Address
Stokes Hill Wharf Shp 8 Kitchener Drv, Darwin, NT, 0800, Australia
Portiside Carvery in Darwin Menu
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Portiside Carvery in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.
Nearby Sample Menus
- Grassland Grain red sir loin 280g $36.00
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Tempura imported prawn $12.00
- served with lime aioli
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Mini Beef Burgers $9.00
- with lettuce tomato and beetroot
- Potato wedges with sour cream and sweet chili sauce $8.50
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Vanilla ice cream $8.00
- with choice of topping chocolate and strawbery
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NT Barramundi $30.00
- herb mash potato buttered baby vegetables and tomato and lemon butter
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Mango Passionfruit and Coconut Panna Cotta $15.00
- with lychee and mint salsa
- Fresh fruits and raspberry jelly $8.00
- Steamed Dim Sim (Pork) (3 pcs) $8.00
- Oyster Stir-Fry - mixed seasonal vegetables stir-fried with oyster sauce N/A
- Crispy Pork served with plum sauce $20.00
- Tom Kha - spicy coconut milk soup, infused with galangel, lemon grass and fresh thai herbs N/A
- Snow Pea Stir-Fried with Mixed Seafood or Prawn - stir-fry snow pea, mushroom and capsicum with garlic and oyster sauce $22.00
- Tom Yum - the most popular of thai soup infused with tomatoes, mushroom and fresh thai herbs N/A
- Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
- Lard Na - fried noodles with mixed vegetables and gravy sauce N/A
- Vegetables Rice Noodles $22.00
- Squid in Black Bean Sauce $27.00
- Stir Fried Scallops with Broccoli $35.00
- Mud Crab with Black Bean Sauce Seasonal price
- Prawns with Ginger & Shallots $35.00
- Sizzling Garlic Prawns $35.00
- Combination Fried Noodles (Wet or Dry) $24.00
- Roasted Duck (half bird) $29.00
- Passionfruit $25.95
- Pavlova Dressed $28.95
- Strawberry Fields Torte $30.95
- Ascot $149
- A Little Sin $9.95
- Continental Profiteroles $1.95
- Pretty In Pink $209
- Fruit Flan $28.95
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Hainan Pork Belly with Salted Mustard Vegetable $27.00
- salted vegetables Dried Chili preserved curd
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Siu Mai 4 $12.00
- pork prawn sesame spring onion
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Combination Crispy Noodles $26.00
- prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
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Crispy Beef in Plum Sauce $28.00
- onion plum sauce
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Mixed Vegetables $16.00
- pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
- Steamed jasmine Rice $4.00
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Mapo Bean Curd $27.00
- onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
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Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
- Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
- Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
- Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
- Homemade Beef Lasagna – per slice $7.50
- Mashed Potato $5.50
- Cheese $4.00
- Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
- Ham $4.50
- Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
- Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
- Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
- Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
- Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
- Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
- Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
- Affogato with or without Liqueur from $10
- Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
- Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
- Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
- Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
- Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
- T-Bone Big Fella T (600g) $39.95
- Stockmans Bootlaces - spaghetti bolognaise $8.95
- Refills $2.50
- Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
- Half / Half Pizza Selection N/A
- Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
- City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
- Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
- Coke $5.00
- Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
- Beer Battered Chips With Gravy $8.95
- Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
- Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
- Onion Rings with Garlic Aioli $8.95
- Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
- Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
- Wisdom Burger 200g homemade beef burger topped with bacon, cheese and bush tomato chutney served with beer battered chips $17.95
- Moorish vegetarian tasting plate $19.5
- Trio of house made dips with pita bread $17.5
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- House baked bread with dukkah and olive oil $4.0
- + paprika fried potatoes +$4.0
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- VIC BURGER THE LOT! $19.50
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- VIC STEAK SANGA THE LOT! $17.50
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
- Money Bags $9.0
- Thai Duck Salad (Yum Ped) - Boneless roasted Peking duck mixed with special herbs and spices $29.0
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- - Barramundi Fillets - Imported $28.0
- Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
- Princess Fried Rice with Chicken $14.0
- Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
- Pasta of the day see specials for today’s choice vegetarian option also available $24
- BBQ pork ribs seasoned wedges & homemade coleslaw $32
- - Salt & Pepper calamari $5ea
- Gravy/cheese/sour cream $2
- - 5 spiced crocodile $5ea
- Local barramundi fillet beer battered or grilled simply served with chips, salad & homemade tartare sauce $28
- - natural $15 / $26
- - Crumbed chicken $5ea
- 2 Whole Chickens with 2 large sides* $47.25
- White Rice $3.95
- 8 Churrasco BBQ Ribs $8.95
- PERi-PERi Mixed Nuts $3.95
- Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
- Coleslaw (Large) $5.95
- Caramelised Onion $1.50
- Couscous (Large) $5.95
Portiside Carvery
Phone
0889417410
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
Stokes Hill Wharf Shp 8 Kitchener Drv, Darwin, NT, 0800, Australia
- Darwin Takeaway Food Menus
- Darwin City Takeaway Food Menus