
  • Mixed Vegetables & Bean Curd $ 12.00
  • Chicken burger (chicken fillet, lettuce, cheese, avocado & mayo) $9.90
  • Pineapple Fritter $3.50
  • Chicken Nuggets $1.20
  • Whiting (Large) $10.50
  • Dim Sim In Batter $1.40
  • Flathead Fillets $9.40
  • Pickled Onion $1.00
  • Large $8.50
  • Roasted Chilli Dressing $1.00
  • Charles - cheese, baked beans, baby spinach, tomato, bacon w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
  • Roasted Pumpkin $3.00
  • Spud / Sweetpotato (choose 6 standards) $8.50/$10.50
  • Jalapenos $1.00
  • Caramelised Onion $1.00
  • Barry - cheese, coleslaw, bacon, tomato, caramelised onion w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
  • Sweet Corn $1.00
Portarlington Chinese Restaurant

Portarlington Chinese Restaurant

location

Address

20 Newcombe St, Portarlington, VIC, 3223, Australia

phone

Phone

0352593385

clock

Opened hours

Monday 5–9pm Tuesday Closed Wednesday 5–9pm Thursday 11:30am–2pm, 5–9pm Friday 11:30am–2pm, 5–9pm Saturday 11:30am–2pm, 5–9pm Sunday 5–9pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
20 Newcombe St, Portarlington, VIC, 3223, Australia
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