Portside Deli in Fishermans Bend Menu

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Currently there is no menu available for Portside Deli in Fishermans Bend. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Fishermans Bend below.

Nearby Sample Menus

Croissant - toasted with one savoury filling or two $6.90/$9.30
Georgian Baked Beans - with fetta cheese and toast $12.60
Mushrooms Scented with fresh herbs on toast $11.90
Omelette with fresh herbs and toast $9.20
Bacon, Lettuce and Tomato, casalinga bread $13.40
French Toast - with cinnamon sugar and pure maple syrup $12.00
Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40
Special Teas n/a

Affogato 8.00
Olives, mixed mount zero 8.00
Margherita 13.00/18.00
- tomato, mozzarella, basil
Mixed leaves 12.00
Wagyu, bresaola, rocket, parmesan 18.00
Tiramisu 10.00
- Pomodoro, ricotta, basil 20.00
- Lemon 7.00

Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00
Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00
Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
Gourmet Vegetarian - Napoli sauce, mozzarella cheese, char grilled eggplant and zucchini, red peeled capsicum, Spanish onion, mushrooms, oregano $14.00 / $16.00 / $19.00 / $21.00
Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00
Marinated Chicken - Napoli sauce, mozzarella cheese, char grilled zucchini, sun dried tomatoes, red peeled capsicum, mushrooms, herbed chicken, oregano $14.00 / $16.00 / $19.00 / $21.00

Sweet & Sour Pork $7.80
Mixed Vegetables & Cashew Nuts $8.00
Chicken Omelette $8.00
Scallops & Bean Shoots $12.50
Satay Chicken & Vegetables $8.80
Chilli Beef & Vegetables $7.80
Dim Sim (normal) (1) $0.70
Chicken Mushroom Soup $2.80

Donkatsu $15.00
- deep fried pork with japanese tonkatsu sauce served with rice and salad
Takoyaki $7.00
- deep fried octopus ball
Vegetarian bento box $12.50
- mixed vegetable and tofu tossed on wok with side dishes and rice
Yaki udon $14.50
- wok tossed japanese thick udon noodle with beef and vegetables
Sam gye tang $25.00
- korean ginseng chicken soup with glutinous rice jujube and garlic bigmama´s sam gye tang is homemade and uses famous korean ginseng imported from korea
Mool naeng myun $16.00
- buckwheat noodles in a cold broth with thinly sliced beef, radish, yeol moo kimchi and boiled egg
Seafood (or kim chi) pajun $14.00
- korean style seafood pancake (or kimchi pancake)
Agedashi tofu (4) $8.50
- tofu with bigmama´s famous tofu sauce with lines of mayo and katsuobushi