Portland Hotel in Melbourne Menu

Portland Hotel in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Miss Saigon offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Crystal Jade Restaurant includes a wide range like Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga or Preserved Mustard with Duck Giblet. Maidu Vada (4 pc) and Keera(4pc) from . Flora Indian Restaurant offers Melbourne Central Lion Hotel and Onion rings (V).

Nearby Sample Menus

(S) 15.50
STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50

B1 Brisket 16.90
Kimchi & Calamari Pancake 17.00
- Savoury pancake of kimchi, calamari & vegetables
Tofu in mild spicy Soup 25.00
B10 Wagyu Bui-Go-Gi 29.90
B7 Gal-Bi 26.90
C1 Chicken Thigh Fillet (Mild) 18.60
B2 Ox Tongue (Thin / Thick cut) 21.90
P4 Chilli Pork Belly 18.60

All Sets Include BBQ Mushroom,4 Side Dishes, Garden Salad, Pork Kimchi Clay-pot or Seafood Miso Clay-pot
5. Fried Chicken Combo $34.00
- Your Choice of 2 Fried Chicken Combo (Sweet Chili / Original / Soy)
12. Tofu Steak $12.50
- Mixed Mushroom with Soy Glazed on a bed of Pan-fried Tofu
4. Cold Jellyfish Salad $14.80
- Sliced Jellyfish on a bed of Green, Seafood Highlighter, Red Onion, Cucumber, Capsicum and Dressed with Mustard Dressing
4. Spicy Seafood Stone Bowl Rice $14.00
Dumpling $7.00
6. Korean Spicy Cold Noodle $16.90
- Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle with Spicy Sauce
Rice Cake $3.00

Seafood noodle soup $7.50
Prawn rice roll with egg $7.50
Beef in egg sauce with rice $7.50
Satay beef & veg with rice $7.50
Singapore fried noodle $7.50
Beef & veg with rice $7.50
Beef & veg $7.50
Combination omelette $10.00

GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50
SUNDAY LUNCH SPECIAL ONLY: The “MACCHERONI DELLA NONNA ANGELA”, with pork meatballs in sauce, as traditionally made by farmers in southern Italy and served exclusively on Sundays! $27.00
TAGLIERE DI SALUMI - selection of traditional cold meats served with strozzole all’Emiliana $26.00
RAVIOLI TOTO’ E PEPPINO (RICOTTA) - filled with ricotta, prosciutto crudo, cherry tomatoes, fior di latte, basil, pepper $23.00
O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60
BULGARI - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, carpaccio of beef, bocconcini $23.40
Mushroom $3.00
BRUSCHETTA PROFUMATA (3pz) - Chef’s Specialty $14.00

Vegetarian breakfast $11.50
- Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
Buttermilk pancakes $6.00
●Sandwich variations
Eggs benedict $14.00
- poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
Cheese and tomato $5.80
-with fresh seasonal fruit & ice cream $11.00
Homemade quiche & salad $9.00
-Cream cheese $3.80

CREAMY CORN SOUP
- With diced chicken
King Island Lobster Seasonal Price
- Fisherman's Style
Mixed Vegetables with Vermicelli Baked in Hot Pot $28.00
King Prawns with XO Chilli Sauce $36.00
Seasonal Chinese Greens with Chinese Mushrooms $26.50
King Prawns $36.00
- With Chinese mushroom & greens
Stir Fried Sauteed Chicken Chiu Chow Style $28.00

Plain yoghurt (dahi) $4.00
Green salad $9.00
Lime pickle $3.00
Chicken dhauladhar $15.90
- Boneless chicken cooked in korma style with cream and almonds
Jeera rice $8.00
Beef madrac $16.90
- Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
Yellow daal $12.90
- Yellow split lentils cooked with spices
Kunna paneer $17.90
- Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy

A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
Spicy buffalo chicken wings with house hot sauce (NF) $13.50
Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50

Seaweed $8.00
Fried beef and hot chili on rice $10.00
Fried rice with soy sauce $9.00
Seafood pancake $5.00
Sweet fried starch-covered pork $23.00
Fried noodle with beef in black bean sauce $11.00
Dumplings in noodle soup (6 pcs) $9.00
- All the dumplings can be served in noodle soup
Braised spare ribs in soy sauce $22.50

Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
Maple bacon butter popcorn $5.00
(all hot dogs are served with a Bronson frank in a New York style bun)
Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce

21. Wonton & Egg Noodle in Soup $11.50
- Hoanh thanh mi
62. Vegetarian Curry on rice $11.50
- Com ca ri chay
24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
- Bun ga nuong
13. Rice noodle & egg noodle with seafood in soup $12.50
- Hu tiu mi do bien (kho/muoc)
85. A piece of Crispy Chicken $8.00
Chicken Noodle Soup you can choose
19. Thick Rice Noodle with (crispy Skin Chicken with or without Soup (you can choose both egg & rice noodles together) $11.50
- Hu tiu mi ga chien gion
53. Stir-fried chicken with cashews on rice $12.00
- Com ga xao hat dieu

Nutella w/ coconut $7.50
Bircher muesli & yogurt $6.00
Banana, ricotta & honey $8.00
Honey Crepe w/ hot drink OR juice* $8.50
Chocolate, hazelnut & double cream
Smoked salmon $4.00
Fresh scrambled eggs, parmesan cheese & spinach $7.00
Roast beef, seeded mustard, tasty cheese & tomato $7.00

Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
Saganaki $17.00
- fruits in syrup
Calamari $16.00
- lemon pepper herb, capsicum, mayo
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
Jamon $25.00
- napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
Spaghetti Carbonara $23.00
- pancetta, garlic, chilli, egg, parmesan
Chips $11.00
- aioli, tomato sauce

Apple Juice $4.00
Ikura - Salmon roe $9.00
Udon: Wakame Wakame seaweed - Thick wheat noodles with vegetables in soup with $10.30
Taiyaki - Waffle pancake with sweetened red beans with vanilla ice cream $9.00
Yasai itame - Vegetables pan fried w/ choice of beef or pork w/ garlic sauce $10.30
Osuimono - Clear fish soup $4.60
Wakame salad - Seaweed salad $7.00
Una don - Generous grilled eel fillet on rice with kabayaki sauce $17.00

Portland Hotel