Portland Hotel in Melbourne Menu

Portland Hotel in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Miss Saigon offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Crystal Jade Restaurant includes a wide range like Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga or Preserved Mustard with Duck Giblet. Maidu Vada (4 pc) and Keera(4pc) from . Flora Indian Restaurant offers Melbourne Central Lion Hotel and Onion rings (V).

Nearby Sample Menus

  • SE19. Cuttlefish with Pickled Cabbage $19.80
  • V5. Mix Vegetables $10.80
  • E2. Spicy & Sour Cabbage $3.50
  • Boiled Vegetarian Dumplings (8/15pcs) $4.50/$7.50
  • 8pcs $5.00
  • P19. Shredded Pork Belly with Bamboo shoots in Chilli sauce $17.80
  • D4. Stir-Fried Rice Cake with Mixed Seafood $9.50
  • SE6. Kung PO Prawn $19.80
  • VERDI - San Marzano tomatoes DOP, buffalo mozzarella DOP, mascarpone, prosciutto San Daniele 24 months DOP, cherry tomato, bocconcini, basil $26.40
  • CRUDOIOLA - San Marzano tomatoes DOP, buffalo mozzarella DOP, sprinkles of rucola, cherry tomatoes topped with salted seasonal Ricotta $22.40
  • IL SOLITO - buffalo mozzarella DOP, tomato, prosciutto San Daniele 24 months DOP $18.00
  • CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
  • SAN GENNARO - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed mushrooms, bocconcini, cherry tomato, basil $25.90
  • ‘PANUOZZO GIGANTE’ to share (Recommended for 3 or more people) $48.00
  • SALMONE & AVOCADO - Atlantic smoked salmon & avocado mousse served with soft poached eggs $19.00
  • RAVIOLI TOTO’ E PEPPINO (RICOTTA) - filled with ricotta, prosciutto crudo, cherry tomatoes, fior di latte, basil, pepper $23.00
  • Vegetarian
  • Chicken Spring Roll or Vegie Spring Roll $1.50each
  • Vegetarian Mixed Vegetables
  • Combination $12.00
    • (Prawn, Chicken, Beef & BBQ Pork)
  • Honey Roast Chicken
  • BBQ Roast Pork
  • Step 2 Select Noodle
  • Steam Rice Only
  • VEGETARIANO 16.50
    • W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
  • Bruchetta Caprese 16.50
  • MUFFINS & PASTRIES
    • Please see our display cabinet gluten free options available
  • HASHBROWN 3.50
  • ANDIAMO 18.50
    • Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
  • Aglio e olio 18.50
  • Funahi Biance 19.50
  • BROOKFARM TOASTED MUESLI 13.50
    • Served w/ natural yogurt, fresh strawberries & honey
  • 2. Mushroom Salad $11.50
    • Mushroom salad & mixed salad with WT balsamic dressing
  • Main $35.00
  • 16. Deep fried chicken - 3 Combo $40.00
    • Deep fried chicken - choice of fried, soy, chili
  • 4. Korean Beef Tartar $24.90
    • Raw beef short ribs with sweet chili sauce
  • Ginseng chicken - (half) (small pot) $21.90
  • Chili Chicken (250g)
  • Deep fried chicken (whole) $29.90
    • Deep fried chicken - choice of plain/soy/chili
  • Seasoned various vegetables skewer $5.00
  • 11 Bibimbab Don
    • (Beef / Pork / Chicken / Tofu) Steamed Rice Topped with Sauteed Vegetables with Special Sauce
  • - Scotch Fillet
  • 41 Slow-cooked Spicy Beef Rib $18.50
    • Slow-cooked Beef Rib with Spicy Beef broth served boiling hot in a stone pot
  • 47 Seafood Hot Pot Small $32.00
    • (Non Spicy/Mild/Spicy/Extra Spicy) Prawn, crab, baby octopus, calamari, scallop pipi with vegetable in seafood broth
  • NEW Fried Chicken
  • For 2 People $76.00
  • 21 Chicken Schnitzel Bento
    • Deep-fried Chicken Schnitzel
  • A Bowl of Rice $3.00
  • Dish no rice $18.00
  • Single w/ rice $10.00
  • R21. Fried Pork Chop on Fried Rice (with a choice of Sauce) Spicy Salt & Pepper/ Tomato Sauce/ Black Pepper Sauce
  • FN15. Cantonese Fish Cake Fried Vermicelli $11.50
  • Combination Tofu Soup $5.00
  • Single w/ rice $9.50
  • Rice $10.00
  • R38. Beef w/ Peking Style Sauce on Rice
  • CUBAN SANDWICH 14.90
    • Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
  • BBQ CHICKEN PIZZA 14.00
    • Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
  • SWEET POTATO CHIPS (v/gf) 6.00
  • YUCATAN CHICKEN (gf) 19.90
    • Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
  • MORROCCAN CHICKEN 14.00
    • North African spiced roasted sweet onion, red peppers, mozzarella & tomato
  • DIPS PLATTER 10.90
    • Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
  • FOCACCIA BREAD (v) 7.00
    • Garlic & & cheese, or pesto & cheese
  • BOWL OF CHIPS (v/gf) 8.00
    • Served with garlic aioli & tomato sauce
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • Add gluten free $ 4
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Garlic Focaccia $13
  • Malloreddus $19/$28
    • Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
  • Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
  • Stir fried chicken with vegetable combination $16.00
  • Fried shredded pork with fishy taste $19.00
  • Bacon and bamboo shoots $16.50
  • Steamed tofu and egg $14.00
  • Egg pancake $6.00
  • Pancake stuffed with beef (1 pcs) / (2 pcs) $4 / $7
  • Spinach dumplings (12 pcs) $8.50
  • Eggplant & minced pork in hot-pan $17.00
  • Prosciutto, Smoked Salmon $2.50
  • ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
  • Le Parisien $9.50
    • Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • La Chococo $9.50
    • Shredded Coconut, Melted Chocolate & Bananas
  • Croissants
  • La Poulette $11.00
    • Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
  • KID SIZE GALETTES & CREPES
  • La M’sieur Bernard $9.00
    • Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
  • Crushed iced with Mango $9.80
  • BBQ Pork & Fried Wonton on Dry Noodle $12.80
  • Sizzling Pork Chop (Choice of sauces) $14.30
  • -Spicy Sauce
  • Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00
  • Baked Bacon & Sausage with Mushroom on Rice $13.50
  • -Spaghetti
  • Tom Yum Seafood Noodle Soup $12.80
  • Beef cheek bourguignon, parisian mash, shallots, dutch carrot, field mushrooms (GF) $34.00
  • Baked eggs huevo madrilenos, chorizo, morcilla, tomato, grilled ciabatta (GFO) $19.00
  • San daniel prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano
  • Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
  • Grilled halloumi cheese, smoked eggplant puree, cherry truss tomatoes, poached eggs, grilled ciabatta (GFO, V) $19.00
  • -Add poached egg $2.00
  • ●Pizza
  • Toast, jams & preserves (V, GFO, VGO) $7.50
  • Chicken with Lemon Sauce $22.00
  • "Deluxe " Bird's Nest $26.00
    • Sliced Chicken, barbecued Pork and seafood sauteed with mushrooms and seasonal vegtables served in a golden brown nest,
  • Sauteed Mixed Seasonal Vegetables $21.00
  • Fillet Steak - Cantonese Style $29.50
    • Lightly cooked and complimented with a tasty spiced sauce
  • Roast Crispy Skin Pigeon (when available) $33.00
    • Served with lemon wedge and spicy salt
  • Honey Prawns $29.00
    • King Prawns in light batter stir fried with honey sauce
  • Crispy Spring Roll (2 pcs) $8.00
  • Sweet & Sour Fish Fillets $24.00
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • -300 - 400g crab $18.00
  • Pot of prawns, marie rose (GF) $16.00
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
Portland Hotel

Portland Hotel

location

Address

115- 127 Russell St, Melbourne, VIC, 3000, Australia

phone

Phone

0398100064

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

International , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash

Location
115- 127 Russell St, Melbourne, VIC, 3000, Australia